Description/Taste
Creole seasoning is a classic combination of onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt. Created by and used heavily in Cajun Creole cuisine and flavor profiles, this seasoning mix is a great starter for your blackening seasoning, soups and sauces.
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Creole Seasoning
Code |
Unit |
UOM |
12646-117 |
2 lb |
CS |