Description/Taste
Ras el Hanout is a spice mix commonly used in Moroccan and North African cuisine. A combination of cardamom, clove, cinnamon, coriander, cumin, paprika, mace, nutmeg, peppercorn and turmeric creates an exotic, pungent and flavorful mix that’s appropriate for many proteins and game.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| insideOUT |
San Diego CA |
619-888-8623 |
| Sepulveda Meats & Provisions |
San Diego CA |
619-501-1878 |
| Top of the Market |
San Diego CA |
619-234-4867 |
Ras El Hanout
| Code |
Unit |
UOM |
| 13594-557 |
1.5 lb |
EA |