Description/Taste
Gouda cheese is Holland’s most notable cheese and has a mild, nutty flavor. It is named after the town Gouda, in the Netherlands and was the center of local cheese trade for hundreds of years. Similar to Edam cheese, Gouda is a semi-soft cheese with an orange color that is produced from cow’s milk. Gouda’s nutty flavor allows it to pair well with red wines, beers and dark breads.
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Gouda Cheese Daily Dairy
| Code |
Unit |
UOM |
| 1405-187 |
lb |
LB |