Description/Taste
Buckwheat Groats are the hulled seeds of the buckwheat plant. These soft white seeds have a mild, grassy flavor, which can be intensified by toasting. This gluten free grain is a great addition to soups and salads, and is a must-have ingredient for classic Eastern European dishes inlcuding kasha varnishkes and potato knish.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Artifact at Mingei |
San Diego CA |
619-846-2164 |
| Kingfisher |
San Diego CA |
619-861-8074 |
| Pippo Pasta |
La Jolla CA |
858-412-3432 |
| SD Continuing Education Culinary Arts |
|
619-719-6924 |
| The Plot Restaurant (Costa Mesa) |
Costa Mesa CA |
714-852-3181 |
Buckwheat Groats
| Code |
Unit |
UOM |
| 16557-109 |
25 lbs |
CS |
| 16557-187 |
lb |
LB |