Description/Taste
Spring onions are small in size and have long, straight leaves that connect into globular, bulbous bases. The round to oval bulbs have moist, thin skin, fine root hairs, and range in color from white, almost translucent, to red depending on the variety. The green stems are hollow, long, and slender with a pungent, bitter, and more herbaceous taste than the bulbs. Spring onion bulbs are often consumed fresh and are crisp, sweet, and tender with a mild pungency.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Artifact at Mingei |
San Diego CA |
619-846-2164 |
| Chef Drew Mc Partlin |
San Diego CA |
619-990-9201 |
| Estancia Adobe |
San Diego CA |
858-550-1000 |
| Great Maple Hillcrest |
San Diego CA |
619-255-2282 |
| Manna |
Encinitas CA |
510-366-3057 |
| Pippo Pasta |
La Jolla CA |
858-412-3432 |
| Plant Based Meals |
San Diego CA |
858-255-0590 |
| Secret Sister |
San Diego CA |
619-281-0718 |
Spring Onions
| Code |
Unit |
UOM |
| 17857-299 |
bunch |
BUN |