Description/Taste
Corcuera Manchego cheese is made only from Manchega sheep's milk. This Spanish cheese is aged only 3 months, creating a creamier and less salty manchego with a smooth and rich nutty flavor. Manchego cheese pairs well with honey, hazelnuts, crusty breads, sundried tomatoes and olives, and even fresh figs. This versatile semi-hard cheese is perfect for anything from charcuterie boards to grilled cheese.
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Manchego Cheese
| Code |
Unit |
UOM |
| 21105-187 |
lb |
LB |