Description/Taste
The pineapple is native to South America and was first discovered by Christopher Columbus on the island of Guadeloupe in 1493. He gave this fruit the name pina de Indes meaning "pine of the Indians." Sliced pineapple has a juicy sweet flavor and pairs well with seafood, poultry and pork dishes. Since the pineapple is already sliced, it makes it easy to add to many dessert recipes such as pineapple upside down cake.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Bencotto Italian Kitchen |
San Diego CA |
619-822-5493 |
| Coin-Op Game Room (Downtown) |
San Diego CA |
619-255-8864 |
| College Cuisine - ZBT |
San Diego CA |
|
| James Coffee Co. Escondido |
Escondido CA |
619-961-5805 |
| Le Coq |
La Jolla CA |
858-427-1500 |
| Lumi (Bar) |
San Diego CA |
619-955-5750 |
| Red Tail Catering |
San Marcos CA |
858-605-8219 |
| Spirit of Adventure Sportfishing |
San Diego CA |
619-454-9711 |
| Stone Brewing World Bistro & Gardens |
Escondido CA |
915-861-2297 |
| The Switchboard Restaurant 2024 |
Oceanside CA |
760-279-6300 |
Pineapple Slices Dole
| Code |
Unit |
UOM |
| 21878-162 |
6 ct |
CS |
| 21878-463 |
No.10 Can |
EA |