Description/Taste
Dehesa Cordobesa® Chorizo is made from 100% purebred, acorn-fed, free-range Iberico pigs raised in the Valle de los Pedroches in Cordoba, Spain. Coarsely chopped pork is mixed with pork fat and flavored with smoky paprika to create a rich and velvety dried sausage with a sharp, peppery flavor.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| 333 Pacific |
Oceanside CA |
760-433-3333 |
| Adobo House |
San Diego CA |
619-990-8340 |
| DS Catering Kitchen |
Chula Vista CA |
619-703-9321 |
| Eddie V's Prime Seafood - EV# 8514 |
San Diego CA |
619-615-0281 |
| Espadin |
Temecula California |
951-383-5585 |
| Kettner Exchange |
San Diego CA |
909-915-9877 |
| Lodge at Torrey Pines Main |
San Diego CA |
858-453-4420 |
| Paella Lifestyle |
San Diego CA |
619-940-8560 |
| Pendry SD (Lion Fish) |
San Diego CA |
619-738-7000 |
| Sago |
Encinitas CA |
858-382-4047 |
| The Compass |
Carlsbad CA |
760-434-1900 |
| The Cottage Del Mar |
Del Mar CA |
858-775-1197 |
| The Pearl Hotel |
San Diego CA |
877-732-7573 |
Sliced Chorizo
| Code |
Unit |
UOM |
| 22405-715 |
2.5 oz |
EA |