Description/Taste
Burgundy plums are medium-sized fruits, measuring an average of 4 centimeters in diameter, with deep red to maroon-colored skin. The plump plums are very round and slightly heart-shaped with the characteristic vertical suture running from stem to end. They have a firm, blood red flesh with a crisp, juicy texture. Burgundy plums are semi-freestone, so the flesh clings only slightly to the central pit. They offer a mildly sweet taste with no acidity.
Burgundy Plums
Code |
Unit |
UOM |
22666-187 |
lb |
LB |