Description/Taste
The Mung bean is high in fiber, protein, vitamins, and traditionally eaten as a bean sprout or whole with and without the skin. They have a light yellowish green color with an earthy flavor perfect for curries or soups. Sprout these organic mung beans and add to salads or sandwiches for a little bit of crunch.
Organic Dried Mung Beans
| Code |
Unit |
UOM |
| 5204-109 |
25 lbs |
CS |
| 5204-187 |
lb |
LB |