Description/Taste
Ground White pepper is a finely ground powder with varying hues of beige, grey, and charcoal. The small granules have a grainy texture and crunchy mouthfeel that lingers on the palate when ingested. The spice’s aroma is mild and fruity with a hint of dried grass or hay. The flavor of Ground White pepper is more nuanced than black pepper with a less intense heat. The spice has complex layers of floral fruitiness and a slightly fermented earthiness with notes of hay and pine.
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Ground White Pepper
| Code |
Unit |
UOM |
| 5998-699 |
22 oz |
EA |