Description/Taste
Dried, crushed up varieties of chili pepper fruit are the main components of chili powder. Chili powder gives a sweet, earthy flavor and is intended to add a slight peppery taste. Light chili powder has a slightly more, subtle flavor than the dark chili powder and can used to enhance other flavors within the dish. It is a great addition to hamburgers, meat loafs, salad dressings and marinades.
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Light Chili Powder
| Code |
Unit |
UOM |
| 6118-155 |
6 lbs |
EA |