Description/Taste
Spanish Paprika is a spice made from dried and finely ground sweet peppers. The color and flavor of the powder can vary depending on the variety of peppers used and the region where the spice is made, but each type will have a sweet pepper flavor with underlying woodsy and earthy notes. The powder has an intensely red or orange color with darker flecks spread throughout. Spanish Paprika has a picante, sweet, and earthy aroma, with some varieties carrying hints of smoke and tobacco. The flavor of the spice can vary from mild to intensely spicy, and some types will also have a mild and pleasant smokiness depending on how the peppers are dried.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| DoubleTree By Hilton San Diego |
San Diego CA |
619-881-6900 |
| Fox Point Farms (Haven) |
Encinitas CA |
619-892-0553 |
| InterContinental Vistal Kitchen |
San Diego CA |
619-501-9400 |
| Kettner Exchange |
San Diego CA |
909-915-9877 |
| Lafayette Hotel - Beginners Diner |
San Diego CA |
619-296-2101 |
| Manchester Grand Hyatt Sallys |
San Diego CA |
619-232-1234 |
| Mesa College |
San Diego CA |
619-388-2240 |
| Nomad Donuts |
San Diego CA |
619-431-5000 |
| Pendry SD (Lion Fish) |
San Diego CA |
619-738-7000 |
| Peohes |
Coronado CA |
619-437-4474 |
| Seneca |
San Diego CA |
619-588-2411 |
| SIE Culinary Management |
San Diego CA |
858-964-8677 |
| Surf Side Cuisine |
San Diego CA |
619-507-0891 |
| Tartine |
Coronado CA |
619-435-4323 |
| The Glen at Scripps Ranch |
San Diego CA |
858-444-8500 |
| The Switchboard Restaurant 2024 |
Oceanside CA |
760-279-6300 |
| The Tavern |
Coronado CA |
602-628-5890 |
| The Whaling Bar |
La Jolla CA |
858-355-9218 |
| Viejas Casino Baron Long's |
Alpine CA |
619-863-9033 |
Spanish Paprika
| Code |
Unit |
UOM |
| 6123-699 |
22 oz |
EA |