Description/Taste
Black pepper is produced from a flowering vine in the Piperaceae family and is cultivated for its fruit which is dried and used as a spice or seasoning. The fruit is known as a peppercorn when dried. Native to China and southwest Asia the black peppercorn has been used since ancient times as a flavor enhancer and for medicinal purposes. Black pepper has a strong aroma, sharp flavor, used in cuisines throughout the world and is a universal table condiment.
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1/2 Cracked Black Pepper
| Code |
Unit |
UOM |
| 6237-610 |
18 oz |
EA |