Description/Taste
Frozen crepes are a type of very thin pancake that was first made in the northwest region of France. Crepes were originally called "galettes" and are considered to be a national dish of France. These very thin pancakes are made from pouring a thin layer of batter over a hot frying pan or circular hot plate. Crepes can be stuffed with a variety of different sweet or savory filings.
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Crepes Shells
| Code |
Unit |
UOM |
| 8989-15 |
10 ct |
CS |
| 8989-977 |
20 pk |
CS |
| 8989-639 |
pk |
PK |