Description/Taste
Coleman Family farms is a multi-generational farm growing a variety of herbs, vegetables, and edible flowers in two locations: Ventura and Carpinteria, California. The Coleman family has been farming in Central California since 1963, using biodiverse and pesticide-free farming practices. Chamomile plants are made up of thin, feathery branched leaves and erect stems that produce numerous flowering heads with white petals and yellow centers, similar in appearance to daisies. The leaves are green and fern-like with multiple small leaflets and smooth stems, and the white petals surround a hollow, conical, and yellow center, ranging from 1 to 2 centimeters in diameter Chamomile is highly aromatic with a sweet, apple-like fragrance. Chamomile flowers have a mild, subtly sweet, herbaceous, and earthy flavor. The leaves are also edible and may contain a slightly bitter and grassy taste.
Fresh Chamomile
| Code |
Unit |
UOM |
| 9206-299 |
bunch |
BUN |