Black Radish
Estimated Inventory, bunch : 0
Description/Taste
A 16th Century Spanish round heirloom radish that can get up to 5" in diameter. Its skin is near black with a somewhat transluscent snowy white flesh. It has a fairly hot flavor similar to that of a horseradish.
Seasons/Availability
Best season: Winter
Recipe Ideas
Recipes that include Black Radish. One is easiest, three is harder.
Brooklyn Supper | Roasted Black Radish and Grape Quinoa | |
A Kitchen Hoor's Adventure | Black Radish Pickles | |
C&Z | Black Radish and Potato Salad |