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Produce Briefs...
Ramps
The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
Calamondin Limes
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
SalanovaĀ® Lettuces
SalanovaĀ® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Description/Taste
Green seedless grapes are small to medium in size and are round to slightly oval in shape, growing in tight or loose clusters depending on the variety. The skin ranges from yellow-green to bright green and is typically crisp, firm, and smooth. The flesh is pale green, semi-translucent, and seedless, though some seedless varieties may have a few underdeveloped seeds that are undetectable when consumed. Green seedless grapes are mild and sweet with a slightly tart flavor.
Seasons/Availability
Green seedless grapes are available year-round, with peak season in the summer through fall
Current Facts
Green seedless grapes grow on deciduous woody vines and are members of the genus Vitis. The exact origins of seedless grapes are unknown, but they were believed to have been created in ancient times, and there are three main types of green table grapes grown around the world today including the European (Vitis vinifera), North American (Vitis labrusca), and hybrids of the two. Green seedless grapes are propagated by cuttings and are predominately used as a table grape for fresh eating. The most well-known variety is the Thompson seedless grape, which was the first seedless variety commercialized and is still one of the top table grapes produced in the United States today.
Nutritional Value
Green seedless grapes contain vitamins A, C, and K, and antioxidants including flavanols.
Applications
Green seedless grapes are best suited for raw consumption and are most often eaten fresh, out-of-hand, or sliced and mixed into green salads, yogurt, or veggie wraps. They can also be pressed to make juice as the lightly sweet, yet tart flavor is perfect for cocktails and wine spritzers, or they can be dried to make raisins. Green seedless grapes can be roasted and cooked down into sauces and jams or frozen and whipped into an instant sorbet. Green seedless grapes pair well with pancetta, prosciutto, cheeses such as brie, gorgonzola, and cream cheese, cucumber, pecans, and sunflower seeds. They will keep up to two weeks when stored in a perforated plastic bag in the refrigerator. They can also be frozen whole for up to twelve months.
Ethnic/Cultural Info
A popular New Yearās Eve tradition in Spain dating back to the 1880s involves eating twelve green grapes, each symbolizing one month of the year. The tradition known as āThe 12 Lucky Grapesā has revelers eating one grape after each toll of the bell after midnight on New Yearās Eve. If all twelve grapes are consumed by the end of the final bellās toll, it is a sign of good luck in the New Year. Local vineyards in Spain even sell small cans filled with exactly twelve green grapes for the celebration. Seedless grapes are commonly used in this tradition which has helped contribute to the increase in seedless grape production.
Geography/History
Green grapes have been found to date back as far as 6000 BCE and are native to the Mediterranean region. In modern day, Green seedless grapes were developed between 1875-1900 in California by William Thompson, a farmer who developed and named the well-known Thompson seedless grapes. Today Green seedless grapes are grown in North America, Europe, Australia, Chile, Argentina, South Africa, and New Zealand.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| The Local-Pacific Beach | San Diego CA | 858-263-7475 |
| Westin Gaslamp Quarter | San Diego CA | 619-239-2200 |
| Olive Tree Marketplace | San Diego CA | 619-224-0443 |
| Ketch Grill and Taps | San Diego CA | 858-268-1030 |
| JSIX American restaurant & Bar | San Diego CA | 619-531-8744 |
| Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
| Waters Catering | San Diego CA | 619-276-8803 x4 |
| Venissimo Cheese Del Mar | Del Mar CA | 858-847-9616 |
| From The Garden Wholesale | San Diego CA | 619-322-7654 |
| Hotel Del Coronado Bakery | Coronado CA | 619-435-6611 |
| Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
| Farmers Bottega | San Diego CA | 619-458-9929 |
| Bali Hai Restaurant | San Diego CA | 619-222-1181 |
| Orfila Vineyards & Winery | Oceanside CA | 760-738-6500 |
| Miho Gastrotruck | San Diego CA | 619-867-4295 |
| Pacific Terrace Hotel | San Diego CA | 858-581-3500 |
| AToN Center Inc. | Encinitas CA | 858-759-5017 |
| Leroy's Kitchen & Lounge | Coronado CA | 619-522-6890 |
| Brockton Villa Restaurant | San Diego CA | 858-454-7393 |
| Soulshine | San Diego CA | 858-886-7252 |
| Shogun Sportfishing | San Diego CA | 619-226-8030 |
| Venissimo Cheese North Park | San Diego CA | 619-376-1834 |
| Shoreside Support Boat | San Diego CA | 704-277-7929 |
| Counterpoint | San Diego CA | 619-564-6722 |
| Chateau La Jolla | San Diego CA | 858-459-4451 |
| Rabbit Hole | San Diego CA | 619-255-4653 |
| Smoking Gun | San Diego CA | 619-276-6700 |
| Wet Stone Winebar and Cafe | San Diego CA | 619-255-2856 |
| Paradise Point Resort EDR | San Diego CA | 858-490-6363 |
| Hotel Del ENO Produce | Coronado CA | 619-435-6611 |
| Toast Cafe | San Diego CA | 858-925-7552 |
| Venissimo Cheese Liberty Station | San Diego CA | 619-719-5359 |
| Tartine | Coronado CA | 619-435-4323 |
| Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
| Pendry SD (Pool House) | San Diego CA | 619-738-7000 |
| Belching Beaver Brewery Tavern and Grill | Vista CA | 760-509-4424 |
| Nadolife Production | San Diego CA | 619-239-1224 |
| Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
| Venissimo Cheese Hillcrest | San Diego CA | 619-491-0708 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| Thyme for Something Homemade | Rancho Santa Fe CA | 858-245-1004 |
| Georges at the Cove | San Diego CA | 858-454-4244 |
| The Loma Club | San Diego CA | 619-222-4653 |
| Sorority Cuisine - Kappa Delta | San Diego CA | 510-512-2213 |
| Madison | San Diego CA | 619-822-3465 |
| Pendry SD (Lion Fish) | San Diego CA | 619-738-7000 |
Recipe Ideas
Recipes that include Green Seedless Grapes. One
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People have shared Green Seedless Grapes using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
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Kalivis SA
Near Athens, Attiki, GreeceCentral market of Athens L-27 About 71 days ago, 7/16/20 Sharer's comments : Grapes white š¬š· 
Los Angeles Wholesale Produce Market
Near Los Angeles, California, United StatesAbout 397 days ago, 8/26/19 Sharer's comments : ā VIP Marketing ā At LA Produce Market... (213)-833-7788 
Lalas S.A
Near Athens, Attiki, GreeceCentral market of Athens M 18-20 002104826243 About 402 days ago, 8/20/19 Sharer's comments : Grapes white š¬š· 
Athens - Greece š¬š·
Near Athens, Attiki, GreeceAbout 407 days ago, 8/15/19 Sharer's comments : Grapes white on the tree š 
Lalas S.A
Near Athens, Attiki, GreeceCentral market of Athens M 18-20 002104826243 About 409 days ago, 8/13/19 Sharer's comments : Grapes seedless white First Alternative Natural Foods Co-Op Near Corvallis, Oregon, United States About 703 days ago, 10/23/18 Sharer's comments : Green Seedless Grapes spotted at First Alternative Natural Foods Co-Op. |
