Lemons

Estimated Inventory, 140 ct : 33.44
This item was last sold on : 02/24/25

• 99 Featured Restaurants

• View where this article is trending worldwide

• See Recipes

• Learn More

• Questions & Feedback

Description/Taste

Lemons are small to medium fruits, averaging 5 to 12 centimeters in length, and have an ovate to oblong shape with pointed, curved ends. The rind, also known as the peel, is generally pale to bright yellow and bears many small, fragrant oil glands, creating a textured and glossy, finely pitted surface. Underneath the rind, there is a semi-thin, white pith with a spongy, cotton-like consistency, encasing 8 to 11 segments of soft, tender flesh. The pale-yellow flesh is comprised of translucent sacs filled with juice and pulp, and some Lemon varieties contain a few seeds, while other cultivars are found seedless. Lemons will vary in texture and flavor, depending on the variety, but the fruits are known for their complex, bright, and acidic flavors with floral, sweet-tart, and tangy undertones.

Seasons/Availability

Lemons are available year-round.

Current Facts

Lemons are ancient, aromatic fruits that grow on evergreen trees reaching between 3 to 10 meters in height, belonging to the Rutaceae family. The name Lemon is a descriptor used to encompass many different varieties of flowering plants with fruits, and true Lemons, or Lemons that are primarily found in modern-day markets, are botanically classified as Citrus limon. Lemons are among the most common types of citrus commercially produced and grown in home gardens worldwide, highly favored for their acidic, sour flavoring and sweet, aromatic scent. The fruits are not typically consumed as fresh-eating citrus, but the oils, juice, and rind have been traditionally incorporated into culinary, medicinal, and household applications for thousands of years. Within the Citrus limon species, Eureka and Lisbon Lemons are the two main varieties grown for commercial use in North America. These cultivars are sold and utilized interchangeably year-round in grocery stores under the general Lemon name.

Nutritional Value

Lemons are an excellent source of fiber to stimulate the digestive tract and vitamin C to strengthen the immune system, boost collagen production within the skin, and reduce inflammation. The fruits are also a good source of potassium, copper, vitamin B6, calcium, magnesium, and iron. In addition to vitamins and minerals, Lemons have been used in traditional medicines as a natural diuretic, bleaching agent, and as a protective medicine against some infections and diseases such as scurvy.

Applications

Lemons are versatile fruits utilized as a flavoring in both raw and cooked, sweet and savory applications. The fruits can be sliced and used as an edible garnish with roasted meats, tacos, or wedged on the side of beverages, and the slices can be squeezed as a finishing element. Lemons can also be juiced and used to cut through rich flavors in salad dressings, dips, marinades, and sauces, or it can be used to brighten soups, whipped cream, and rich, cheesy pasta dishes. Beyond savory preparations, Lemons are used as a flavoring for baked goods, including pies, cakes, muffins, and tarts, or the juice is mixed into puddings, icings, sherbet, bars, marmalades, and curds. It is important to note that Lemon juice can be found in many forms, utilized fresh, thawed from frozen, or blended with other ingredients from concentrate and cans. In addition to the juice, the peel can be zested for cookies, salads, grain bowls, or meats, or it can be sliced and candied as a sweet dessert. Lemon zest and juice are also used to accent cocktails, lemonades, sparkling waters, and other beverages. In African and Middle Eastern countries, Lemons are preserved in salt and are eaten as a sweet and sour condiment. Lemons pair well with aromatics such as garlic, onions, and capers, cheeses such as parmesan, mozzarella, and gruyere, potatoes, other fruits such as nectarines, peaches, and pears, herbs such as parsley, mint, rosemary, and thyme, vanilla, and meats such poultry, turkey, and fish. Whole, unwashed Lemons will keep for a couple of days at room temperature and 1 to 2 weeks when stored in a plastic bag in the crisper drawer of the refrigerator. Freshly squeezed juice will also last up to 2 weeks in the fridge. When frozen, the juice will keep for 3 months.

Ethnic/Cultural Info

In Menton, France, the Fete du Citron, also known as the Menton Lemon Festival, showcases Lemons in giant parade floats and garden art pieces. The annual celebration was created in 1928 as a private event to attract the wealthy winter residents of the French Riviera to the city of Menton. At the time, Menton was the primary producer of Lemons in Europe, and the festival combined citrus, sightseeing, and food with the theatrical elements of carnival to create a unique, celebratory winter event. The festival quickly gained notoriety after the first few years, and eventually, it expanded into a public event, now lasting for almost the entire month of February. In the modern-day, the Fete du Citron is the second largest winter celebration on the French Riviera, attracting over 240,000 attendees. The festival features a large parade with floats decorated with citrus, all centered around a yearly theme, and there is also a garden filled with elaborate sculptures made from Lemons and other citrus varieties. Over 140 tonnes of citrus are used to decorate the floats and sculptures, and at the end of the festival, the fruits are sold at low prices to visitors. In addition to attracting tourists, the Fete du Citron is also used to encourage visitors to explore the city of Menton, as the sweet and aromatic scent of citrus wafts through the historical streets, creating a nostalgic, whimsical atmosphere.

Geography/History

Lemons are descendants of wild species native to a region spanning across Northeastern India, Northern Myanmar, to Western Yunnan in Asia. In ancient times as the world’s climate began to change, the wild fruits were spread into the rest of Asia and Southeast Asia, where humans bred them for thousands of years. Lemons were introduced to Egypt sometime before 700 CE and to the Mediterranean around 1000 CE. The hybrid fruits were brought to the New World through Spanish and Portuguese explorers in the 15th and 16th centuries, and Lemons were officially grown in California and Florida in the 18th and 19th centuries. Today Lemons are cultivated in mild and warm, tropical to subtropical climates worldwide and are valued for both commercial and home garden use.

Featured Restaurants

Restaurants currently purchasing this product as an ingredient for their menu.

The Guild Hotel	San Diego CA	619-764-5108
Bang on 5th	San Diego CA	619-677-5650
Miho (Bar)	San Diego CA	619-867-4295
Pizza Cassette	San Diego CA	802-310-5601
Marisi La Jolla	La Jolla CA	951-852-6730
Rustic Root Solana	Solana Beach CA	619-955-5750
The Crack Shack-Encinitas	Encinitas CA	877-230-1871
WineSellar & Brasserie	San Diego CA	858-450-9557
Cucina Urbana (Bar)	San Diego CA	858-232-7808
Poseidon on the Beach	Del Mar CA	858-755-9345
Scrimshaw Coffee	San Diego CA	951-663-2207
Crust Pizzeria Solana Beach	Solana Beach CA	858-212-8751
Sheraton Carlsbad (7 Mile)	Carlsbad CA	760-827-2400
Bar Majorette	San Diego CA	619-323-8471
Brockton Villa Restaurant	San Diego CA	858-454-7393
Tribute Pizza (Bar)	San Diego CA	858-220-0030
J & Tonys	San Diego CA	855-634-7664
Flying Pig Pub & Kitchen	Oceanside CA	619-990-0158
Stone Brewing World Bistro & Gardens	Escondido CA	915-861-2297
Brigantine Pt Loma	San Diego CA	619-224-2871

the other 79...

Nishiki Ramen (Hillcrest)	San Diego CA	619-764-5416
Understory	San Diego CA	516-507-0101
Rabbit Hole	San Diego CA	619-255-4653
Hawaiian Fresh Seafood	San Diego CA	858-299-8862
Sheraton Carlsbad (20/20)	Carlsbad CA	760-827-2400
Food by Chef Ty	Vista CA	424-278-8626
The Crack Shack PB	San Diego CA	619-450-7978
Bencotto Italian Kitchen	San Diego CA	619-822-5493
Il Giardino di Lilli	La Jolla CA	619-467-9897
Toast Cafe	San Diego CA	858-208-9422
The Tavern	Coronado CA	602-628-5890
Portside Pier (Brigantine)	San Diego CA	858-268-1030
Herb & Sea	Encinitas CA	858-587-6601
Blue Ocean	Carlsbad CA	760-434-4959
Bishop School	San Diego CA	858-459-4021
Nishiki Ramen - Mira Mesa	San Diego CA	808-561-1090
San Diego Yacht Club	San Diego CA	619-758-6334
Smokin J's BBQ	San Diego CA	703-314-1486
USS Midway Museum	San Diego CA	619-544-9600
Estancia Adobe	San Diego CA	858-550-1000
Whiskey Girl	San Diego CA	619-236-1616
Sandpiper Wood Fired Grill & Oysters	La Jolla CA	858-228-5655
Q&A Oyster Bar & Restaurant	Oceanside CA	858-245-3780
Marriott Courtyard Nolen	San Diego CA	619-544-1004
264 Fresco (Kitchen)	Carlsbad CA	760-720-3737
Juniper & Ivy Bar	San Diego CA	858-481-3666
Hazel & Jade Bakery	San Diego CA	804-815-8052
Scion Health	Escondido California	442-277-6167
The Granger Hotel	San Diego CA	619-559-7287
Himitsu	La Jolla CA	858-345-0220
insideOUT (Bar)	San Diego CA	619-793-9221
Higher Grounds Coffee + Cafe	San Diego CA	831-247-5395
Harumama Noodles & Buns (Vista)	Vista CA	858-886-9909
La Valle Coastal Club	Rancho Santa Fe CA	858-759-5473
Books and Records	San Diego CA	619-310-5298
Burgeon Beer Co.	San Diego CA	760-814-2548
Botanica (Bar)	San Diego CA	619-310-6320
Monarch School	San Diego CA	619-804-1766
Flora Cafe	Bonita CA	619-339-6604
The Crack Shack Costa Mesa	Costa Mesa CA	951-808-7790
Cucina Enoteca	Del Mar CA	619-239-2222
InterContinental Vistal Bar	San Diego CA	619-501-9400
Gilly's House of Cocktails	San Diego CA	415-707-9219
Crown Point Catering	San Diego CA	619-223-1211
Harumama Noodles & Buns (Carlsbad)	Carlsbad CA	760-637-5737
The Santaluz Club Inc - Bistro Kitchen	San Diego CA	858-759-3150
L Orangerie	Coronado CA	619-571-3367
Fay's Diner and Cafe	San Diego CA	661-858-8895
The Santaluz Club Inc - Main Dining	San Diego CA	858-759-3150
Mabel's Gone Fishing Bar	San Diego CA	619-228-9851
Olala Crepes Liberty Station	San Diego CA	551-241-8642
Olivewood Gardens and Learning Center	National City CA	619-434-4281
Barra Oliba	San Diego CA	610-310-5110
Azuki Sushi Lounge	San Diego CA	619-238-4760
Secret Sister	San Diego CA	619-281-0718
Rustic Root	San Diego CA	619-232-1747
Something Homemade (Glutenus Maximus)	Vista CA	858-245-1004
Top of the Market	San Diego CA	619-234-4867
Paradisaea Bar	La Jolla CA	732-915-6669
La Dona (Bar)	San Diego CA	858-352-8134
Fish & Things Poke Bar	San Diego CA	916-995-1555
Graze Bar	San Diego CA	619-839-9852
Comedor Nishi	La Jolla CA	619-549-9919
Harumama Sushi & Ramen (Ocean Beach)	San Diego CA	858-886-9909
Merenda	Oceanside CA	703-459-4145
Menya Ultra (Mira Mesa)	San Diego CA	619-889-4566
Redwing Bar & Grill	San Diego CA	619-281-8700
Azucar	San Diego CA	619-523-2020
Black Radish	San Diego CA	619-775-7412
Continental Catering Inc	La Mesa CA	907-738-9264
Richard Walkers Pancake House (LJ)	La Jolla CA	858-459-8800
Ju-Ichi	San Diego CA	619-800-2203
Extraordinary Desserts Union St.	San Diego CA	619-294-7001
The Crack Shack-Encinitas (Bar)	Encinitas CA	877-230-1871
Monarch School (Nutrition Lab)	San Diego CA	619-804-1766
Pacific Regent La Jolla	San Diego CA	858-597-8008
Drift Cafe	San Diego CA	858-263-4298
HiroNori Ramen	San Diego CA	619-446-9876
Sheraton Carlsbad (Distribution Center)	Carlsbad CA	760-827-2400

Recipe Ideas

Recipes that include Lemons. One

is easiest, three is harder.

House of Yumm		Zucchini Crumb Muffins with Lemon Cream Cheese Glaze
Little Spice Jar		One Skillet Chicken with Lemon Garlic Cream Sauce
A Brown Table		Green Chickpea Salad, Pickled Black Radish and Turmeric Root, Turmeric Almond Cream in a Wrap
Created by Diane		Lemon Wine Brown Butter Sauce
Wonky Wonderful		Lemon Garlic Pasta
Ambitious Kitchen		Kale Rainbow Detox Salad with Lemon Vinaigrette {vegan, gluten free}
Taste, Love and Nourish		Crab Crostini
This Savory Vegan		Roasted Tomato Sandwiches with Vegan Lemon Garlic Aioli
The Recipe Rebel		Lemon Blueberry Energy Bites
Erica's Recipes		Grilled Whole Snapper with Light Lemon-Herb Cream Sauce

the other 212...

Serena Bakes Simply From Scratch		Lemon Pudding Cheesecake
The Endless Meal		Lemon Salmon Burgers with Lemon Dill Sauce
Passion for Savings		Yogurt Lemon Bars
An Italian in My Kitchen		Italian Lemon Sorbet Drink
My Gluten-Free Kitchen		Lemonies
Frugal Farm Wife		Simple Baked Chicken Piccata
Domestic Gothess		Syrupy Lemon, Olive Oil & Semolina Cakes
Skinny Fitalicious		Healthy Lemon Lavender Cookies
Your Homebased Mom		Lemon Ice Cream
Wife Mama Foodie		Lemon Poppy Seed Pancakes with Blueberry Sauce
The Gunny Sack		Oven Roasted Lemon Garlic Chicken with Vegetables
High Heels & Grills		Microwave Lemon Curd
Beyond Sweet and Savory		Hidden Rose Apple Mascarpone Tarts
The Honour System		Lemon Chicken Vegetable Soup
Erica's Recipes		Spicy Smoky Jalapeno with Grilled Pita
The Endless Meal		Smoked Salmon Eggs Benedict
Crazy for Crust		Lemon Cake Roll
Garlic & Zest		Bourbon Cider Punch
Ahead of Thyme		Lemon Loaf with Lemon Glaze
My Recipe Confessions		Italian Lemon Pound Cake
Eazy Peazy Mealz		Asian Lemon Chicken
Erica's Recipes		Lemony Orzo and Roasted Corn Salad
I Knead to Eat		Blueberry Cupcakes with Lemon Cream Cheese Frosting
Garlic & Zest		Snapper and Pineapple Ceviche
Bravo for Paleo		Lemon Rosemary Chicken
The Endless Meal		Glazed Coconut Lemon Sugar Cookies
Self Proclaimed Foodie		Classic Eggs Benedict
Whitney Bond		Greek Quinoa Salad
Yasmeen Health Nut		Lemon Brown Rice
Hapa Nom Nom		Limoncello
Roti & Rice		Lemon Poppy Seed Braid
Jen Reviews		Red Snapper with Butter Lemon Sauce
Taste of Home		Parmesan Chicken with Artichoke Hearts
Gimme Some Oven		Skinny Honey Lemon Chicken
Cupcakes & Kale Chips		Lemon Parmesan Roasted Broccoli
Roti & Rice		Tutti-Frutti Spa-Ghetti
Love Grows Wild		Chicken Salad Letttuce Wraps
Ally's Kitchen		Orange Upside Down Pie
Joyful Healthy Eats		Oven Roasted Chicken with Lemon Garlic Butter
Gonna Want Seconds		Lemon Cream Cheese Pound Cake
Erica's Recipes		Vegetarian Charcuterie Board with Hummus Flight
Lemons for Lulu		Chicken Shawarma Skillet Pizza
A Kitchen Addiction		Tortellini with Spinach and Lemon Cream Sauce
Life Made Simple		Heavenly Lemon Cream Pie
My Own Sweet Thyme		Chicken Salad with Cherries
Living Sweet Moments		Glazed Fruity Pebbles Eggs
Garlic & Zest		Sicilian-Style Brown Rice Salad
Yup, It's Vegan		Slow Cooker Tofu Tikka Masala
Fooduzzi		Baked Vegan Lemon Coconut Donuts
Hint of Vanilla		Lemon Raspberry Macarons
Simply Stacie		Lemon Bars
Sinful Nutrition		Blueberry Lemon Basil Hand Pies
A Beautiful Mess		Lemon Drop Jello Shots
She Wears Many Hats		Lemon Basil Garlic Butter
The Foodie Physician		Blueberry Lemon Dutch Baby
A Pretty Life		Lemon and Maple Salmon Sheet Pan Dinner
I Knead to Eat		Crispy Lemon Chicken with Creamy Garlic Penne Pasta
Flour Arrangements		Rosemary Lemon Monkey Bread
Little Broken		Blender Crepes with Greek Yogurt Lemon Filling
Tatyana's Everyday Food		Poppy Seed Lemon Bundt Cake
Bravo for Paleo		Garlic Roasted Pork Shoulder Lettuce Wraps
The Stay at Home Chef		Easy Lemon Baked Cod Fish
Eat Good 4 LIfe		Creamy Avocado Arugula Pasta
A Cozy Kitchen		Sheet Pan Mojo Turkey
Taste, Love and Nourish		Loaded Hummas
Whole and Heavenly Oven		Lemon Tarts with Fresh Blueberry Sauce
Cheeky Kitchen		Summer Stuffed Avocados
Call Me Cupcake		Lemon Creme Fraiche Ice Cream
Garlic & Zest		Loaded Chicken Salad
Real Housemoms		Brown Sugar Pineapple Chicken
Simply So Healthy		Low-Carb Lemon Mousse with Strawberries
Delish Knowledge		Lemon Olive Oil Muffins
The Harvest Kitchen		Lemon Ginger Popsicles
Courntey Sweets		Strawberry Lemonade Ice Pops
Simply So Healthy		Low-Carb Lemon Donuts with Cheesecake Frosting
The Foodie Physician		Lemon Ricotta Blueberry Pancakes
Yup, It's Vegan		Sweet Potato Cake with Toasted Walnut Frosting
Pip & Ebby		Chicken Piccata
Zen Can Cook		Langoustine Ravioli with Citrus-Coconut Sauce, Thai "Bird's Eye" Chili & Fava Beans
Reluctant Entertainer		Sunshine Lemon Bread
Taste and See		Loaded Lemon Iced "Tea"
Garlic & Zest		Rosemary-Mustard Potatoes
Slow Cooker Gourmet		Slow Cooker Sage Butter Chicken with Lemon Pasta
Gonna Want Seconds		Lemon Poppy Seed Muffins
Half Baked Harvest		Lemon Sugar Crepes with Whipped Cream Cheese
A Beautiful Mess		Lemon Ginger Fruit Salad
Sweet Phi		Lemon Basil Pesto
A Kitchen Addiction		Lemon Meringue Kiss Cookies
Like Mother, Like Daughter		Blueberry and Boysenberry Lemon Cheesecake Bars
Cooking Classy		Lemon Cheesecake Mousse
Living Sweet Moments		Moist Lemon Cake
In Mama Maggie's Kitchen		Lemon Parmesan Dressing
Life in the Lofthouse		Lemon Sugar Cookies
Yup, It's Vegan		Vegan Strawberry Sweet Rolls with Lemon Caramel Glaze
Cooking Classy		Lemon Chicken Romano
The Love Nerds		Glazed Lemon Blueberry Scones
The Recipe Rebel		Baked Honey Lemon Chicken
Giraffes Can Bake		Lemon Cardamom Drizzle Cake
Will Cook For Smiles		Lemon Pistachio Arugula Pesto
Flower Mag		Summer Peach, Fig, and Proscuitto Salad
Crunchy Creamy Sweet		Creamy Lemon Crumb Bars
A Saucy Kitchen		Roasted Herb & Lentil Salad
Cilantro & Citronella		Kabocha Squash Soup with Soba
Damn Delicious		Lemon Butter Scallops
A Calculated Whisk		Grain-Free Lemon Cake with Whipped Cream Frosting
Cooking Classy		Lemon Crinkle Cookies
Spend With Pennies		Lemon Meringue Pie Cheesecake
Garlic & Zest		Lemon Strawberry Crumb Cake
Yummy Healthy Easy		Lemon Green Beans Amandine
Gonna Want Seconds		Chicken Tater Tot Casserole
A Beautiful Plate		Triple-Citrus Tart with Chocolate Crust and Berries
The Real Food Dietitians		Easy Tuna Cakes with Roasted Red Pepper Mayo
Rock Recipes		Souvlaki Steak with Lemon Chive Tzatziki
Ashley Pardo		Mojo Grilled Chicken
Mom On Time Out		Lemon Zucchini Cake
Bunny's Warm Oven		Lemon Pudding Cake
Yup, It's Vegan		Everything Hummus
Whitney Bond		Grilled Fruit Sangria
Running In A Skirt		Healthier Lemon Garlic Whipped Feta Dip
The View from Great Island		Lemon Poppy Seed Pancakes
Thirty Handmade Days		Citrus Fruit Dip
Garlic & Zest		Pineapple Green Tea Punch
Yup, It's Vegan		Charred Jalapeno Lemon Hummus
Feasting at Home		TARRAGON CHICKEN WITH ASPARAGUS, LEMON AND LEEKS
I Knead to Eat		Lemon Blueberry Cake with Cream Cheese Icing
Whitney Bond		Couscous Asparagus Tabouli
A Wicked Whisk		Lemon Cupcakes with Lemon Buttercream Frosting
In Mama Maggie's Kitchen		Lemon Blueberry Cake
Paleo Newbie		Paleo Spicy Grilled Shrimp Wraps
Wry Toast Eats		Lemon Oregano Salmon Skewers
Family Style Food		Italian Lemon Slush
Bravo for Paleo		Grain Free Crawfish Bread
Feasting at Home		POTATO PEA SALAD
A Beautiful Plate		Shaved Fennel, Orange, & Pecorino Salad
The Fitchen		Pistachio Pesto Canapés
The Harvest Kitchen		Whole Lemon Immune Boosting Ice Cubes
The Splendid Table		Coconut Rice Pudding with Cardamom and Cherries
Marsha's Baking Addiction		Raspberry Lemonade
The Foodie Physician		Lemon Chia Snack Muffins
A Kitchen Addiction		Creamy Lemon Herb Feta Dip (Gluten Free)
A Brown Table		Spicy Calamari
A Calculated Whisk		Five-Ingredient Instant Pot Carnitas
The Healthy Maven		Lemon Hemp Hummus
Garlic & Zest		Hogfish Adriatic Hails From Islamorada
Five Heart Home		Lemon Whipped Cream
Lemon Tree Dwelling		Lemon Mousse
Whitney Bond		Grilled Strawberry Lemonade
A Cozy Kitchen		Creamy Vegan Kale and Mushroom Macaroni and Cheese
Taste, Love and Nourish		Crispy Salmon Cakes
West Coast Seeds		Rosemary Lemon Vinaigrette Dressing
Katrina Runs for food		Shrimp Pesto Kebabs
The Seaside Baker		Lemon Lime Madeleines
Fit Mitten Kitchen		Lemon Greek Yougurt Waffles
Tara's Multicultural Table		Lemon Pikelets
Whitney Bond		Spiked Ginger Lemonade
Just One Cookbook		Mini Fruit Puff Pastry with Lemon Glaze
Salt and Lavender		Garlic and Lemon Smashed Potatoes
A Pretty Life		Simple sheet Pan Chicken Dinner
Cookies and Cups		Buttery Lemon Spaghetti
Call Me Cupcake		Lemon Poppy Seed Bundt Cake with Lemon Syrup & Blueberry Glaze
I Am A Food Blog		Lemon & Dill Pan Roasted Brussel
Budget Bytes		Spanish Chickpeas and Rice
Whitney Bond		Garlic Lemon Grilled Asparagus with Feta Cheese
An Italian in My Kitchen		Homemade Orange Lemon Syrup Drink
Simply So Healthy		Low-Carb Basil Parmesan Shrimp
The Harvest Kitchen		Antioxidant Rich Blueberry Ice Cubes
Dash of Savory		Steamed Artichokes with Lemon Parsley Butter
Ally's Kitchen		Fresh Cranberry Mandarin Nut Salad
Cilantro & Citronella		Mac and Cheese
Lemons for Lulu		Easy Fettuccine Alfredo with Lemons and Artichokes
Carlsbad Cravings		Pink Lemonade Pound Cake
Shugary Sweets		Lemon Cupcake with Lemon Buttercream
A Family Feast		Tuscan Kale Salad with Oranges, Currants and Feta
Crowded Kitchen		Lemon Turmeric Chia Pudding
A Brown Table		Tea and Ginger Infused Lemon Tart
Life Made Sweeter		Asian Lemon Chicken
A Brown Table		Fenugreek, Mink and Pea Shoot Pesto
Garnish with Lemon		Layered Greek Dip
Just a Little Bit of Bacon		Soft And Lemony Ricotta Cookies
Good Dinner Mom		Easy Lemon Zucchini Risotto
Kitchen Sanctuary		Ricotta Oat Pancakes with Creamy Lemon Sauce
A Virtual Vegan		Lemon Lavender Shortbread Cookies
Whitney Bond		Gluten free Lemon Dessert Cups
Fooduzzi		Lemon Blueberry Smoothie Bowl
From A Chef's Kitchen		Oven Roasted Artichokes with Roasted Garlic Butter
Dinner With the Rollos		Sauteed Lemon Spinach
House of Yumm		Healthier Lemon Muffins
Brown Eyed Baker		Lemon-Chocolate Chip Soft Biscotti
Giraffes Can Bake		Best Lemon Curd
Salt and Lavender		Garlic, Shrimp Zoodles
Whitney Bond		Lemon Berry Prosecco Sangria
Green Envi		Raw Vegan Lasagne
Local Haven		Turmeric Mango Lassi
Sprinkles and Sprouts		Lentil Soup with Lemon and Rosemary
I Breathe I'm Hungry		Lemon Cloud Pie
Shugary Sweets		Orange, Lemon and Lime Citrus Cookies
Erica's Recipes		Slow Cooker Chana Masala, Southern Style - Vegan
Frugal Farm Wife		Paleo Lemon Bars
365 Days of Baking & More		Frosted Lemonade
A Pretty Life		Lemon Raspberry Snack Cake
My Recipe Confessions		Lemon Rolls with Lemon Cream Cheese Frosting
Salt and Lavender		Lemon Risotto with Shrimp
Yellow Bliss Road		Chicken with Lemon Butter Sauce
Bake at Midnight		Pork Chops with Lemon Thyme Cream Sauce
Budget Bytes		Lemon Garlic Roasted Chickne
Lemon Tree Dwelling		Lemon Cheesecake Crescent Rolls
A Calculated Whisk		Lemon Olive Oil Cookies
She Loves Biscotti		Easy Lemon Ricotta Pancakes from Scratch
Cookie and Kate		Greek Kale Salad with Creamy Tahini Dressing
Garlic & Zest		Sweet Corn and Crab Salad
Paleo Gluten Free Eats		Vegan Blueberry Yogurt Cheesecake
The Endless Meal		Lifesaving Lemony Salad Dressing