




Abate Fetel Pears
Inventory, lb : 0
Food Buzz: History of Pears | |
Food Fable: Pears |
Description/Taste
Abate Fetel pears are medium to large in size and are long and slender with a slightly curved shape. The smooth skin has a yellow-green base with red blushing, freckling, and brown russeting connecting to a thick, light-brown stem. The white flesh is semi-crisp with a melting, velvety consistency and the entire pear is edible, including the seedbed. Abate Fetel pears are aromatic and very sweet with rich notes of honey.
Seasons/Availability
Abate Fetel pears are in limited availability during the early spring.
Current Facts
Abate Fetel, botanically classified as Pyrus communis, is an heirloom variety of the European pear and were first bred in mid-fifteenth century Europe. Also known as Abbé Fetel, Abate Fetel pears are considered “Italy’s favorite pear,” and for many years they were rarely available outside of Europe. Today Abate Fetel pears are also cultivated in South Africa and South America and are valued for their creamy, crisp flesh, sweet flavor, and unusual elongated shape.
Nutritional Value
Abate Fetel pears contain some vitamin C, vitamin A, calcium, and iron.
Applications
Abate Fetel pears are best suited for raw applications as their sweet flavor is showcased when served fresh, out-of-hand. These pears should ripen at room temperature and are ready for consumption when they have a slight give near the stem. They can be sliced and consumed as a dessert or a snack, layered in sandwiches, mixed into salads, displayed on a cheese board, used as a topping on pizza, sliced into flapjacks, or even used as stuffing for pork or chicken. Abate Fetel pears can also be used in a variety of baked dishes including pear tarts or cakes. The entire pear can be consumed including the core and canning the heirloom pears will also preserve their sweet, honeyed flavor. Abate Fetel pears compliment strong cheeses such as blue cheese and goat cheese, tomatoes, fruit chutney, garlic, onion, balsamic, parsley, turkey, poultry, and lamb. They will keep 5-6 months when stored in the refrigerator.
Ethnic/Cultural Info
Abate Fetel is one of the most popular pears in Italy and is highly regarded by locals as a uniquely Italian fruit. Despite some commercial success in South Africa and South America, Italy remains the largest producer and exporter of the slender pear. Abate Fetel pears are cultivated in a protected geographical region known as the Emilia-Romagna, and this geographical indication is a label of the quality and high standard growing conditions that are upheld in the pear’s cultivation.
Geography/History
Abate Fetel pears are native to France and were developed in 1866 by a monk named Abbot Fetel. Discovered as a chance seedling, Abate Fetel pears were only grown in the Emilia-Romagna region of Italy for many years, but today, the Italian pears are also cultivated in Argentina, South Africa, Chile, and in California in the United States. Abate Fetel pears are available in limited quantities and can be found at local farmers markets and specialty grocers.
Recipe Ideas
Recipes that include Abate Fetel Pears. One

Drizzle & Dip |
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Pear and pickled butternut salad with goats cheese and honey pumpkin seeds |
Williams Sonoma |
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Coconut Rice Pudding with Gingered Asian Pears |
Recently Shared
People have shared Abate Fetel Pears using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
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Supermarket Margum
Almagul 18 A, Almaty, Kazakhstan About 17 days ago, 5/19/23 Sharer's comments : Abat pears of Chile ![]() ![]() About 61 days ago, 4/05/23 Sharer's comments : Argentina grown ![]() ![]()
Pedro Plaza Alameda
Near Cali, Valle del Cauca, Colombia316-315-2782 About 101 days ago, 2/24/23 Sharer's comments : Peras importadas! ![]() ![]()
Mercato di Ballaro
Near Palermo, Palermo, ItalyVia Ballaro, 90134 Palermo PA About 108 days ago, 2/17/23 ![]() About 113 days ago, 2/12/23 Sharer's comments : Abate pears in Rome Italy ! ![]() ![]() About 119 days ago, 2/06/23 ![]() ![]()
Magnum supermarket
Berlin, GermanyAlmagul microdistrict 18 A, Алматы 050000, Kazakhstan About 311 days ago, 7/29/22 Sharer's comments : Abate pears from Chile ![]() ![]()
Supermercato OK Sigma
Campania, ItalyVia Cristoforo Colombo, 308, 04029 Sperlonga LT About 374 days ago, 5/27/22 ![]() ![]() About 376 days ago, 5/24/22 ![]() ![]() About 377 days ago, 5/24/22 Sharer's comments : Abat pears from Chile at Almaty supermarket, Kazakhstan ![]() About 392 days ago, 5/08/22 ![]() About 425 days ago, 4/06/22 ![]() ![]()
Magnum cash and carry
Berlin, GermanyAlmagul 18a, Almaty, Kazakhstan About 683 days ago, 7/22/21 Sharer's comments : Abat pears from Chile |