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Produce Briefs...
Ramps
The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
Calamondin Limes
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® Lettuces
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Grower
This assortment includes geraniums, dahlias, sparkler tops, snapdragons, basil blossom, bachelor buttons, marigolds, daisies and nasturtiums. At least one hundred-fifty plus flowers in one container.
Premium assorted edible fresh flowers are available year-round.
Assorted flowers are most commonly used for decorative purposes. Add to fruit and green salads. Serve alongside cheeses, crudities and main entrees as edible garnish. Use atop cakes, tarts, miniature pies, creme brule and other delicate pastries. Scatter atop tablescapes, serving platters and plates to add a colorful pop.
Restaurants currently purchasing this product as an ingredient for their menu.
the other 24...
Recipes that include Assorted Flowers. One
is
easiest, three is harder.
| Fresh Origins | Homepage |
Description/Taste
This assortment includes geraniums, dahlias, sparkler tops, snapdragons, basil blossom, bachelor buttons, marigolds, daisies and nasturtiums. At least one hundred-fifty plus flowers in one container.
Seasons/Availability
Premium assorted edible fresh flowers are available year-round.
Applications
Assorted flowers are most commonly used for decorative purposes. Add to fruit and green salads. Serve alongside cheeses, crudities and main entrees as edible garnish. Use atop cakes, tarts, miniature pies, creme brule and other delicate pastries. Scatter atop tablescapes, serving platters and plates to add a colorful pop.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Nolita Hall - Bar | San Diego CA | 619-618-8820 |
| Terra Restaurant | San Diego CA | 619-293-7088 |
| Shakespeare's Corner Shoppe & Afternoon Tea | San Diego CA | 619-683-2748 |
| University Club | San Diego CA | 619-234-5200 |
| The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
| Toast Catering | San Diego CA | 858-208-9422 |
| Venissimo Cheese Del Mar | Del Mar CA | 858-847-9616 |
| Bang Bang 2021 | San Diego CA | 352-988-3742 |
| Coronado Cays Yacht Club | Coronado CA | 619-429-0133 |
| Sugar Bear Enterprises | San Diego CA | 925-383-3623 |
| Orfila Vineyards & Winery | Oceanside CA | 760-738-6500 |
| Morning Glory | San Diego CA | 619-629-0302 |
| insideOUT (Bar) | San Diego CA | 619-793-9221 |
| Point Loma Living Room | San Diego CA | 858-349-6662 |
| C 2 C | San Diego CA | 619-972-9345 |
| Louisiana Purchase | San Diego CA | |
| Hazel & Jade Bakery | #100 CA | 804-815-8052 |
| Great Maple La Jolla UTC | San Diego CA | 858-886-7403 |
| Holy Matcha | San Diego CA | 760-482-7487 |
| Crown Point Catering | San Diego CA | 619-223-1211 |
| Il Dandy | San Diego CA | 609-373-5917 |
| Raki Raki (Little Italy) | San Diego CA | 858-302-6405 |
| 264 Fresco (Deck Bar) | Carlsbad CA | 760-720-3737 |
| The Joint | San Diego CA | 619-222-8272 |
| Flour Child Baking Company | San Marcos CA | 858-437-7884 |
| Gossip Grill (Bar) | San Diego CA | 619-260-8023 |
| Bottega Italiana-UTC | San Diego CA | 858-404-0799 |
| Voltaire Beach House | San Diego CA | 619-574-6878 |
| Venissimo Cheese North Park | San Diego CA | 619-376-1834 |
| Lauberge Del Mar | Del Mar CA | 858-259-1515 |
| Salvatore's | San Diego CA | 619-544-1865 |
| La Dona | San Diego CA | 858-352-8134 |
| Raki Raki & Co. | San Diego CA | 858-573-2400 |
| San Diego Cellars 2017 | San Diego CA | 760-207-5324 |
| Marriott Courtyard Nolen | San Diego CA | 619-544-1004 |
| Great Maple Hillcrest | San Diego CA | 619-255-2282 |
| Border X Brewing | San Diego CA | 858-405-0528 |
| Venissimo Cheese Hillcrest | San Diego CA | 619-491-0708 |
| Social Tap | San Diego CA | 619-398-8938 |
| Little Frenchie | Coronado CA | 619-522-6890 |
| GelatoLove | Carlsbad CA | 760-297-0554 |
| Barbarella La Jolla | La Jolla CA | 858-454-7373 |
| Morning Glory (Bar) | San Diego CA | 619-629-0302 |
| Fresh Sushi Catering | Carlsbad CA | 858-344-7098 |
Recipe Ideas
Recipes that include Assorted Flowers. One
is
easiest, three is harder.| She Knows |
|
Spring Flowers Salad |
