Baby Romaine Hearts Artisan
Estimated Inventory, 24 ct : 66.00
This item was last sold on : 01/25/25
Description/Taste
Baby Green Romaine hearts are small, elongated tight heads of Romaine picked at an younger stage of growth. The hearts are lighter in color, ranging from pale lime green to translucent ivory, crisp yet tender with a more rounded shape than their mature counterparts. The outer leaves of each romaine head are removed, leaving the hearts intact. Notably, Baby Green Romaine hearts are far more valued for their texture than their near invisible flavor.
Seasons/Availability
Baby Green Romaine hearts are available year-round.
Current Facts
Romaine lettuce AKA Cos, botanical name, Lactuca sativa is an annual plant of the aster or sunflower family Asteraceae. Lettuce is categorized into six different edible forms, also known as subspecies or botanical varieties. The six types of lettuce are Crisphead (Iceberg and Batavian), Romaine, Butter, Leaf, Latin and Stem. All lettuce types except for Iceberg occur in red and grean leaf form. The word lettuce itself comes from the Latin lactuca, which is derived from lactus, meaning “milk”. The milk in this sense refers to the milky substance that appears when lettuce leaves are torn or cut from the plant. Although this does not happen with all lettuce types, it is very typical of romaine lettuces.
Applications
Baby Green Romaine hearts can be used as a substitute for common Romaine and other crisp lettuce varieties. They can be used as a vessel for dips and other accoutrements, as a sandwich lettuce and they can also be grilled to serve as an appetizer. Complimentary pairings are endless, especially as the hearts serve as a blank canvas for accompanying flavors, bold, bright and rich. Notably favorable ingredient pairings include bacon, anchovies, nutty aged cheeses, chiles, creamy dressings, aged balsamic, citrus, pomegranates, melons, avocado, pears, apples, basil, dill, tarragon, mint and nuts such as hazelnuts, pistachios and pine nuts.
Geography/History
Romaine lettuce is believed to have originated on the Aegean Island of Cos. Baby Green Romain hearts evolved out of marketing campaigns of the late 20th century promoting petite vegetables as a direct ploy to please consumers' visual palate fatigue. Romain lettuce a cool season crop, as are most lettuce varieties. It grows best in fertile soil with minimal to sufficient irrigation, warm days and cool nights. It is a great home gardner's lettuce and it can be planted in containers and raised beds. Baby Green Romain hearts can be harvested once small heads form.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Harumama Noodles & Buns (Carlsbad) | Carlsbad CA | 760-637-5737 |
| Savory Moment (1) | Carlsbad CA | 619-633-8863 |
| Rubicon Deli India Street | San Diego CA | 619-200-4201 |
| Bencotto Italian Kitchen | San Diego CA | 619-822-5493 |
| Chateau La Jolla | San Diego CA | 858-459-4451 |
| Blue Water Estate Services | Rancho Santa Fe CA | 858-720-9831 |
| Hamburger Hut | Encinitas CA | 760-230-1999 |
| The Cottage Encinitas | Encinitas CA | 858-454-8409 |
| SandBox Pizza | San Diego CA | 858-272-7263 |
| Born & Raised | San Diego CA | 619-944-1631 |
| Slowly | San Diego CA | 858-352-6080 |
| Huntress (Banquet) | San Diego CA | 619-955-5750 |
| Kaluu | San Diego CA | 619-338-9655 |
| The Privateer Coal Fire Pizza | Oceanside CA | 760-310-1535 |
| Eddie V's Prime Seafood - EV# 8514 | San Diego CA | 619-615-0281 |
| El Sueno | San Diego CA | 619-972-6286 |
| Top of the Market | San Diego CA | 619-234-4867 |
| Toast Catering | San Diego CA | 619-795-9135 |
| Boujiemana | San Diego CA | 415-710-0510 |
| Common Theory | San Diego CA | 858-384-7974 |
| The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
| Barbarella La Jolla | La Jolla CA | 858-454-7373 |
| Birdseye Rooftop | La Jolla CA | 619-206-7220 |
| Carte Hotel | San Diego CA | 619-365-1858 |
| Rubicon Deli-UTC | San Diego CA | 858-877-9911 |
| PureTaco | Carlsbad CA | 760-845-3346 |
| Farmer and The Seahorse | San Diego CA | 619-302-3682 |
| Park Commons - ARE | San Diego CA | 619-295-3172 |
| Stone Brewing World Bistro & Gardens | Escondido CA | 915-861-2297 |
| Nolita Hall | San Diego CA | 619-618-8820 |
| Wayfarer Bread | La Jolla CA | 805-709-0964 |
| Fish 101 | Encinitas CA | 760-943-6221 |
| Rustic Root | San Diego CA | 619-232-1747 |
| Coast Catering | Escondido CA | 619-295-3173 |
| Miss B's Coconut Club | San Diego CA | 858-381-0855 |
| US Grant Hotel Main | San Diego CA | 619-232-3121 |
| The Remy | San Diego CA | 619-886-1358 |
| Humphrey's | San Diego CA | 619-224-3577 |
| Love Boat Sushi-Oceanside | Oceanside CA | 760-721-3737 |
| Marriott Del Mar | San Diego CA | 858-369-6029 |
| Extraordinary Desserts | San Diego CA | 619-294-2132 |
| Cocina de Barrio Encinitas | Encinitas CA | 760-840-1129 |
| Viewpoint Brewing Co. | Del Mar CA | 858-205-9835 |
| Smoking Gun | San Diego CA | 619-276-6700 |
| Nick & G's Restaurant | Rancho Santa Fe CA | 858-771-1871 |
| Mission Bay Yacht Club | San Diego CA | 858-488-0501 |
| Hasta Manana Cantina | San Diego CA | 619-276-6700 |
| US Grant Hotel Grill | San Diego CA | 619-232-3121 |
| Fresco Cocina | Carlsbad CA | 760-720-3737 |
| Boujiemana (La Maison) | San Diego CA | 415-710-0510 |
| Rancho Valencia | Del Mar CA | 858-756-1123 |
| Piatti | San Diego CA | 858-454-1589 |
| La Jolla Beach & Tennis Club | San Diego CA | 619-816-8319 |
| Marriott Courtyard - Broadway | San Diego CA | 619-446-3008 |
| Stake Chophouse & Bar | Coronado CA | 619-522-0077 |
| Juniper & Ivy | San Diego CA | 858-481-3666 |
| Hotel La Jolla - Sea & Sky | La Jolla CA | 858-459-0261 |
| Gravity Heights Mission Valley | San Diego CA | 619-384-5993 |
| Sandbar Sports Grill | San Diego CA | 858-488-1274 |
| Hotel Republic San Diego | San Diego CA | 951-756-9357 |
| The Guild Hotel | San Diego CA | 619-764-5108 |
| Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
| Boujiemana (TCW) | San Diego CA | 415-710-0510 |
| Claytons Bakery & Bistro | Coronado CA | 619-435-5425 |
| Cody's La Jolla | La Jolla CA | 858-459-0040 |
| Hoover High School - Dailey | San Diego CA | 619-549-3364 |
| Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
| American Pizza Manufacturing | La Jolla CA | 858-246-6756 |
| insideOUT | San Diego CA | 619-888-8623 |
| Le Coq | La Jolla CA | 858-427-1500 |
| L Orangerie | Coronado CA | 619-571-3367 |
| Cocina De Barrio | San Diego CA | 760-840-1129 |
| Del Mar Country Club | Rancho Santa Fe CA | 858-759-5995 |
| Alila Marea Beach Resort | Encinitas CA | 805-539-9719 |
| Sheraton Carlsbad (20/20) | Carlsbad CA | 760-827-2400 |
| InterContinental Banquet Kitchen | San Diego CA | 619-501-9400 |
| Barleymash | San Diego CA | |
| Rancho Santa Fe Golf Club | Rancho Santa Fe CA | 858-756-1582 |
| Carruth Cellars Urban Winery | San Diego CA | 619-546-9300 |
| Wormwood | San Diego CA | 619-573-0289 |
| Garbatella Osteria Bar | Chula Vista CA | 619-651-1185 |
| Lodge at Torrey Pines Main | San Diego CA | 858-453-4420 |
| Lauberge Del Mar | Del Mar CA | 858-259-1515 |
| The Tavern | Coronado CA | 602-628-5890 |
| Thai One On | Carlsbad CA | 760-500-8674 |
| Solare Ristorante Lounge | San Diego CA | 619-270-9670 |
| Blue Ocean La Jolla | La Jolla CA | 858-999-0323 |
| Junkyard Sports Bar and Grill | Oceanside CA | 760-407-8500 |
| Pacific Coast Grill | Solana Beach CA | 858-794-4632 |
| Harumama (Little Italy) | San Diego CA | 619-269-7122 |
| Cocina de Barrio NP | San Diego CA | 858-349-2313 |
| Extraordinary Desserts Union St. | San Diego CA | 619-294-7001 |
| The Roxy Encinitas | Encinitas CA | 760-230-2899 |
| Harumama Noodles & Buns (Vista) | Vista CA | 858-886-9909 |
| Sugar and Scribe | La Jolla CA | 858-274-1733 |
| Pendry SD (Provisional) | San Diego CA | 619-738-7000 |
| Sbicca Del Mar | Del Mar CA | 619-417-2587 |
| Crust Pizzeria Carlsbad 2019 | Carlsbad CA | 760-944-1111 |
| Mister A's | San Diego CA | 619-239-1377 |
| Harumama Sushi & Ramen (Ocean Beach) | San Diego CA | 858-886-9909 |
Recipe Ideas
Recipes that include Baby Romaine Hearts Artisan. One
is easiest, three is harder.| Kirsten's Recipes |
|
Grilled Hearts of Romaine Salad with Creamy Garlic Dressing and Grilled Gulf Shrimp |
| Hapa Nom Nom |
|
BLT Summer Rolls with Avocado Dipping Sauce |
