Red Viola Flowers
Estimated Inventory, 50 ct : 10.00
This item was last sold on : 05/28/25
Grower
Red violas are small to medium in size, ranging from 3 to 5 centimeters in diameter with five petals. The flowers have a flat appearance and are comprised of thin, delicate, and broad, curved petals with a soft, smooth, and silky consistency. The petals bloom in deep crimson hues with striping and black splashes near the center surrounding bright yellow stamens. Red violas are entirely edible and contain a crisp, succulent, and tender texture with a faint, perfumed scent. The colorful flowers also bear a subtly sweet, mild, and tangy, vegetal flavor with light mint, grassy, and wintergreen nuances.
Restaurants currently purchasing this product as an ingredient for their menu.
| Fresh Origins | Homepage |
Description/Taste
Red violas are small to medium in size, ranging from 3 to 5 centimeters in diameter with five petals. The flowers have a flat appearance and are comprised of thin, delicate, and broad, curved petals with a soft, smooth, and silky consistency. The petals bloom in deep crimson hues with striping and black splashes near the center surrounding bright yellow stamens. Red violas are entirely edible and contain a crisp, succulent, and tender texture with a faint, perfumed scent. The colorful flowers also bear a subtly sweet, mild, and tangy, vegetal flavor with light mint, grassy, and wintergreen nuances.
Learn More...Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Sheraton Carlsbad (Distribution Center) | Carlsbad CA | 760-827-2400 |
| Addison Del Mar | Del Mar CA | 858-350-7600 |
| Catania La Jolla | La Jolla CA | 619-884-5350 |
| Donation 3 | San Diego | 619-295-3172 |
| Wormwood | San Diego CA | 619-573-0289 |
| Wormwood (Bar) | San Diego CA | 619-573-0289 |
| Roppongi IB | Imperial Beach CA | 858-456-8018 |
| Kettner Exchange Bar | San Diego CA | 909-915-9877 |
| Miho | San Diego CA | 619-365-5655 |
| Sheraton Carlsbad (20/20) | Carlsbad CA | 760-827-2400 |
| Vi At La Jolla Village | San Diego CA | 858-646-7700 |
| Surf Side Cuisine | San Diego CA | 619-507-0891 |
| Dija Mara | Oceanside CA | 760-231-5376 |
| Yoann Taboyan, Personal Chef | San Diego CA | 347-277-1958 |
| Park Hyatt Aviara | Carlsbad CA | 760-448-1234 |
