




Mangoes
Estimated Inventory, 8 ct : 133.25
This item was last sold on : 07/01/25
Description/Taste
Mangoes range greatly in size, measuring anywhere from 5 to 30 centimeters in length, and weighing from 4 ounces up to 5 pounds. They have leathery, smooth skin, and they can vary in shape from long and slender, to kidney-shaped, or even somewhat round. Their skin is multi-colored with different blends of red, yellow and green, depending on the variety. The succulent, vibrant yellow to orange flesh is aromatic and juicy, with a texture similar to a peach. The flavor is complex and sweet, with notes of peach, coconut, and vanilla or caramel, and is sometimes balanced with a slight tartness. The skin of Mangoes is inedible, and actually contains a sap that can be irritating to some people.
Seasons/Availability
Mangoes are available year-round.
Current Facts
Mangoes are botanically classified as Mangifera Indica, which translates as “an Indian plant bearing Mangoes,” and they are known by many nicknames across the globe, such as King of Fruit, Apple of the Tropics, and even Fruit of the Gods. There are two races or strains of Mangoes, one from India and the other from the Philippines and Southeast Asia. They are a member of the cashew family alongside poison sumac and poison ivy, and contain the same itchy chemical, urushiol, in their skin. However, it’s less concentrated, and people will have different levels of reaction, or no reaction at all to contact. Mangoes are further categorized as a drupe, also known as a stone fruit. There are hundreds of varieties of Mangoes around the world, with about 1,000 in India alone, though only a few are marketed in the United States.
Nutritional Value
Mangoes are a good source of fiber, Vitamin A, Vitamin C, and potassium. They also contain natural enzymes that assist in breaking down proteins.
Applications
Mangoes can be used in both raw and cooked applications. Just like an avocado, a ripe Mango will give slightly to pressure. Note that the skin doesn't always indicate ripeness due to the variations in color among varieties. Mangoes are a popular ingredient for fresh salsas and chutneys, and are widely used in desserts and baked goods. Use Mangoes to flavor ice cream and gelato, blend or juice for smoothies and other drinks, or slice and dry for a naturally sweet snack. Mangoes contain natural enzymes that help break down proteins, and hence are commonly used in marinades to tenderize meats, like pork. In India, Mango is pureed and mixed with milk or cream and used as a dipping sauce for a type of baked pastry similar to a donut hole. In Thailand, it is used for Mango sticky rice, a traditional dessert made with rice, fresh Mango and coconut milk. The sweet-tart flavor of Mangoes compliments rich, creamy cheeses, and also balances the heat of smoky dishes, pairing well with jalapeno or chile. Mangoes can also be paired with other tropical fruits, apples, berries, citrus, melon and coconut, as well as flavors like vanilla, cinnamon, and caramel. Mangoes that are still firm will continue to ripen if stored at room temperature. Once fully ripe, they can be stored in the refrigerator for about 5 days.
Ethnic/Cultural Info
Mangoes are prominent in both folklore and theology, and have been an integral part of India's culture for at least 4,000 years as a symbol of love, pleasure and prosperity. In Hinduism, the god of love, Kama, decorates his bow and arrow with five flowers, the most potent arrow tipped with a Mango blossom. In ancient holy books from India, the Mango tree is called Kalpavriksha, which is Sanskrit for "wish-granting tree," and Buddha was said to have meditated in its shade. Even the paisley pattern, which was developed in India, is based on the shape of the Mango.
Geography/History
Mangoes are native to Southern Asia, especially Burma and eastern India, where they have been cultivated for thousands of years. The earliest mention of Mango is in the Hindu scripture dating back to 4000 BCE, though fossil evidence indicates that the Mango could be much older than that. Historians believe that Mangoes spread across the globe in the hands of traders and travelers, like Buddhist monks who exchanged the fruit as a gift, and Persian vendors who brought the fruit westward with the spice trade. The Portuguese, who landed in Calcutta in 1498, were the first to establish a Mango trade and introduce grafting on Mango trees. During the 16th and 17th centuries, sea-faring Portuguese explorers brought the Mango to Western Africa and eventually to Brazil, and from there the fruit made its way to the West Indies. It reached Mexico in the hands of Spanish explorers in the early 19th century, and finally made its way to the US in the mid 19th century, specifically Florida and California, where the fruit is still commercially cultivated. Today, Mangoes grow in tropical and subtropical climates all over the world, notably Brazil, Mexico, Ecuador, Guatemala, and Peru.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
Marine Group Global Services LLC | San Diego CA | 619-972-9345 |
Villa Capri Poway | Poway CA | 858-391-9400 |
GoodOnYa | Encinitas CA | 949-295-3145 |
Aztec Shop Catering | San Diego CA | 619 594-3576 |
PFC Fitness Camp | Carlsbad CA | 888-488-8936 |
Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
University Club | San Diego CA | 619-234-5200 |
Portside Pier (Brigantine) | San Diego CA | 858-268-1030 |
Miguel's 4S Ranch | San Diego CA | 858-924-9200 |
Royal Polaris Sportfishing | San Diego CA | 619-226-8030 |
Nomade Tapas and Records | San Diego CA | 619-616-1670 |
InterContinental Banquet Kitchen | San Diego CA | 619-501-9400 |
Miho | San Diego CA | 619-365-5655 |
Juniper & Ivy | San Diego CA | 858-481-3666 |
Shore Rider | La Jolla CA | 858-412-5308 |
Parkhouse Eatery | San Diego CA | 619 295 7275 |
Brigantine Del Mar | Del Mar CA | 858-481-1166 |
Blue Ocean | Carlsbad CA | 760-434-4959 |
Botanica | San Diego CA | 619-310-6320 |
Cody's La Jolla | La Jolla CA | 858-459-0040 |
The Santaluz Club Inc - Banquet | San Diego CA | 858-759-3150 |
Park Hyatt Aviara | Carlsbad CA | 760-448-1234 |
The Wild Thyme Company | San Diego CA | 858-527-0226 |
Miguel's Old Town | San Diego CA | 619-298-9840 |
Culinary Kitchen Catering and Events | Coronado CA | 619-798-8477 |
Coral Del Mar | Del Mar CA | 858-449-6679 |
Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
Chef Drew Mc Partlin | San Diego CA | 619-990-9201 |
Pacifica Del Mar | Del Mar CA | 858-792-0505 |
C 2 C | San Diego CA | 619-972-9345 |
Harney Sushi | San Diego CA | 619-295-3272 |
Viejas Casino Grove Steakhouse | Alpine CA | 800-295-3172 |
Urban Kitchen Catering | San Diego CA | 619-276-8803 |
Ju-Ichi | San Diego CA | 619-800-2203 |
Coast Catering | Escondido CA | 619-295-3173 |
Rosewood Social | San Juan Capistrano CA | 669-243-8403 |
San Diego Yacht Club | San Diego CA | 619-758-6334 |
Red Tail Catering | San Marcos CA | 858-605-8219 |
The Lion Share Bar | San Diego CA | 619-564-6924 |
The Guild Hotel | San Diego CA | 619-764-5108 |
Salt & Whiskey | San Diego CA | 619-544-1886 |
El Sueno | San Diego CA | 619-972-6286 |
Herb & Sea (Bar) | Encinitas CA | 858-587-6601 |
Miss B's Coconut Club | San Diego CA | 858-381-0855 |
Nectarine Grove | Encinitas CA | 760-944-4525 |
Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
Sbicca Del Mar | Del Mar CA | 619-417-2587 |
South O Brewing Catering | Oceanside CA | 925-381-5392 |
Parisien Gourmandises | La Jolla CA | 858-352-6552 |
Bernini's Bistro | La Jolla CA | 858-454-5013 |
The Santaluz Club Inc - Bistro Kitchen | San Diego CA | 858-759-3150 |
Mavericks Beach Club | San Diego CA | 858-999-0348 |
Lafayette Hotel - Quixote | San Diego CA | 619-296-2101 |
Brigantine La Mesa | La Mesa CA | 619-465-1935 |
Monarch School | San Diego CA | 619-804-1766 |
Mille Fleurs | Rancho Santa Fe CA | 858-756-3085 |
Temaki | Encinitas CA | 702-489-2129 |
The Kitchen at MCASD | La Jolla CA | 619-880-8719 |
Sushi Nekosan | La Jolla CA | 858-999-0999 |
The Remy (bar) | San Diego CA | 619-886-1358 |
Fay's Diner and Cafe | San Diego CA | 661-858-8895 |
Shorehouse Kitchen | La Jolla CA | 858-459-3300 |
Tom Hams Light House | San Diego CA | 619-291-9110 |
El Sueno (TAKO) | San Diego CA | 619-972-6286 |
Sheraton La Jolla | San Diego CA | 858-453-5500 |
Park Commons - ARE | San Diego CA | 619-295-3172 |
Marisi La Jolla | La Jolla CA | 951-852-6730 |
The Privateer Coal Fire Pizza | Oceanside CA | 760-310-1535 |
Giaola | Carlsbad CA | 858-266-9303 |
Viejas Casino Banquets | Alpine Ca | 619-295-3172 |
Claytons Bakery & Bistro | Coronado CA | 619-435-5425 |
Manchester Grand Hyatt Seaview | San Diego CA | 619-232-1234 |
Animae | San Diego CA | 619-925-7908 |
Garbatella Osteria Bar | Chula Vista CA | 619-651-1185 |
Shogun Sportfishing | San Diego CA | 619-226-8030 |
Rancho Santa Fe Golf Club | Rancho Santa Fe CA | 858-756-1582 |
Ridgeview Health Center | San Diego CA | 858-293-3950 |
Saiko Sushi-Coronado | Coronado CA | 619-435-0868 |
Brigantine Coronado | Coronado CA | 619-435-4166 |
Crest Cafe | San Diego CA | 619-295-2510 |
Compa Coffee Roasters | San Diego CA | 858-205-8048 |
Oscars Brewing Company | Temecula CA | 619-695-2422 |
JRDN Restaurant | San Diego CA | 858-270-5736 |
Golden Door | San Marcos CA | 760-761-4142 |
Blue Ocean La Jolla | La Jolla CA | 858-999-0323 |
Brockton Villa Restaurant | San Diego CA | 858-454-7393 |
Hotel Republic San Diego | San Diego CA | 951-756-9357 |
Crown Point Catering | San Diego CA | 619-223-1211 |
Relic Bageri LLC | San Diego CA | 619-335-6328 |
Reata Glen | Ladera Ranch CA | 949-545-2250 |
Panama 66 | San Diego CA | 619-206-6352 |
Belching Beaver Brewery Tavern and Grill | Vista CA | 760-509-4424 |
Birdseye Rooftop | San Diego CA | 619-206-7220 |
Portside Pier (Ketch Tasting Deck) | San Diego CA | 858-268-1030 |
Pacific Coast Grill | Solana Beach CA | 858-794-4632 |
Sycuan Casino | El Cajon CA | 619-445-6002 |
A & M catering | San Diego CA | 206-802-8320 |
Brigantine Escondido | Escondido CA | 760-743-4718 |
Revolution Roasters | Oceanside CA | 760-330-6827 |
Burgo Direct | Chula Vista CA | 619-793-2325 |
Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
Rose Café | Carlsbad CA | 310-399-0711 |
Extraordinary Desserts Union St. | San Diego CA | 619-294-7001 |
Firefly Beach | San Diego CA | 619-222-6440 |
Blue Whale | La Jolla CA | 808-868-8639 |
Brigantine Poway | Poway CA | 858-486-3066 |
La Costa Resort & Spa Pastry | Carlsbad CA | 760-431-8455 |
Coco Maya by Miss Bs | San Diego CA | 858-245-3780 |
La Jolla Country Club | San Diego CA | 858-454-9601 |
Mister A's Pastry | San Diego CA | 619-239-1377 |
Louisiana Purchase | San Diego CA | 619-255-8278 |
Brigantine Pt Loma | San Diego CA | 619-224-2871 |
Belmont Park Cannonball | San Diego CA | 858-228-9283 |
Part Time Lover | San Diego CA | 619-588-2411 |
Artifact at Mingei | San Diego CA | 619-846-2164 |
Cove House | La Jolla CA | 858-999-0034 |
Toast Catering | San Diego CA | 619-795-9135 |
Alila Marea Beach Resort | Encinitas CA | 805-539-9719 |
Glenbrook Health Center | Carlsbad CA | 760-704-1000 |
Harney Sushi Oceanside | Oceanside CA | 760-967-1820 |
Miguel's 4S Ranch Bar | San Diego CA | 858-924-9200 |
La Jolla Beach & Tennis Club | San Diego CA | 619-816-8319 |
Sugar Bear Enterprises | San Diego CA | 925-383-3623 |
Frenchy's Hideout | San Diego CA | 858-345-7379 |
Southwestern Yacht Club | San Diego CA | 619-222-0438 |
Kitchens for Good (SD) | San Diego CA | 619-450-4040 |
Bar Same Same (Kitchen) | Carlsbad CA | 760-470-9143 |
Hilton Garden Inn - Homewood Suites San Diego | San Diego CA | 619-696-6300 |
Giuseppe Restaurants & Fine Catering | San Diego CA | 619-436-7006 |
The Sushi Stand | San Diego CA | 619-394-2395 |
Kitchens for Good - Culinary Program | San Diego CA | 619-450-4040 |
Harney Poway Sushi | Poway CA | 760-533-0051 |
Sago | Encinitas CA | 858-382-4047 |
Manna | Encinitas CA | 510-366-3057 |
Estancia Adobe | San Diego CA | 858-550-1000 |
Portside Pier (Miguels) | San Diego CA | 858-268-1030 |
US Grant Hotel Grill | San Diego CA | 619-232-3121 |
Crust Pizzeria Carlsbad 2019 | Carlsbad CA | 760-944-1111 |
Casa | San Diego CA | 619-581-3003 |
Shoreside Support Boat | San Diego CA | 704-277-7929 |
Palmys | San Diego CA | 858-886-7111 |
Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
Fifty Two Remedies Bar | San Diego CA | 858-707-7016 |
Gossip Grill | San Diego CA | 619-260-8023 |
Revolution Roasters (Carlsbad) | Carlsbad CA | 760-330-6827 |
Deeply Nourished | La Jolla CA | 808-489-7366 |
Mothership | San Diego CA | 858-342-3609 |
Communion | San Diego CA | 619-606-5568 |
Something Homemade | Vista CA | 858-245-1004 |
Fort Oak | San Diego CA | 619-795-6901 |
Brigantine Imperial Beach | Imperial Beach CA | 619-591-1350 |
Ketch Grill and Taps | San Diego CA | 858-268-1030 |
LANA | Solana Beach CA | 602-758-2596 |
Lafayette Hotel - Pool (Bar) | San Diego CA | 619-296-2101 |
Comedor Nishi | La Jolla CA | 619-549-9919 |
SIE Culinary Management | San Diego CA | 858-964-8677 |
Seasoned Catering and Events | San Diego CA | 619-246-4909 |
The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
Jo's Mission Hills Diner | San Diego CA | 619-417-3801 |
Asti Ristorante | San Diego CA | 619-232-8844 |
Roppongi (IB) | Imperial Beach CA | 858-456-8018 |
Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
Jalisco Cantina | Carlsbad CA | 619-204-5945 |
Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
Pacific Yacht Agents | Los Angeles CA | 808-214-0970 |
Kettner Exchange | San Diego CA | 909-915-9877 |
The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
Del Mar Country Club | Rancho Santa Fe CA | 858-759-5995 |
InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
Stake Chophouse & Bar | Coronado CA | 619-522-0077 |
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