Inventory, lb : 0
Maracuya are large, round to oblong fruits with thick, bright yellow rinds. They are about 8 centimeters long and 4 centimeters wide. The skin is smooth and may be covered in light yellow specks. Mature fruits will be wrinkled and soft to the touch. Inside is a soft white pith and a large hollow cavity filled with brown, edible seeds encased in bright yellow, gelatinous pulp. The pulp has an intensely sweet, floral aroma with an acidic taste and tropical flavor.
Maracuya is available in the winter and through the summer months.
Maracuya is the Spanish word for “passionfruit” and generally refers to a large yellow variety grown in South America. Yellow passionfruit are botanically classified as Passiflora edulis and are the most widely cultivated variety in the tropical rainforests of South America. They are well-known for their sour, tropical flavors and beautiful purple flowers that precede them.
Maracuya are rich in vitamins A and C and potassium. They also contain calcium, phosphorus, iron, and a small amount of niacin with traces of thiamine and riboflavin. The fruits provide antioxidant and digestive benefits and calming properties.
Maracuya are used in both raw and cooked applications. Freshly scooped pulp and seeds are eaten as is or used atop salads, yogurts, and parfaits. The pulp is separated from the seeds through straining and the juice is sweetened and used for smoothies, juices, and desserts like sherbet, ice cream and sorbet. The juice is added to dressings and used to make jams, jellies and sauces. It adds color and tropical flavors when poured over cheese cake, vanilla ice cream or panna cotta. Maracuya will keep for up to 5 days at room temperature and up to two weeks in the refrigerator.
Maracuya, or Yellow passion fruit is classified under the botanical name Passiflora edulis forma ‘flavicarpa’, meaning gold or yellow in Latin. At the time it was classified, it presumed there was only one type of yellow passion fruit. Since then, the classification Passiflora laurifolia is also used for yellow fruits. Scientists have recently argued for a change to the nomenclature, citing too many variations among plants with yellow fruits and a lack of cytological studies. Differences in the size, shape, aroma and flavor of fruits from different growing regions demonstrate the need for a better way to distinguish one variety from the next.
Maracuya is native to South America’s Amazon Rainforest where they have been cultivated for centuries. Their origin is unknown; however, some believe they are a hybrid of P. edulis, the sour purple passionfruit and P. ligularis called ‘sweet granadilla’. Others believe the yellow fruit was a chance mutation discovered in Australia. Passionfruit were already established in Australia prior to 1900 and had spread to Hawaii from there by the end of the 19th century. Maracuya were first identified in Brazil 1932, though recent discussions among botanists have questioned the original classification for the yellow varieties. Maracuya grows well in the hot, tropical low lands of Peru, Venezuela, Colombia, Brazil and Guyana. Yellow passionfruit are also found in the Caribbean and in Central America, though they may be different varieties. Maracuya are most likely spotted at markets throughout northern South America.
Recipes that include Maracuya Passionfruit. One is easiest, three is harder.
|Laylita's Recipes||Passion Fruit Mousse|
People have shared Maracuya Passionfruit using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
Legumbrería La FrescuraNear Itagui, Antioquia, Colombia
Plaza La America Medellin
About 221 days ago, 6/22/22
Sharer's comments : Matacuyas!
Carulla LlanograndeAntioquia, Colombia
About 232 days ago, 6/11/22
Sharer's comments : Maracuya!
Гастроном ESENTAI GOURMETAntioquia, Colombia
проспект Aль-Фараби 77/8, Алматы 050060, Казахстан
About 239 days ago, 6/04/22
Sharer's comments : Passion fruits from Kenia delivered to Kazakhstan
Euro supermercado Jardines De LlanograndeAntioquia, Colombia
Km8, Via Don Diego, Llanogrande Rionegro Antioquia
About 294 days ago, 4/10/22
Sharer's comments : Maracuyas deliciosas!
Tienda Éxito Avenida ColombiaNear Medellin, Antioquia, Colombia
Cra. 66 ##No. 49 - 01 Medellin Antioquia
About 361 days ago, 2/02/22
Sharer's comments : Las Frutas más exóticas de nuestro continente
Santa Elena, Medellín
Mercandú supermercadoNear Medellin, Antioquia, Colombia
About 365 days ago, 1/29/22
Sharer's comments : Maracuyá, la preferida para postres
Makro MedellinNear Medellin, Antioquia, Colombia
About 407 days ago, 12/18/21
Sharer's comments : En diciembre la fruta de maracuya es muy consumida para la elaboración de postres caseros
Esentai GourmetAntioquia, Colombia
проспект Aль-Фараби 77/8, Алматы 050060
About 480 days ago, 10/06/21
Sharer's comments : Tropical fruits from Indonesia
Santa Elena, Medellín
Supermercado MercanduNear Medellin, Antioquia, Colombia
Via santa Elena Calle 10A N36A Este-163 Km12 Medellin Antioquia
About 581 days ago, 6/27/21
Sharer's comments : Una fruta exótica protagonista de uno de los mejores jugos, más tomados en las casas Colombianas
Kalivis SANear Athens, Attiki, Greece
Central market of Athens L-27
About 710 days ago, 2/18/21
Sharer's comments : Maracuyaaa 😀😀