




Pepinos
Inventory, 12 ct : 0
Description/Taste
The Pepino has a light-yellow to light-green skin, streaked with purple vertical striping. The flesh, when ripe is golden yellow with a narrow seed cavity. The Pepino is entirely edible: skin, flesh, pulp and seeds. The yellow interior is fine-grained and sweetly aromatic, intensifying as it ripens. Its flavor can be described as a mix of banana and pear, with a slightly bitter bite. Its size is inconsistent and can be as small as a plum or as large as a papaya. For optimum sweetness Pepino should be picked at peak of ripeness. Care must be taken when handling Pepino fruits as once ripe they are delicate and easily prone to bruising.
Seasons/Availability
Pepino make sporadic appearances in the marketplace beginning in spring.
Current Facts
The word "Pepino" is Spanish for cucumber and appears to be universal with slight variations of spelling or added epithets, such as "Pepino Dulce" or Sweet cucumber. Other names include tree melon and melon pear. This name "Pepino" is also used in parts of South America for the cassabanana. It is the fruit of a small evergreen shrub. In fact, it is commonly mis-labeled as a melon, when it actually is classified as a berry within the Solanaceae or nightshade family, ie: tomatoes, potatoes, eggplants.
Applications
The skin of the Pepino is edible but if tough and unpalatable it can easily be peeled away. Ripen at room temperature. Pair with lemons or limes, sweet basil, honey, chiles, chayote and coconut. Serve in fresh salads and sauces. Halve and serve fresh as a dessert or breakfast dish. Store ripe Pepino in a plastic bag in the refrigerator up to three days.
Geography/History
Native to temperate Andean areas of Chile and Peru, Pepino are also cultivated in other regions of South and Central America, Australia, New Zealand and the United States. Pepino is documented as being grown in California in San Diego prior to 1889 and in Santa Barbara in 1897. Pepino will do well in fertile, well drained soils and in sunny, frost free climates.
Recipe Ideas
Recipes that include Pepinos. One

Feast Magazine |
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Pepinos Salsa |
Recently Shared
People have shared Pepinos using the Specialty Produce app for iPhone and Android.
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McGrath Family Farms
Near Santa Monica, California, United StatesAbout 113 days ago, 10/12/22 ![]() ![]() About 132 days ago, 9/23/22 ![]() ![]() About 172 days ago, 8/14/22 ![]() ![]() About 174 days ago, 8/12/22 ![]() ![]()
McGrath Family Farms
Near Santa Monica, California, United StatesOxnard, CA 1-805-444-3444 About 260 days ago, 5/18/22 ![]() ![]()
McGrath Family Farms
Near Santa Monica, California, United StatesAbout 428 days ago, 12/01/21 Sharer's comments : Pepinos from McGrath Family Farms ![]() ![]()
Specialty Produce
Near Santa Monica, California, United States1929 Hancock Street 619-295-3172 About 561 days ago, 7/21/21 ![]() ![]()
Specialty Produce
Near Santa Monica, California, United States1929 Hancock Street 619-295-3172 About 568 days ago, 7/14/21 ![]() ![]()
McGrath Family Farms
Near Santa Monica, California, United StatesAbout 575 days ago, 7/07/21 ![]() ![]()
McGrath Family Farm
Near Santa Monica, California, United StatesAbout 673 days ago, 3/31/21 ![]() ![]()
Kalivis SA
Near Athens, Attiki, GreeceCentral market of Athens L-27 About 714 days ago, 2/18/21 Sharer's comments : Pepinos |