Granny Smith Apples
Estimated Inventory, 88 ct : 71.49
This item was last sold on : 12/22/24
Description/Taste
Granny Smith apples are small to medium fruits, averaging 5 to 7 centimeters in diameter, and range in shape from round, oval, to conical. The skin is smooth, firm, chewy, and thick, remaining bright green when ripe and covered in tiny, white lenticels. In colder climates, the apples may also develop a yellow to pink blush. Underneath the surface, the white flesh is dense, crisp, and mildly aqueous with a fine, grainy consistency, encasing a central, fibrous core filled with small, brown-black seeds. Granny Smith apples have a balanced, sweet and acidic flavor with tangy, tart undertones.
Seasons/Availability
Granny Smith apples are available year-round.
Current Facts
Granny Smith apples, botanically classified as Malus domestica, are bright green, tart fruits belonging to the Rosaceae family. The crisp, firm apples were discovered in the late 19th century growing naturally as a sport, or spontaneous mutation in Australia, and with their introduction into national markets in the 20th century, Granny Smith apples have become one of the most recognizable varieties around the world. Granny Smith apples have ranked in the top five commercially grown varieties within the United States and Australia and were one of the first varieties exported globally for sale in supermarkets, favored for their long shelf life and thick, transportable skin. In the modern-day, the green apples are still considered a versatile variety, bearing a balanced, sweet, and acidic flavor that can be utilized in both fresh and cooked applications.
Nutritional Value
Granny Smith apples are an excellent source of vitamin C, an antioxidant that can reduce inflammation in the body, increase collagen production, and boost the immune system. The fruits are also a good source of fiber to regulate the digestive tract and provide lower amounts of iron, vitamin A, and calcium.
Applications
Granny Smith apples are best suited for both raw and cooked applications, including baking or roasting. When fresh, the crisp apples provide a tart flavor that is primarily enjoyed fresh, out-of-hand. The flesh can be sliced and tossed into green salads, quartered and displayed on fruit platters, sliced and served with nut butter, blended into smoothies, or thinly sliced and layered into sandwiches. The fruits are also dipped in caramel and served as a fresh dessert. In addition to raw applications, Granny Smith apples are popularly used in cakes, cobblers, crisps, and pies, as the flesh holds its shape when cooked and does not discolor rapidly. The green apples can also be used in soups, cooked into pancakes, blended into applesauce, or juiced for cider. Granny Smith apples pair well with sharp cheeses such as blue, feta, and gorgonzola, meats such as poultry, pork, and beef, arugula, spinach, potatoes, beets, and fruits such as banana, citrus, and pineapple. Whole Granny Smith apples will keep 4 to 8 weeks when stored unwashed in the refrigerator's crisper drawer.
Ethnic/Cultural Info
In Ryde's suburb, located in Sydney, Australia, Granny Smith apples are famously celebrated at the Granny Smith Festival. The annual event has been held since 1985 and is considered one of the largest street festivals in Sydney, gathering crowds of over 80,000 people in one weekend. During the festival, the history surrounding Granny Smith apples is widely promoted, especially since the variety was founded in Ryde, and participants can be seen dressed up like founder Maria Ann “Granny” Smith. Many local artisans also promote the variety by selling apple pies, caramel apples, cobblers, cupcakes, and retail vendors displaying t-shirts and hats laden with the green apples. Over the years, the Granny Smith Festival has become a symbol of the Ryde community, and the festival has expanded to include a parade, fireworks show, street performers, a carnival, and live entertainment.
Geography/History
Granny Smith apples are native to Australia and were first discovered in 1868, growing as a chance seedling in a compost pile on the orchard of farmer Maria Ann “Granny” Smith in Ryde, New South Wales. The variety’s parentage is mostly unknown since it was established through natural, open pollination, but some experts believe that one parent variety may be a French crab apple. Smith selected and began cultivating the variety in her orchard, and after her passing, local growers continued to grow the green fruits in her honor. Granny Smith apples received national recognition in Australia in the early 1890s, winning an award for the best cooking apple at an agricultural show, and then in 1895, the Department of Agriculture selected the variety for export. Granny Smith apples were introduced commercially to the United Kingdom in the 1930s and later to the United States in the 1970s. Today Granny Smith apples are grown in Australia, Europe, New Zealand, South America, and the United States and can be widely found through farmer’s markets and commercial retailers worldwide.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Portside Pier (Ketch Tasting Deck) | San Diego CA | 858-268-1030 |
| Portside Pier (TopSail) | San Diego CA | 858-268-1030 |
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| The Compass | Carlsbad CA | 760-434-1900 |
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| Wheat & Water | La Jolla CA | 858-291-8690 |
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| Brigantine Escondido Bar | Escondido CA | 760-743-4718 |
| The Privateer Coal Fire Pizza | Oceanside CA | 760-310-1535 |
| The Kitchen at MCASD | La Jolla CA | 619-894-2051 |
| Herb & Wood | San Diego CA | 520-205-1288 |
| Mille Fleurs | Rancho Santa Fe CA | 858-756-3085 |
| AC Hotel by Marriott SD | San Diego CA | 248-703-3310 |
| Cutwater Spirits (Bar) | San Diego CA | 619-672-3848 |
| Crust Pizzeria Carlsbad 2019 | Carlsbad CA | 760-944-1111 |
| Seasoned Catering and Events | San Diego CA | 619-246-4909 |
| Olive Tree Marketplace | San Diego CA | 619-224-0443 |
| Blind Lady | San Diego CA | 619-381-4475 |
| The Crossings | Carlsbad CA | 760-444-1800 |
| C 2 C | San Diego CA | 619-972-9345 |
| Madison | San Diego CA | 619-822-3465 |
| Tahona (Kitchen) | San Diego CA | 619-573-0289 |
| Barleymash | San Diego CA | |
| Make Stuff Good | San Diego CA | 949-547-9470 |
| Firefly Beach | San Diego CA | 619-222-6440 |
| The Duck Dive - Bar | San Diego CA | 858-273-3825 |
| Pacific Coast Grill | Solana Beach CA | 858-794-4632 |
| The Mission MB | San Diego CA | 858-488-9060 |
| Crust Pizzeria-Carmel | San Diego CA | 858-212-8751 |
| Cardellino | San Diego CA | 619-722-3398 |
| Sabi Juice | Chula Vista CA | 619-971-8545 |
| Urban Corps Charter School | San Diego CA | 619-235-6884 |
| Coast Catering | Escondido CA | 619-295-3173 |
| The Guild Hotel | San Diego CA | 619-764-5108 |
| Webbcreationfood LLC | San Diego CA | 619-829-9194 |
| Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
| Sushi on a Roll | National City CA | 619-518-1468 |
| Eddie V's La Jolla - EV# 8511 | La Jolla CA | 858-459-5500 |
| Third Corner Ocean Beach | San Diego CA | 619-223-2700 |
| La Dona | San Diego CA | 858-352-8134 |
| Bread & Cie Café | San Diego CA | 619-683-9322 |
| The Handmade Chef Meal Prep Co. | San Diego CA | 619-368-3705 |
| Royal Polaris Sportfishing | San Diego CA | 619-226-8030 |
| Bali Hai Restaurant | San Diego CA | 619-222-1181 |
| Beach Plum Kitchen | Carlsbad CA | 760-688-8682 |
| Trident Coffee | Coronado CA | 619-246-9316 |
| Nomad Donuts | San Diego CA | 619-431-5000 |
| Sushi Nekosan | La Jolla CA | 858-999-0999 |
| Lumi | San Diego CA | 619-955-5750 |
| Omni Hotels | San Diego CA | 619-231-6664 |
| UCSD Food & Nutrition Department La Jolla | San Diego CA | 858-761-1269 |
| Addison Del Mar | Del Mar CA | 858-350-7600 |
| Third Corner Encinitas | Encinitas CA | 619-417-9251 |
| Fort Oak | San Diego CA | 619-795-6901 |
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| Crown Point Catering | San Diego CA | 619-223-1211 |
| Botanica (Bar) | San Diego CA | 619-310-6320 |
| Sheraton Carlsbad (Banquets) | Carlsbad CA | 760-827-2400 |
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| Stone Brewing World Bistro & Gardens | Escondido CA | 915-861-2297 |
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| Encontro North Park | San Diego CA | 310-955-6333 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| Special Order | San Diego CA | 619-876-4070 |
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| The Santaluz Club Inc - Main Dining | San Diego CA | 858-759-3150 |
| Le Papagayo (Encinitas) | Encinitas CA | 760-944-8252 |
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| Rustic Root | San Diego CA | 619-232-1747 |
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| Sheraton Carlsbad (Distribution Center) | Carlsbad CA | 760-827-2400 |
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| UCSD Food & Nutrition Department Hillcrest | San Diego CA | 619-380-9840 |
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| Vitality Tap - 1St Ave | San Diego CA | 619-237-7625 |
| Bayside Landing | San Diego CA | 858-270-9200 |
| Giuseppe Restaurants & Fine Catering | San Diego CA | 619-436-7006 |
| Fairfield Inn and Suites | San Diego CA | 619-297-2400 |
| US Grant Hotel Grill | San Diego CA | 619-232-3121 |
| Juniper & Ivy | San Diego CA | 858-481-3666 |
| Herb & Wood Bar | San Diego CA | 619-955-8495 |
| San Diego Yacht Club | San Diego CA | 619-758-6334 |
| Siesel's Meats | San Diego CA | 619-275-1234 |
| Vagabond Sportfishing Inc. | San Diego CA | 619-993-9575 |
| Hash House A Go Go | San Diego CA | 951-764-0605 |
| Saint Mark Golf and Resort, LLC | San Marcos CA | 508-320-6644 |
| Piatti | San Diego CA | 858-454-1589 |
| Continental Catering Inc | La Mesa CA | 907-738-9264 |
| Sycuan Casino | El Cajon CA | 619-445-6002 |
| Hanna's Creamery & Cafe | San Diego CA | 858-224-8000 |
| Pitchers | San Diego CA | 858-472-1251 |
| The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
| Inn at Rancho Santa Fe (Banquet) | Rancho Santa Fe CA | 858-381-8289 |
| Beaumont's | San Diego CA | 858-459-0474 |
| The Britannia Tearooms | San Diego CA | 619-683-2748 |
| The Shores | La Jolla CA | 858-459-8271 |
| Crust Pizzeria Solana Beach | Solana Beach CA | 858-212-8751 |
| Richard Walkers Pancake House (Carls.) | Carlsbad CA | 619-306-2999 |
| Ballast Point Rest. - Miramar | San Diego CA | 858-790-6900 |
| Gold Finch | San Diego CA | 619-804-2051 |
| The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
| Manhattan of La Jolla | La Jolla CA | 858-459-0700 |
| Campfire Bar | Carlsbad CA | 858-231-0862 |
| Warren Walker School Mission Valley | San Diego CA | 619-223-3663 |
| Kensington Cafe | San Diego CA | 619-684-0044 Fausto |
| Side Bar | San Diego CA | 619-348-6138 |
| Fairmont Grand Del Mar | San Diego CA | 858-314-1975 |
| El Sueno | San Diego CA | 619-972-6286 |
| The Flower Pot Cafe and Bakery | La Jolla CA | 858-454-5453 |
| Four Seasons Foods Catering | San Diego CA | 619-876-6986 |
| Luce | San Diego CA | 619-275-2094 |
| Pacific Yacht Agents | Los Angeles CA | 808-214-0970 |
| Relic Bageri LLC | San Diego CA | 619-335-6328 |
| Jo's Mission Hills Diner | San Diego CA | 619-417-3801 |
| Mister A's | San Diego CA | 619-239-1377 |
| Sheraton Carlsbad (20/20) | Carlsbad CA | 760-827-2400 |
| Marriott Gaslamp | San Diego CA | 619-696-0234 x6051 |
| insideOUT | San Diego CA | 619-888-8623 |
| Barra Oliba | San Diego CA | 610-310-5110 |
| Mesa College | San Diego CA | 619-388-2240 |
| Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
| Red Tail Catering | San Marcos CA | 858-605-8219 |
| The Market by Buon Appetito | San Diego CA | 619-237-1335 |
| Marriott Del Mar | San Diego CA | 858-369-6029 |
| Miss B's Coconut Club | San Diego CA | 858-381-0855 |
| MCRD-Marine Corps Recruit Dept | San Diego CA | 619-725-6478 |
| Harvest Kitchen | Vista CA | 619-709-0938 |
| Matt Johnson | San Diego CA | 619 295 3172 |
| The Go Go Truck | San Diego CA | 401-837-1740 |
| Miguel's Old Town | San Diego CA | 619-298-9840 |
| Glenbrook Health Center | Carlsbad CA | 760-704-1000 |
| Boujiemana | San Diego CA | 415-710-0510 |
| Estancia Adobe | San Diego CA | 858-550-1000 |
| The Roxy Encinitas | Encinitas CA | 760-230-2899 |
Recipe Ideas
Recipes that include Granny Smith Apples. One
is easiest, three is harder.
