Produce Briefs...
Calamondin Limes
The Calamondin lime, scientific name, X Citrofortunella mitis & Citrus microcarpa, is also known as the lime orange, Chinese orange or Calamondin orange.
Salanova® Lettuces
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Pinkglow™ Pineapple
Pinkglow™ pineapples are small to medium fruits with an oval to cylindrical shape.
Turkey Eggs
Inventory, 12 ct : 0
Description/Taste
Turkey eggs are about the size of duck eggs, typically brown and speckled. They taste similar to hen eggs but with a richer and creamier yolk. Some chefs believed turkey eggs to make superior sauces and contribute a chewier texture in baked goods. Turkey eggs contain nearly twice as many calories as hen eggs. Turkey eggs are a rarity in the market due to the expense associated with the cost of production. Turkeys lay less frequently than hens, require more feed and space to grow and lay.
Seasons/Availability
Turkey eggs are available spring through early summer.
