Ginger Root
Estimated Inventory, 30 lbs : 19.58
This item was last sold on : 06/13/25
Description/Taste
Ginger is a knobby, multiple branched rhizome found in many different shapes and sizes. The skin ranges in color from light to dark tan, depending on the variety, and is semi-rough with occasional callouses and rings ridged along the surface. The thickness of the skin is directly related to whether the rhizome was picked early or mature. Underneath the skin, the flesh is firm, fibrous, and ranges in color from yellow to brown. The rhizome is also highly fragrant with a warm, woody scent. When fresh, Ginger is juicy and crunchy with a pungent, spicy, and slightly sweet taste.
Seasons/Availability
Ginger is available year-round.
Current Facts
Ginger, botanically classified as Zingiber officinale, is the underground rhizome or root stem of a tropical herb that can grow up to one meter in height above ground and belongs to the Zingiberaceae family along with cardamom and turmeric. There are over 1,300 species of Ginger that are found across the world in tropical climates, and the rhizome has a unique growth pattern of traveling horizontally underground, producing new roots and stems to propagate the perennial plant. Ginger is known as one of the first spices carried from Asia to Europe by Arab traders and has been highly revered for centuries for its aromatic, culinary, and medicinal properties. It is also considered to be one of the most universal spices, used in many different culinary applications and cuisines.
Nutritional Value
Gingerol is the primary compound that gives fresh Ginger its zesty pungency and is related to capsaicin, the component that provides chiles with their spiciness. The rhizome is also well-known for its use in treating nausea and indigestion and contains anti-inflammatory properties. Ginger contains terpenes and an oleo-resin called Ginger oil, which along with other properties in the plant, act as an antiseptic, lymph-cleanser, circulation-stimulator, and induce perspiration to cleanse the body of toxins. It also contains vitamin C, potassium, fiber, and some iron.
Applications
Ginger can be utilized in both raw and cooked applications and is most often used as a spice or herb in fresh, dried, ground, pickled, or powdered form. When raw, the rhizome can be minced and added to smoothies, shredded and mixed into salads, noodle dishes, or tofu dishes, and blended into dressings and marinades. Ginger can also be used in cooked applications, tossed into soups, curries, roasts, and stews, baked into cookies, bread, and muffins, or used to flavor meats, gravies, and vegetable dishes. In addition to culinary dishes, Ginger is often used as a flavoring for beer, tea, candies, and lozenges, or it can be pickled and paired with fresh seafood or kimchi. Ginger pairs well with meats such as poultry, beef, pork, and fish, other seafood, carrots, Brussel sprouts, spinach, lentils, chickpeas, cranberries, and chocolate. The rhizome will keep for one month when stored in a paper or plastic bag in the crisper drawer of the refrigerator. The rhizome can also be grated and frozen.
Ethnic/Cultural Info
In Asia, Ginger is frequently used in Ayurvedic and traditional Chinese medicine as a warming element to reduce symptoms associated with nausea, indigestion, and muscle pain. The rhizome can be used fresh or dried and is also pressed into an essential oil for topical use. Ginger is made into an herbal tea in the Philippines called salabat, which is consumed to relieve nausea and to ward off flu and colds.
Geography/History
Ginger is native to tropical Asia and has been cultivated since ancient times. The first record of Ginger dates back to around 2000 BCE, and Arab traders introduced the rhizome to Rome and Greece. It wasn’t until the middle ages that Ginger gained popularity outside of the Mediterranean and Spanish explorers brought the root to the new world in the mid-1500s. Today, Ginger is widely cultivated across the world and is available through specialty grocers, local markets, and supermarkets in Asia, Southeast Asia, Australia, Africa, the Caribbean, and in North, Central, and South America.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Sandpiper Wood Fired Grill - Bar | La Jolla CA | 858-228-5655 |
| JRDN Restaurant | San Diego CA | 858-270-5736 |
| Shimbashi Izakaya | Del Mar CA | 858-523-0479 |
| Communal Coffee - Fern St. | San Diego CA | 619-305-9525 |
| Il Giardino di Lilli | La Jolla CA | 619-467-9897 |
| An's Dry Cleaning | San Diego CA | 1-830-821-2405 |
| Blind Lady | San Diego CA | 619-381-4475 |
| SB Kitchen (Bar) | Solana Beach CA | 610-717-7217 |
| Great Maple Hillcrest | San Diego CA | 619-255-2282 |
| Artifact at Mingei | San Diego CA | 619-846-2164 |
| Harney Poway Sushi | Poway CA | 760-533-0051 |
| Matsu | Oceanside CA | 760-717-5899 |
| Lofty Cafe-Roasting Works | Encinitas CA | 760-230-6747 ex. 5 |
| Pizza Kaiju | San Diego CA | 619-240-2716 |
| Humphrey's | San Diego CA | 619-224-3577 |
| Black Raill Kitchen + Bar | Carlsbad CA | 619-454-9182 |
| San Diego Yacht Club | San Diego CA | 619-758-6334 |
| Relic Bageri LLC | San Diego CA | 619-335-6328 |
| Moniker Coffee Company (Bar) | San Diego CA | 916-945-6721 |
| Patisserie Melanie | San Diego CA | 619-677-2132 |
| Beaumont's | San Diego CA | 858-459-0474 |
| The Crack Shack-San Diego | San Diego CA | 619-795-3299 |
| Oscars Brewing Company | Temecula CA | 619-695-2422 |
| Botanica | San Diego CA | 619-310-6320 |
| Raised By Wolves | San Diego CA | 916-207-1076 |
| Green Acres Campus Bar | San Diego CA | 858-450-9907 |
| Nolita Hall - Bar | San Diego CA | 619-618-8820 |
| Dot Cafe | San Diego CA | 914-263-1424 |
| The Crack Shack-Encinitas | Encinitas CA | 877-230-1871 |
| insideOUT | San Diego CA | 619-888-8623 |
| Luce | San Diego CA | 619-275-2094 |
| Belching Beaver Brewery Tavern and Grill | Vista CA | 760-509-4424 |
| BFD-Big Front Door | San Diego CA | 619-723-8183 |
| Born & Raised | San Diego CA | 619-944-1631 |
| Counterpoint | San Diego CA | 619-564-6722 |
| Black Radish | San Diego CA | 619-775-7412 |
| Sets Kitchen and Bar | San Marcos CA | 970-390-2148 |
| The Plot | Oceanside CA | 422-266-8200 |
| Coin-Op Game Room (North Park) | San Diego CA | 818-448-0129 |
| Born & Raised (Bar) | San Diego CA | 619-550-5412 |
| Mister A's | San Diego CA | 619-239-1377 |
| Lost Cause Meadery | SAN DIEGO CA | 858-245-1911 |
| SIE Culinary Management | San Diego CA | 858-964-8677 |
| Cape Rey Carlsbad, a Hilton Resort | Carlsbad CA | 760-602-0800 |
| Brigantine Coronado | Coronado CA | 619-435-4166 |
| Panama 66 (Bar) | San Diego CA | 619-702-6373 |
| Lumi | San Diego CA | 619-955-5750 |
| The Sushi Stand | San Diego CA | 619-394-2395 |
| The Promiscuous Fork-La Jolla Blvd | La Jolla CA | 858-776-3246 |
| Lodge at Torrey Pines Grill | San Diego CA | 858-453-4420 |
| Blue Ocean | Carlsbad CA | 760-434-4959 |
| Herb & Wood Bar | San Diego CA | 619-955-8495 |
| Piatti | San Diego CA | 858-454-1589 |
| Sandbar Sports Grill | San Diego CA | 858-488-1274 |
| Chef Jenn | Solana Beach CA | 858-212-9054 |
| Aztec Shop Catering | San Diego CA | 619 594-3576 |
| Brigantine La Mesa | La Mesa CA | 619-465-1935 |
| C 2 C | San Diego CA | 619-972-9345 |
| Estancia Adobe | San Diego CA | 858-550-1000 |
| Flap Your Jacks | San Diego CA | 858-224-7442 |
| Madison | San Diego CA | 619-822-3465 |
| An's Gelato (Ariane) | San Diego CA | 619-394-9237 |
| Love Boat Sushi-Oceanside | Oceanside CA | 760-721-3737 |
| Le Papagayo (Encinitas) | Encinitas CA | 760-944-8252 |
| The Field Irish Pub & Restaurant | San Diego CA | 619-232-9840 |
| One Door North | San Diego CA | 858-232-4220 |
| Olive Tree Marketplace | San Diego CA | 619-224-0443 |
| The Remy | San Diego CA | 619-886-1358 |
| Green Dragon Tavern & Museum | Carlsbad CA | 760-797-5579 |
| Copper Kings | San Marcos CA | 323-810-1662 |
| Sabi Juice | Chula Vista CA | 619-971-8545 |
| Prey Brewing Company | Vista CA | 760-822-4226 |
| Stone Brewing World Bistro & Gardens | Escondido CA | 915-861-2297 |
| Webbcreationfood LLC | San Diego CA | 619-829-9194 |
| Fifty Two Remedies Bar | San Diego CA | 858-707-7016 |
| Shoreside Support Boat | San Diego CA | 704-277-7929 |
| Marriott Courtyard Nolen | San Diego CA | 619-544-1004 |
| The Whaling Bar (Bar) | La Jolla CA | 858-355-9218 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| Under Belly-Uptown (Bar) | San Diego CA | 619-269-4626 |
| Siesel's Meats | San Diego CA | 619-275-1234 |
| Kairoa Brewing Company | San Diego CA | 858-735-0051 |
| Harney Sushi | San Diego CA | 619-295-3272 |
| Marys Gourmet Salads | La Jolla CA | 858-925-4690 |
| Blue Ocean La Jolla | La Jolla CA | 858-999-0323 |
| Bea Green Cold Pressed Juice | Alpine CA | 619-398-6295 |
| Mesa College | San Diego CA | 619-388-2240 |
| Gilly's House of Cocktails | San Diego CA | 415-707-9219 |
| Morning Glory | San Diego CA | 619-629-0302 |
| Moniker Cocktail Co. | San Diego CA | 858-337-9716 |
| The Miller's Table | Oceanside CA | 310-694-4091 |
| Temecula Olive Oil Company | TEMECULA CA | 8666548396 |
| Coast Catering | Escondido CA | 619-295-3173 |
| Green Acres Campus | San Diego CA | 858-450-9907 |
| Lime in the Coconut | Chula Vista CA | 619-820-0961 |
| Campfire Bar | Carlsbad CA | 858-231-0862 |
| Nostrum | Escondido CA | 858-442-4527 |
| Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
| Bali Hai Restaurant | San Diego CA | 619-222-1181 |
| Gravity Heights Mission Valley | San Diego CA | 619-384-5993 |
| Sbicca Del Mar | Del Mar CA | 619-417-2587 |
| Choi's | San Diego CA | 858-900-1224 |
| Saint Mark Golf and Resort, LLC | San Marcos CA | 508-320-6644 |
| Higher Grounds Coffee + Cafe | San Diego CA | 831-247-5395 |
| Revolution Roasters | Oceanside CA | 760-330-6827 |
| The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
| Cross Roots | San Diego CA | 858-245-1678 |
| Sovereign Thai Cuisine | San Diego CA | 619-887-2000 |
| Sheraton Carlsbad (Banquets) | Carlsbad CA | 760-827-2400 |
| Dija Mara | Oceanside CA | 760-231-5376 |
| Harumama Noodles & Buns (Encinitas) | Encinitas CA | 858-886-9909 |
| Craft House Fashion Valley | San Diego CA | 619-948-4458 |
| Palmys | San Diego CA | 858-886-7111 |
| The Lion Share | San Diego CA | 619-564-6924 |
| Sago (Bar) | Encinitas CA | 858-382-4047 |
| Tavern at the Beach | San Diego CA | 858-272-6066 |
| Kingfisher | San Diego CA | 619-861-8074 |
| The Harvest Honey | San Marcos CA | 616-914-0124 |
| The Mission MB | San Diego CA | 858-488-9060 |
| Vitality Tap - 1St Ave | San Diego CA | 619-237-7625 |
| Pizzeria Luigi | San Diego CA | 610-539-7025 |
| Peace Pies (Encinitas) | Encinitas CA | 619-618-6960 |
| Cutwater Spirits | San Diego CA | 619-672-3848 |
| Sushi Tadokoro | San Diego CA | 619-347-2792 |
| Herb & Sea (Bar) | Encinitas CA | 858-587-6601 |
| Common Theory (Bar) | San Diego CA | 858-384-7974 |
| The Whaling Bar | La Jolla CA | 858-355-9218 |
| Sushi Kami | San Diego CA | 858-451-7799 |
| Milk Organics | Vista CA | 760-504-8019 |
| Vertex - Merryfield Row | San Diego CA | 619-405-8950 |
| Starlite Kitchen | San Diego CA | 619-358-9766 |
| Bar Same Same (Bar) | Carlsbad CA | 760-470-9143 |
| Espadin | Temecula California | 951-383-5585 |
| Grossmont-Cuyamaca Community College District | El Cajon CA | 619-644-7585 |
| Ron Oliver | San Diego | 619-295-3172 |
| Peace Pies | San Diego CA | 619-618-6960 |
| Wildland (Barista) | Carlsbad CA | 619-385-0914 |
| Top of the Market | San Diego CA | 619-234-4867 |
| The Shout House | San Diego CA | 619-231-6700 |
| Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
| Mavericks Beach Club | San Diego CA | 858-999-0348 |
| Leu Leu | Leucadia CA | 619-316-5807 |
| Finca North Park | San Diego CA | 619-581-3003 |
| Sheraton Harbor Island | San Diego CA | 619-692-2265 |
| The Shores | La Jolla CA | 858-459-8271 |
| Grass Skirt | San Diego CA | 858-412-5237 |
| Waverly (Bar) | Cardiff CA | 619-244-0416 |
| La Jolla Country Club | San Diego CA | 858-454-9601 |
| Fishery - Bar | San Diego CA | 858-272-9985 |
| Nolita Hall | San Diego CA | 619-618-8820 |
| Hawaiian Fresh Seafood | San Diego CA | 858-299-8862 |
| Lilo | Carlsbad CA | 619-385-0914 |
| Carte Hotel | San Diego CA | 619-365-1858 |
| Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
| Trust Restaurant | San Diego CA | 609-780-7572 |
| Jake's Del Mar | Del Mar CA | 858-755-2002 |
| Cutwater Spirits (Bar) | San Diego CA | 619-672-3848 |
| Harvest Kitchen (Corp Lunch) | San Marcos CA | 619-709-0938 |
| Harumama (Little Italy) | San Diego CA | 619-269-7122 |
| Kitchens for Good - Culinary Program | San Diego CA | 619-450-4040 |
| Lafayette Hotel - Beginners Diner | San Diego CA | 619-296-2101 |
| Solana Beach Kitchen | Solana Beach CA | 610-717-7217 |
| The Crack Shack PB | San Diego CA | 619-450-7978 |
| Barra Oliba | San Diego CA | 610-310-5110 |
| Berry Good Food Foundation | La Jolla CA | 619-666-1633 |
| LANA | Solana Beach CA | 602-758-2596 |
| Chick & Hawk | Encinitas CA | 858-231-0862 |
| Noble Experiment | San Diego CA | 619-446-0002 |
| Compa Coffee Roasters | San Diego CA | 858-205-8048 |
| Kitchens For Good | San Diego CA | 619-450-4040 |
| Hane | San Diego CA | 619-339-6438 |
| Wrench and Rodent | Oceanside CA | 760-840-1976 |
| Wildflour (Bar) | San Diego CA | 619-289-9240 |
| Culinary Concepts | San Diego CA | 619-865-1918 |
| Salt & Whiskey | San Diego CA | 619-544-1886 |
| Jeune Et Jolie | Carlsbad CA | 858-231-0862 |
| Burgo Direct | Chula Vista CA | 619-793-2325 |
| UCSD Health East campus | San Diego CA | 619-578-3373 |
| Blue Ocean Sushi & Grill (UTC) | San Diego CA | 858-886-9909 |
| Duke's La Jolla | La Jolla CA | 858-454-1999 |
| Brigantine Poway | Poway CA | 858-486-3066 |
| Leila (Bar) | San Diego CA | 619-550-5412 |
| Harumama Sushi & Ramen (Ocean Beach) | San Diego CA | 858-886-9909 |
| Saint Mark Golf and Resort, LLC (Bar) | San Marcos CA | 508-320-6644 |
| Kappa Sushi | San Diego CA | 858-566-3388 |
| Boujiemana (La Maison) | San Diego CA | 415-710-0510 |
| The Joint | San Diego CA | 619-222-8272 |
| Crown Point Catering | San Diego CA | 619-223-1211 |
| Harumama Noodles & Buns (Carlsbad) | Carlsbad CA | 760-637-5737 |
| Animae | San Diego CA | 619-925-7908 |
| The Wild Thyme Company | San Diego CA | 858-527-0226 |
| Bayside Landing | San Diego CA | 858-270-9200 |
| Saiko Sushi-Coronado | Coronado CA | 619-435-0868 |
| Yoann Taboyan, Personal Chef | San Diego CA | 347-277-1958 |
| The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
| Thai One On | Carlsbad CA | 760-500-8674 |
| Ki's Kitchen Commissary | VISTA CA | 760-777-0700 |
| Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
| Nishiki Ramen - Mira Mesa | San Diego CA | 808-561-1090 |
| PFC Fitness Camp | Carlsbad CA | 888-488-8936 |
| Miho | San Diego CA | 619-365-5655 |
| Hotel La Jolla - Sea & Sky | La Jolla CA | 858-459-0261 |
| Tom Hams Light House | San Diego CA | 619-291-9110 |
| The Lab Restaurant | Oceanside CA | 619-861-8299 |
| Mabel's Gone Fishing Bar | San Diego CA | 619-228-9851 |
| Common Theory | San Diego CA | 858-384-7974 |
| Small Barn | Temecula CA | 951-225-2822 |
| Rustic Root | San Diego CA | 619-232-1747 |
| Hash House A Go Go | San Diego CA | 951-764-0605 |
| Peohes | Coronado CA | 619-437-4474 |
| Common Theory Chula Vista | Chula Vista CA | 619-495-3689 |
| Scrimshaw Coffee | San Diego CA | 951-663-2207 |
| Herb & Sea | Encinitas CA | 858-587-6601 |
| Haru Holdings (Bun Section) | Carlsbad CA | 619-613-7909 |
| Addison Del Mar | Del Mar CA | 858-350-7600 |
| The Local-Pacific Beach | San Diego CA | 858-263-7475 |
| Mission Ave Bar and Grill | Oceanside CA | 760-717-5899 |
| Deeply Nourished | La Jolla CA | 808-489-7366 |
| The Cottage Encinitas | Encinitas CA | 858-454-8409 |
| The Mission EV | San Diego CA | 619-232-7662 |
| The Crack Shack-San Diego (Bar) | San Diego CA | 619-269-9036 |
| Lucky Bolt | San Diego CA | 662-832-3638 |
| The Switchboard Restaurant 2024 | Oceanside CA | 760-279-6300 |
| The Bowl | San Diego CA | 619-813-5865 |
| Happy Medium SD | San Diego CA | 509-869-2279 |
| Kilowatt Brewing | Oceanside CA | 858-715-3998 |
| Fishery | San Diego CA | 858-272-9985 |
| Coya Peruvian Secret | Del Mar CA | 619-295-3172 |
| Jalisco Cantina | Carlsbad CA | 619-204-5945 |
| 333 Pacific | Oceanside CA | 760-433-3333 |
| Ju-Ichi | San Diego CA | 619-800-2203 |
| The Santaluz Club Inc - Main Dining | San Diego CA | 858-759-3150 |
| Kona Kai Resort and Marina | San Diego CA | 619-221-8000 |
| Sushi Nekosan | La Jolla CA | 858-999-0999 |
| Milton's Delicatessen, Grill & Bakery | Del Mar CA | 858-792-2225 |
| Sago | Encinitas CA | 858-382-4047 |
| Camino Riviera | San Diego CA | 619-685-3881 |
| The Santaluz Club Inc - Bistro Kitchen | San Diego CA | 858-759-3150 |
| Redwing Bar & Grill | San Diego CA | 619-281-8700 |
| Himitsu | La Jolla CA | 858-345-0220 |
| Harumama Noodles & Buns (Vista) | Vista CA | 858-886-9909 |
| Tahona (Bar) | San Diego CA | 619-573-0289 |
| Bella Beverage Catering & Events | San Diego CA | 619-501-5577 |
| Viewpoint Brewing Co. | Del Mar CA | 858-205-9835 |
| Paradisaea Dodo Bird | La Jolla CA | 732-915-6669 |
| Portside Pier (Brigantine) | San Diego CA | 858-268-1030 |
| Ridgeview Health Center | San Diego CA | 858-293-3950 |
| Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
| Cesarina | San Diego CA | 619-226-6222 |
| Nishiki Ramen (Hillcrest) | San Diego CA | 619-764-5416 |
| Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
| Nobu | San Diego CA | 619-814-4124 |
| Manna | Encinitas CA | 510-366-3057 |
| Red O Restaurant (Bar) | San Diego CA | 858-291-8360 |
| Mothership | San Diego CA | 858-342-3609 |
| Sandpiper Wood Fired Grill & Oysters | La Jolla CA | 858-228-5655 |
| Communal Coffee | San Diego CA | 619-305-9525 |
| Brigantine Pt Loma | San Diego CA | 619-224-2871 |
| Crudo Cevicheria & Oyster Bar | San Diego CA | 619-313-9127 |
| Polaris Supreme | San Diego CA | 619-390-7890 |
| Juniper & Ivy | San Diego CA | 858-481-3666 |
| Pitchers | San Diego CA | 858-472-1251 |
| Huntress | San Diego CA | 619-955-5750 |
| Coronado Yacht Club | Coronado CA | 619-435-1848 |
| Storyhouse Spirits Bar | San Diego CA | 801-949-5955 |
| UCSD Food & Nutrition Department Hillcrest | San Diego CA | 619-380-9840 |
| Cocina de Barrio Point Loma | San Diego CA | 858-349-2313 |
| Little Frenchie | Coronado CA | 619-522-6890 |
| Secret Sister | San Diego CA | 619-281-0718 |
| US Grant Hotel Grill | San Diego CA | 619-232-3121 |
| Chateau La Jolla | San Diego CA | 858-459-4451 |
| Belmont Park Draft | San Diego CA | 858-228-9283 |
| Rancho Valencia New Restaurant | Del Mar CA | 858-756-1123 |
| Lauberge Del Mar Banquet | Del Mar CA | 858-259-1515 |
| Madi | San Diego CA | 320-491-1217 |
| InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
| The Mission NP | San Diego CA | 619-220-8992 |
| The Remy (bar) | San Diego CA | 619-886-1358 |
| Pokewan (Del Mar) | San Diego CA | 858-847-2881 |
| Garbatella Osteria Bar | Chula Vista CA | 619-651-1185 |
| Kettner Exchange | San Diego CA | 909-915-9877 |
| Sepulveda Meats & Provisions | San Diego CA | 619-501-1878 |
| Kaluu | San Diego CA | 619-338-9655 |
| Communion | San Diego CA | 619-606-5568 |
| Barbarella La Jolla | La Jolla CA | 858-454-7373 |
| Snooze - La Jolla | La Jolla CA | 858-483-5556 |
| The Crack Shack Costa Mesa | Costa Mesa CA | 951-808-7790 |
| Belmont Park Cannonball | San Diego CA | 858-228-9283 |
| Farmer and The Seahorse | San Diego CA | 619-302-3682 |
| Cloak and Petal | San Diego CA | 626-319-6878 |
| Urban Kitchen Catering | San Diego CA | 619-276-8803 |
| Seasoned Catering and Events | San Diego CA | 619-246-4909 |
| Mamas Kitchen | San Diego CA | 619-233-6262 |
| The Pearl Hotel Bar | San Diego CA | 877-732-7573 |
| Kettle and Stone | San Diego CA | 619-326-8505 |
| Rustic Root Solana | Solana Beach CA | 619-955-5750 |
| The Kitchen at MCASD | La Jolla CA | 619-880-8719 |
| Home & Away - Old Town | San Diego CA | 619-886-1358 |
| Comma | San Diego CA | 619-802-9183 |
| Catania La Jolla | La Jolla CA | 619-884-5350 |
| Rosewood Social | San Juan Capistrano CA | 669-243-8403 |
| Bar Same Same (Kitchen) | Carlsbad CA | 760-470-9143 |
| Marine Group Global Services LLC | San Diego CA | 619-972-9345 |
| The Roxy Encinitas | Encinitas CA | 760-230-2899 |
| The Lion Share Bar | San Diego CA | 619-564-6924 |
| Coin-Op Game Room (Downtown) | San Diego CA | 619-255-8864 |
| Park Commons - ARE | San Diego CA | 619-295-3172 |
| The Guild Hotel | San Diego CA | 619-764-5108 |
| Plant Based Meals | San Diego CA | 858-255-0590 |
| Herb & Wood | San Diego CA | 520-205-1288 |
| Waverly | Cardiff CA | 619-244-0416 |
| Chef Drew Mc Partlin | San Diego CA | 619-990-9201 |
| Brockton Villa Restaurant | San Diego CA | 858-454-7393 |
| Sidecar | San Diego CA | 619-230-5715 |
| Marriott Gaslamp | San Diego CA | 619-696-0234 x6051 |
| Optimum Health Institute of San Diego | Lemon Grove CA | 619-589-4022 |
| Coral Del Mar | Del Mar CA | 858-449-6679 |
| Miguel's Old Town | San Diego CA | 619-298-9840 |
| Communal Coffee - Oceanside | Oceanside CA | 619-920-7887 |
| University Club | San Diego CA | 619-234-5200 |
| Books and Records | San Diego CA | 619-310-5298 |
| Part Time Lover | San Diego CA | 619-588-2411 |
| Wildland Bar | Carlsbad CA | 619-385-0914 |
| Olivewood Gardens and Learning Center | National City CA | 619-434-4281 |
| Georges at the Cove | San Diego CA | 858-454-4244 |
| PureTaco | Carlsbad CA | 760-845-3346 |
| Barleymash | San Diego CA | 619-255-7373 |
| Nadolife Production | San Diego CA | 619-239-1224 |
| Hawaiian Fresh Seafood - LS | San Diego CA | 858-299-8862 |
| Under Belly-Little Italy Bar | San Diego CA | 619-269-4626 |
| Marriott Del Mar | San Diego CA | 858-369-6029 |
| Miguel's 4S Ranch | San Diego CA | 858-924-9200 |
| Kettner Exchange Bar | San Diego CA | 909-915-9877 |
| Nomade Tapas and Records | San Diego CA | 619-616-1670 |
| The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
| Toast Catering | San Diego CA | 619-795-9135 |
| Q&A Oyster Bar & Restaurant | Oceanside CA | 858-245-3780 |
| Bishop School | San Diego CA | 858-459-4021 |
| Pacific Yacht Agents | Los Angeles CA | 808-214-0970 |
| Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
| Nishiki Ramen | San Diego CA | 858-987-0222 |
| Azuki Sushi Lounge | San Diego CA | 619-238-4760 |
Recipe Ideas
Recipes that include Ginger Root. One
is easiest, three is harder.
Latest in season fruits and vegetables posted from the Specialty Produce App
