Sources:
Enter the
Share Market®
Produce Briefs...
Ramps
The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
Calamondin Limes
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® Lettuces
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Description/Taste
Kumquats are small fruits, averaging 2 to 5 centimeters in length, and have an oval, round to oblong shape. The fruit’s skin is thin, ripening from green to golden yellow, orange, or red-orange, depending on the variety, and has a glossy, taut appearance with prominent oil glands scattered across the surface. The skin also clings tightly to the flesh, and there is little to no bitter white pith present in the fruit. The flesh is divided into 3 to 6 segments and is semi-aqueous and tender, encasing a few cream-colored seeds. Kumquats are a unique citrus as the entire fruit is edible, including the peel, flesh, and seeds. The fruit’s peel is sweet, subtly floral, and fruity, balancing the tart, sour taste of the flesh, creating an intense sweet-tart combination with a zesty, citrus zing.
Seasons/Availability
Kumquats have multiple fruiting seasons throughout the year in Asia and Southeast Asia. In the United States, the fruits are primarily available in the winter through early summer.
Current Facts
Kumquats, botanically classified as Citrus japonica, are small, sweet-tart fruits belonging to the Rutaceae family. The fruits grow in clusters on evergreen trees, reaching 2 to 4 meters in height, and each tree can produce hundreds of fruits per season. Kumquats are native to Asia, and the name Kumquat roughly translates from Cantonese words to mean “golden orange.” The cold-hardy citrus is favored for its edible peel, small size, and bright, zesty flavor. Experts believe there are approximately 4 to 6 varieties of Kumquats and the three most cultivated species worldwide include Nagami, Marumi, and Meiwa. In Asia, Kumquats have been intertwined with the Lunar New Year Festival and often symbolize good luck and prosperity. The trees are commonly planted in doorways or grown as bonsai, and the fruits are also cut from the tree with glossy green leaves to use as gifts to families and friends. Outside of Asia, Kumquats have remained a niche market citrus but are growing in popularity as chefs, social media, and growers educate consumers on the fruit’s commercial value.
Nutritional Value
Kumquats are an excellent source of fiber to regulate the digestive tract and vitamin C to strengthen the immune system and reduce inflammation. The fruits also contain manganese, vitamin A to maintain healthy organ functioning, calcium to protect bones and teeth, and provide lower amounts of iron, zinc, potassium, vitamin E, and copper. Inside the sweet peel, essential oils such as limonene and flavonoids offer antioxidant and anti-inflammatory properties. Herbalists in Asia also use Kumquats as a remedy for symptoms of colds and flu. The fruits are traditionally smashed, mixed with ginger, salt, and honey, and steeped as a soothing tea.
Applications
Kumquats are entirely edible, well suited for flavoring both raw and cooked preparations. The fruits can be consumed straight, out of hand, or they can be sliced and tossed into green and fruit salads, layered over avocado toast, chopped into salsa, or pickled to create a sweet and sour topping. It is important to note that the seeds in the flesh are edible and can be used as a natural source of pectin for jams and jellies. Kumquats can also be utilized in savory preparations, diced and cooked into sauces, braising liquids, and glazes for meat or stirred into couscous and stuffing for a tangy flavor. In sweet preparations, Kumquats can be candied, baked into muffins, cakes, and pies, simmered into marmalade, jams, and chutney, or they can be cooked into a syrup for tarts, ice cream, and yogurt. In mixology, the fruits are used as an edible garnish and can be infused into vodka for a citrus twist. The fruits can also be sliced and stirred into champagne cocktails, fruit punches, or sparkling juices. Kumquats pair well with nuts such as almonds, pecans, and walnuts, fruits, including calamondin, blood oranges, pineapple, kiwis, cranberries, and cherries, mint, honey, ginger, meats such as pork, duck, and poultry, seafood, and greens including watercress, spinach, endive, and frisee. Whole, unwashed Kumquats will keep up to seven days at room temperature. When stored in the refrigerator in a sealed container, the fruits will keep 1 to 2 weeks.
Ethnic/Cultural Info
In Dade City, Florida, the Kumquat Festival® celebrates Florida-grown Kumquats. The annual event has been held for over twenty-four years and was established by the Greater Dade City Chamber of Commerce to increase tourism and boost the economy. During the festival, over 400 vendors line city streets to sell crafts, fresh fruits, homemade baked goods, and Kumquat-infused dishes, including ice cream, salsa, vinaigrettes, marmalade, cookies, pies, and cocktails. Two days before the festival, local Kumquat growers also host open houses and allow visitors to tour the farms. Visitors can attend educational talks, grove and packing tours, and sample the different Kumquat varieties being grown. These open houses allow the growers to connect with the consumers, creating space to share the importance of Kumquat production within the region.
Geography/History
Kumquats are native to Southeast Asia and have been growing wild since ancient times. The fruits were first documented in China in the 12th century, grown for culinary, medicinal, and cultural uses, and were symbolically believed to bring good luck and prosperity when placed in households. Kumquats were also extensively cultivated in Taiwan, Japan, the Philippines, and India in the early ages. In 1846, Kumquats were introduced into Europe by Robert Fortune, a Scottish botanist who was also a plant explorer for the London Horticultural Society. From Europe, Kumquats were brought to North America with immigrants and were planted in Florida as a potential fruit for commercial cultivation. Today Kumquats are primarily grown in California and Florida of the United States, sometimes on a smaller scale in Texas and Louisiana, and are also cultivated in Asia, the Middle East, South Africa, Australia, Europe, and Central and South America. When in season, the fruits can be found fresh at farmer’s markets, specialty grocers, and select supermarkets.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Seneca | San Diego CA | 619-588-2411 |
| Wormwood | San Diego CA | 619-573-0289 |
| Et Voilà! French Bistro | San Diego CA | 858-610-8784 |
| Matsu | Oceanside CA | 760-717-5899 |
| Neighborhood Burger Bar | San Diego CA | 619-446-0002 |
| Farmer and The Seahorse 2020 | San Diego CA | 619-302-3682 |
| The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
| Raki Raki & Co. | San Diego CA | 858-573-2400 |
| Cloak and Petal Bar | San Diego CA | 619-501-5505 |
| Paradise Point Resort Tidal | San Diego CA | 858-490-6363 |
| Terra Restaurant | San Diego CA | 619-293-7088 |
| Carmel Mountain Ranch Country Club | San Diego CA | 760-583-9237 |
| Verbena Kitchen LLC | San Diego CA | 609-458-1672 |
| Wrench and Rodent | Oceanside CA | 760-840-1976 |
| Black Radish | San Diego CA | 619-775-7412 |
| Provecho Grill | Sun City CA | 951-246-3200 |
| Seneca Bar | San Diego CA | 619-588-2411 |
| Born & Raised | San Diego CA | 619-944-1631 |
| You & Yours Distilling Co. | San Diego CA | 214-693-6619 |
Recipe Ideas
Recipes that include Kumquats. One
is
easiest, three is harder.Recently Shared
People have shared Kumquats using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
|
Borough Market
Turnips
Near London, England, United Kingdom43 Borough Market, London SE1 9AH, United Kingdom 442073578356 https://turnipsboroughmarket.com About 29 days ago, 9/24/21 
Santa Monica Farmers Market
Burlarte Organic Farm
Near Santa Monica, California, United StatesTulare County, CA About 129 days ago, 6/16/21 
Sasoun Produce
Near West Hollywood, California, United StatesAbout 197 days ago, 4/09/21 
Central market of Athens Greece 🇬🇷
Near Athens, Attiki, GreeceAbout 219 days ago, 3/18/21 Sharer's comments : Kumquat 🌹 
Santa Monica Farmers Market
Valley Center Growers
Near Santa Monica, California, United StatesAbout 245 days ago, 2/20/21 
Kalivis SA
Near Athens, Attiki, GreeceCentral market of Athens L-27 About 254 days ago, 2/11/21 Sharer's comments : Kumquats 
Central market of Athens Greece 🇬🇷
Athinagoras LTD
Near Athens, Attiki, GreeceCentral market of Athens G-43 00302104830298 About 312 days ago, 12/15/20 Sharer's comments : Kumquat 😎 
Kalivis SA
Near Athens, Attiki, GreeceCentral market of Athens L-27 About 324 days ago, 12/03/20 Sharer's comments : Kumquat 🇬🇷 
Zhibek Zholy 53, Almaty, Kazakhstan
Green market
Attiki, GreeceZhibek Zholy 53, Almaty, Kazakhstan About 337 days ago, 11/20/20 Sharer's comments : Kumquats have reached Kazakhstan! 
Sasoun Produce
Near West Hollywood, California, United StatesAbout 340 days ago, 11/17/20 
Specialty Produce
Specialty Produce
Near San Diego, California, United States1929 Hancock St. San Diego CA About 503 days ago, 6/07/20 Sharer's comments : Juicy kumquats available now! 
Specialty Produce
Specialty Produce
Near San Diego, California, United States1929 Hancock st. San Diego CA 92110 619-295-3172 About 504 days ago, 6/06/20 Sharer's comments : Fresh kumquats in season from Rancho Del Sol 
PCC Community Markets
PCC Natural Markets - Fremont
Near Seattle, Washington, United States600 N 34th St Seattle WA 98103 206-632-6811 https://www.pccnaturalmarkets.com About 545 days ago, 4/26/20 Sharer's comments : Underneath the thin peal, these juicy treats are moderately acidic and pack a nice punch! 
Staff of Life
Staff Of Life Market
Near Twin Lakes, California, United States1266 Soquel Ave Santa Cruz CA 95062 831-423-8632 https://www.staffoflifemarket.com About 606 days ago, 2/25/20 
Mitsuwa Marketplace
Near Campbell, California, United StatesAbout 607 days ago, 2/24/20 
Draeger's Market
Draeger's Market - 1st Street
Near Los Altos, California, United States342 1st Street Los Altos CA 94022 650-948-4425 https://www.draegers.com About 607 days ago, 2/24/20 Sharer's comments : Beautiful. 
Rainbow Grocery Cooperative
Near San Francisco, California, United StatesAbout 608 days ago, 2/23/20 
Draeger's Market
Near San Mateo, California, United StatesAbout 609 days ago, 2/22/20 
Little Tokyo Market Place
Little Tokyo Marketplace
Near Los Angeles, California, United States333 S Alameda Street #100 Los Angeles CA 90013 213-617-0030 http://www.littletokyomarket.com About 629 days ago, 2/02/20 
Sasoun Produce
Sasoun Produce
Near West Hollywood, California, United States5116 Santa Monica Blvd Los Angeles CA 90029 323-928-2829 https://www.sasounproduce.com About 631 days ago, 1/31/20 
Sasoun Produce
Near West Hollywood, California, United StatesAbout 632 days ago, 1/30/20 
Mitsuwa Marketplace
Near Tustin, California, United StatesAbout 636 days ago, 1/26/20 
Lalas SA
Near Athens, Attiki, GreeceCentral market of Athens M-20 About 646 days ago, 1/16/20 Sharer's comments : Kumquats from Greece 🇬🇷 |
