The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Sugar Cane Swizzle
Inventory, 12 ct : 0.75
This item was last sold on : 04/02/21
Long and narrow Sugar Cane Swizzles are creamy tan to yellow in color and about the length of a drinking straw. They are firm enough to stand up in a glass or hold up for use as skewers for kebabs yet have a slight give to them when chewed. They are moist with a fibrous texture and have a sweet, sugary flavor.
Swizzle Sugar Cane is available year-round.
Use sugar cane swizzles to add sweetness when stirring coffee, ice teas, hot chocolate or other beverages, hot or cold. Perfect for use as edible garnish in tropical cocktails. Use in lieu of wooden sticks for skewering meats, vegetables and fruits when making kebabs. To store, keep in an airtight container.
In Tibet sugar cane was known as 'sa-kar' and in China it was known as 'Kanche'.
A perennial grass Sugar Cane is believed to have originated in the South Pacific. Sugar cane made its way to Europe and was grown in Sicily and Spain in the eleventh century then later was brought to the New World in 1493 by Christopher Columbus.
Restaurants currently purchasing this product as an ingredient for their menu.
|Alila Marea (VAGA Bar)||Encinitas CA||805-539-9719|
|Paradise Point Resort Bar Beverage||San Diego CA||858-490-6363|
|Puesto-Mission Valley||San Diego CA||619-804-4217|
Recipes that include Sugar Cane Swizzle. One is easiest, three is harder.
|RasaMalaysia||Vietnamese Sugar Cane Shrimp (Chao Tom)|
|Noob Cook||Water Chestnut & Bamboo Cane Drink|
|Martha Stewart||Tropical Chicken on Sugarcane Skewers with Peanut-Plantain Dipping Sauce|
|Noob Cook||Water Chestnut Drink with Bamboo Cane|