Black Radish
Estimated Inventory, bunch : 0
Description/Taste
A 16th Century Spanish round heirloom radish that can get up to 5" in diameter. Its skin is near black with a somewhat transluscent snowy white flesh. It has a fairly hot flavor similar to that of a horseradish.
Seasons/Availability
Best season: Winter
Recipe Ideas
Recipes that include Black Radish. One
is easiest, three is harder.| A Kitchen Hoor's Adventure |
|
Black Radish Pickles |
| Brooklyn Supper |
|
Roasted Black Radish and Grape Quinoa |
| C&Z |
|
Black Radish and Potato Salad |
