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Ramps
The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
Calamondin Limes
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® Lettuces
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Grower
Bloomsdale spinach has large, glossy, substantial leaves that are a deep shade of Kelly green. Each spade-shaped leaf is puckered where it meets the stem giving it a semi-savoyed appearance and slightly ruffled texture. The stems can become quite fibrous and should be removed from the larger mature leaves. Bloomsdale spinach has a more robust, earthy, flavor than other flat-leaf spinach varieties, but still maintains a sweet tangy finish.
Bloomsdale spinach is available year-around.
Bloomsdale spinach, botanically known as Spinacia oleracea, is an annual heirloom variety almost 200 years old. Breeding and hybridization of spinach began in the early 19th century, prompting the Dutch team of Zwaan and Van der Molen to develop the Bloomsdale variety. It has since become the most popular and long lasting cultivar of their hybridizations. Bloomsdale spinach’s long standing legacy was developed by inbreeding the monoecious spinach for many generations to create the pure line we grow today, valued for its robust flavor and sturdy texture.
Bloomsdale spinach is rich in in lutein, a nutrient that helps lower cholesterol and aid in eye health. Also an excellent source of antioxidants, it has four times the beta carotene of broccoli, and contains carbohydrates, protein, fiber, vitamin A, vitamin C, calcium, iron and folic acid. For best nutritional value, eat raw or slightly cooked.
Reminiscent of Swiss chard in both flavor and size, Bloomsdale spinach can withstand longer cooking times than other varieties, and still hold its shape and texture. It is ideal for both quick sautéing and wilting or longer braising, as a substitute for collards, chard or kale. Pair with strong flavors such as garlic and caramelized onion, dried fruits, citrus, pork, poultry and beef. Compliment this spinach's earthy flavor with aged cheeses, chiles, pomegranate seeds, nuts, sesame, soy sauce or eggs. Keep Bloomsdale spinach dry and refrigerated, and rinse very well just before using.
With the rise of the “superfoods”, Bloomsdale spinach quickly experienced a resurgence in the health food world. These dark leafy greens have even been shown to reverse the growth of some cancer cells.
An old variety, Bloomsdale spinach was first introduced into the culinary world by a fellow named David Ladreth in 1826. This 19th century spinach variety was released by his seed company, D. Landreth and Company, and named in honor of his farm located at Bristol, Pennsylvania. Bloomsdale spinach is a slow bolting variety in the cool weather of spring and fall, but can quickly go to seed in the heat of summer.
Recipes that include Bloomsdale Spinach. One
is
easiest, three is harder.
People have shared Bloomsdale Spinach using the Specialty Produce app for iPhone and Android.
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Description/Taste
Bloomsdale spinach has large, glossy, substantial leaves that are a deep shade of Kelly green. Each spade-shaped leaf is puckered where it meets the stem giving it a semi-savoyed appearance and slightly ruffled texture. The stems can become quite fibrous and should be removed from the larger mature leaves. Bloomsdale spinach has a more robust, earthy, flavor than other flat-leaf spinach varieties, but still maintains a sweet tangy finish.
Seasons/Availability
Bloomsdale spinach is available year-around.
Current Facts
Bloomsdale spinach, botanically known as Spinacia oleracea, is an annual heirloom variety almost 200 years old. Breeding and hybridization of spinach began in the early 19th century, prompting the Dutch team of Zwaan and Van der Molen to develop the Bloomsdale variety. It has since become the most popular and long lasting cultivar of their hybridizations. Bloomsdale spinach’s long standing legacy was developed by inbreeding the monoecious spinach for many generations to create the pure line we grow today, valued for its robust flavor and sturdy texture.
Nutritional Value
Bloomsdale spinach is rich in in lutein, a nutrient that helps lower cholesterol and aid in eye health. Also an excellent source of antioxidants, it has four times the beta carotene of broccoli, and contains carbohydrates, protein, fiber, vitamin A, vitamin C, calcium, iron and folic acid. For best nutritional value, eat raw or slightly cooked.
Applications
Reminiscent of Swiss chard in both flavor and size, Bloomsdale spinach can withstand longer cooking times than other varieties, and still hold its shape and texture. It is ideal for both quick sautéing and wilting or longer braising, as a substitute for collards, chard or kale. Pair with strong flavors such as garlic and caramelized onion, dried fruits, citrus, pork, poultry and beef. Compliment this spinach's earthy flavor with aged cheeses, chiles, pomegranate seeds, nuts, sesame, soy sauce or eggs. Keep Bloomsdale spinach dry and refrigerated, and rinse very well just before using.
Ethnic/Cultural Info
With the rise of the “superfoods”, Bloomsdale spinach quickly experienced a resurgence in the health food world. These dark leafy greens have even been shown to reverse the growth of some cancer cells.
Geography/History
An old variety, Bloomsdale spinach was first introduced into the culinary world by a fellow named David Ladreth in 1826. This 19th century spinach variety was released by his seed company, D. Landreth and Company, and named in honor of his farm located at Bristol, Pennsylvania. Bloomsdale spinach is a slow bolting variety in the cool weather of spring and fall, but can quickly go to seed in the heat of summer.
Recipe Ideas
Recipes that include Bloomsdale Spinach. One
is
easiest, three is harder.Recently Shared
People have shared Bloomsdale Spinach using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
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Santa Monica Farmers Market
Weiser Family Farms
Near Santa Monica, California, United StatesAbout 16 days ago, 11/11/20 
Santa Monica Farmers Market
Alex Weiser
Near Santa Monica, California, United States511 Hill st. #205 Santa Monica Ca 90405 1-310-930-0903 About 254 days ago, 3/18/20 Sharer's comments : Weiser Family Farms bringing beautiful bloomsdale Spinach in season Now! 
Santa Monica Farmers Market
Tutti Frutti Farms
Near Santa Monica, California, United StatesLompoc,CA 1-805-218-6122 About 261 days ago, 3/11/20 Sharer's comments : Great weather , Great Spinach! 
Santa Monica Farmers Market
The garden Of...
Near Santa Monica, California, United StatesSanta Ynez, CA 1-805-335-3369 About 324 days ago, 1/08/20 Sharer's comments : Bloomsdale looking sexy! 
Santa Monica Farmers Market
Weiser Family Farms
Near Santa Monica, California, United States511 Hill st. #205 Santa Monica Ca 90405 1-310-930-0903 About 352 days ago, 12/11/19 Sharer's comments : Beautiful Bloomsdale coming from Weiser family farms 
Virginia Park Farmer's Market
Weiser family farms
Near Santa Monica, California, United StatesAbout 580 days ago, 4/27/19 
Virginia Park Farmer's Market
Weiser Family Farms
Near Santa Monica, California, United StatesAbout 594 days ago, 4/13/19 
Little Italy Mercato
Anthony - Maciel Farms
Near San Diego, California, United States1-760-521-0643 About 615 days ago, 3/23/19 Sharer's comments : Bloomsdale Spinach spotted at Little Italy Mercato. 
Vista Farmers Market
Anthony - Maciel Farms
Near Vista, California, United States1-760-521-0643 About 720 days ago, 12/08/18 Sharer's comments : Bloomsdale Spinach spotted at Vista Farmers Market. |
