Cambozola Cheese
Estimated Inventory, lb : 10.48
This item was last sold on : 12/14/24
Description/Taste
Made by Kasseri Champignon in Bavaria, Germany this cheese is described as being a rich and creamy cheese variety, made from pasteurized cow’s milk. Beneath the rind are small veins of sharp blue giving it a tangy, yet smooth flavor. Cambozola is a combination of Camembert and Gorgonzola, where its name is derived from. Popular as an after dinner or dessert cheese, Cambozola pairs well with fruit and nuts.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Viejas Casino Grove Steakhouse | Alpine CA | 800-295-3172 |
| Huntress (Banquet) | San Diego CA | 619-955-5750 |
| Rancho Bernardo Inn (Avant) | San Diego CA | 858-675-8505 |
| Boujiemana | San Diego CA | 415-710-0510 |
| Continental Catering Inc | La Mesa CA | 907-738-9264 |
| Barrel & Board | San Diego CA | 619-902-4646 |
| La Valle Coastal Club | Rancho Santa Fe CA | 858-759-5473 |
| Poseidon on the Beach | Del Mar CA | 858-755-9345 |
