French Breakfast Melons
Estimated Inventory, 12 lbs : 0
Description/Taste
Similar to the Charentais, small French Breakfast melons are about the size of a large grapefruit and usually weigh an average weight of two pounds. Having a grayish-greenish exterior with random striations, the pale, orange pulp inside this specialty melon is crisp, refreshing and sweet.
Seasons/Availability
French breakfast melons are available in November and December and February through April.
Current Facts
Most melons can be been placed into three primary groups: cantaloupe, muskmelons and winter. The French Breakfast melon belongs to the canteloupe group/
Nutritional Value
Cholesterol-free, melons contain a moderate amount of vitamin C, minerals, fiber and carbohydrates.
Applications
Popular served on its own, this sweet melon adds is ideal for fruit salads. Enjoy fresh, freeze, juice, or puree. Refrigerate ripe melons for longer storage. Although chilling makes them more refreshing, the flavor of most melons somewhat diminishes.
Geography/History
The French Breakfast melon plant produces one single fruit that matures between two to three pounds about eighty days after sowing.
Recipe Ideas
Recipes that include French Breakfast Melons. One is easiest, three is harder.
Killing Thyme | French Breakfast Radish Toast |