Bonewerks Glace Demi de Veau
Estimated Inventory, 16 lbs : 70.00
This item was last sold on : 01/28/25
Description/Taste
Bonewerks Demi Glace de Veau is made from oven roasted veal bones. The veal bones that are used are fed special feed and are great to use in a demi glaze because these bones are high in cartilage. The cartilage acts as a thickening agent giving the glaze a jelly-like consistency. The demi glaze is simmered, reduced and seasoned with fresh herbs and spices and is ready to immediately plate after being heated. This Demi Glaze de Veau pairs especially well with mushrooms, peppercorns and horseradish. Demi Glaze de Veau can also be used as a stand alone sauce.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Merenda | Oceanside CA | 703-459-4145 |
| Sheraton Carlsbad (Banquets) | Carlsbad CA | 760-827-2400 |
| Sepulveda Meats & Provisions | San Diego CA | 619-501-1878 |
| Born & Raised | San Diego CA | 619-944-1631 |
| Farmer and The Seahorse | San Diego CA | 619-302-3682 |
| Boujiemana | San Diego CA | 415-710-0510 |
| Huntress (Banquet) | San Diego CA | 619-955-5750 |
| University Club | San Diego CA | 619-234-5200 |
| Paradisaea Restaurant | La Jolla CA | 732-915-6669 |
| Le Coq | La Jolla CA | 858-427-1500 |
| Estancia Adobe | San Diego CA | 858-550-1000 |
| Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
| Craft House Sky Deck | San Diego CA | 619-948-4458 |
| The Santaluz Club Inc - Bistro Kitchen | San Diego CA | 858-759-3150 |
| California English | San Diego CA | 727-515-0362 |
| Convention Center East | San Diego CA | 619-525-5832 |
| Marriott Del Mar | San Diego CA | 858-369-6029 |
