Murray Berries
Inventory, 12 ct : 0
Description/Taste
The Murray berry is a hybrid berry that was produced from crossing the Australian raspberry with the Japanese wine berry. The Murray berry presents characters of both its parent varieties, taking on the deep red color of the Japanese wine berry and the petite, round shape of the Australian raspberry. The Murray berry offers a bright tart flavor with a light sweetness and a hint of acidity.
Seasons/Availability
Murray berries are available in the spring, typically mid-season.
Current Facts
Murray berries are a member of the Rubus genus along with raspberries, blackberries, and hybrids such as loganberry, boysenberry, and tayberry. Murray berries are named after Murray Family Farms, located in Bakersfield, CA.