Produce Briefs...
Calamondin Limes
The Calamondin lime, scientific name, X Citrofortunella mitis & Citrus microcarpa, is also known as the lime orange, Chinese orange or Calamondin orange.
Salanova® Lettuces
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.
Pinkglow™ Pineapple
Pinkglow™ pineapples are small to medium fruits with an oval to cylindrical shape.
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Pineapples have the shape of a pinecone, and can reach up to 30 centimeters in length. They have a rough, waxy, hexagonal-patterned rind that is covered in small, soft spikes and topped with a compact grouping of narrow, green, pointed-tipped leaves that extend upright. The rind can range in color from green to yellow or reddish-orange when ripe. The flesh varies in shades of white or yellow, depending on the variety, and modern cultivated varieties are known to be seedless. The loosely fibrous and juicy flesh offers a sweet flavor with mild acidity, while the edible core is firmer, more leathery, and less sweet.
Pineapples are available year-round with a peak season in the spring and summer months.
Pineapples are botanically classified as Ananas comosus, and are the only plant in the Bromeliaceae family with edible fruit. They are generally grouped into four main types: Smooth Cayenne, Red Spanish, Queen, and Abacaxi, with hundreds of sub-varieties. Pineapple isn’t technically a single fruit, but rather a collection of many small berries. As those individual berries develop from the plant’s flowers, they fuse together around the fruit stem in the center of the plant to form the pineapple, while the stem itself serves as the fruit’s core. This occurrence of clustering fruits is known as a syncarp, with other familiar syncarps including raspberries and mulberries.
Pineapple is a good source of dietary fiber and vitamin C, as well as some iron and calcium. The pineapple’s core contains high levels of an enzyme called bromelain, which is said to be an effective anti-inflammatory, muscle relaxant, and digestive aid. Bromelain even has chemicals that have been shown to interfere with the growth of tumor cells.
Pineapples can be used raw or cooked. To prepare the pineapple for use, cut off the top and the base, stand the pineapple upright and slice away the skin in a downward vertical motion. The core can be left in or removed depending on preference, though it is edible, and can even be pressed for juice. Raw pineapple can be eaten as is, and also juiced or pureed for smoothies and fruit cocktails, like a pina colada. Fresh pineapple can be roasted, grilled, or baked for desserts, including pineapple upside-down cake. It can also be cooked and sweetened as a topping for custards and cheesecakes. Try dicing and pairing fresh pineapple with tomato, herbs and chilies for a salsa to accompany seafood. The enzyme, bromelain, contained in pineapples helps break down proteins, and hence pineapple juice is often used as a marinade for meats, especially pork. Fresh pineapple is highly perishable, and if kept at room temperature it should be eaten within a couple days. Store in the refrigerator to extend its shelf life up to 5 days. Fresh, cut pineapple can be covered in its natural juice and stored in an airtight container in the refrigerator for 5 to 7 days, or frozen for up to about 6 months.
In the American colonies in the 1700s, pineapples were imported from the Caribbean islands at a very high cost due to the perishability, novelty, and scarcity of the fruit. Only the fasted ships with chance best weather conditions could deliver ripe, whole pineapples. They were mainly used for decoration, and affluent colonists would throw dinner parties with pineapple centerpieces to symbolize their wealth and their hospitality. The fruit would only sometimes be eaten once it started to go bad. Pineapples were so sought after that there was even a pineapple rental market, where merchants would rent the fruit for a night to people who couldn’t afford to purchase it, before recollecting and selling the pineapple to another customer.
Pineapples are believed to be native to South America, specifically inland areas of what is now Brazil and Paraguay. They made their way via explorers or traders to Central America and Mexico, where the Aztecs and Mayans cultivated them. They were also brought to the Caribbean islands, where Christopher Columbus came upon them in 1493 on the island of Guadeloupe, and later introduced the fruit into Spain. By the 1600s, the pineapple also found its way to the Philippines and China. Captain James Cook introduced the pineapple to Hawaii circa 1770, although commercial cultivation didn’t fully start until the 1880s when steamships made transportation of the fragile fruit possible. Today, Costa Rica, Brazil and the Philippines are among the top producers of pineapples across the globe, with additional cultivation occurring in China, South Africa, India, Indonesia, Mexico, Hawaii, and more.
Restaurants currently purchasing this product as an ingredient for their menu.
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Description/Taste
Pineapples have the shape of a pinecone, and can reach up to 30 centimeters in length. They have a rough, waxy, hexagonal-patterned rind that is covered in small, soft spikes and topped with a compact grouping of narrow, green, pointed-tipped leaves that extend upright. The rind can range in color from green to yellow or reddish-orange when ripe. The flesh varies in shades of white or yellow, depending on the variety, and modern cultivated varieties are known to be seedless. The loosely fibrous and juicy flesh offers a sweet flavor with mild acidity, while the edible core is firmer, more leathery, and less sweet.
Seasons/Availability
Pineapples are available year-round with a peak season in the spring and summer months.
Current Facts
Pineapples are botanically classified as Ananas comosus, and are the only plant in the Bromeliaceae family with edible fruit. They are generally grouped into four main types: Smooth Cayenne, Red Spanish, Queen, and Abacaxi, with hundreds of sub-varieties. Pineapple isn’t technically a single fruit, but rather a collection of many small berries. As those individual berries develop from the plant’s flowers, they fuse together around the fruit stem in the center of the plant to form the pineapple, while the stem itself serves as the fruit’s core. This occurrence of clustering fruits is known as a syncarp, with other familiar syncarps including raspberries and mulberries.
Nutritional Value
Pineapple is a good source of dietary fiber and vitamin C, as well as some iron and calcium. The pineapple’s core contains high levels of an enzyme called bromelain, which is said to be an effective anti-inflammatory, muscle relaxant, and digestive aid. Bromelain even has chemicals that have been shown to interfere with the growth of tumor cells.
Applications
Pineapples can be used raw or cooked. To prepare the pineapple for use, cut off the top and the base, stand the pineapple upright and slice away the skin in a downward vertical motion. The core can be left in or removed depending on preference, though it is edible, and can even be pressed for juice. Raw pineapple can be eaten as is, and also juiced or pureed for smoothies and fruit cocktails, like a pina colada. Fresh pineapple can be roasted, grilled, or baked for desserts, including pineapple upside-down cake. It can also be cooked and sweetened as a topping for custards and cheesecakes. Try dicing and pairing fresh pineapple with tomato, herbs and chilies for a salsa to accompany seafood. The enzyme, bromelain, contained in pineapples helps break down proteins, and hence pineapple juice is often used as a marinade for meats, especially pork. Fresh pineapple is highly perishable, and if kept at room temperature it should be eaten within a couple days. Store in the refrigerator to extend its shelf life up to 5 days. Fresh, cut pineapple can be covered in its natural juice and stored in an airtight container in the refrigerator for 5 to 7 days, or frozen for up to about 6 months.
Ethnic/Cultural Info
In the American colonies in the 1700s, pineapples were imported from the Caribbean islands at a very high cost due to the perishability, novelty, and scarcity of the fruit. Only the fasted ships with chance best weather conditions could deliver ripe, whole pineapples. They were mainly used for decoration, and affluent colonists would throw dinner parties with pineapple centerpieces to symbolize their wealth and their hospitality. The fruit would only sometimes be eaten once it started to go bad. Pineapples were so sought after that there was even a pineapple rental market, where merchants would rent the fruit for a night to people who couldn’t afford to purchase it, before recollecting and selling the pineapple to another customer.
Geography/History
Pineapples are believed to be native to South America, specifically inland areas of what is now Brazil and Paraguay. They made their way via explorers or traders to Central America and Mexico, where the Aztecs and Mayans cultivated them. They were also brought to the Caribbean islands, where Christopher Columbus came upon them in 1493 on the island of Guadeloupe, and later introduced the fruit into Spain. By the 1600s, the pineapple also found its way to the Philippines and China. Captain James Cook introduced the pineapple to Hawaii circa 1770, although commercial cultivation didn’t fully start until the 1880s when steamships made transportation of the fragile fruit possible. Today, Costa Rica, Brazil and the Philippines are among the top producers of pineapples across the globe, with additional cultivation occurring in China, South Africa, India, Indonesia, Mexico, Hawaii, and more.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Sheraton La Jolla | San Diego CA | 858-453-5500 |
| Carte Blanche Bistro & Bar | Oceanside CA | 619-297-3100 |
| Sheraton Carlsbad (Banquets) | Carlsbad CA | 760-827-2400 |
| Kettner Exchange | San Diego CA | 909-915-9877 |
| La Jolla Beach & Tennis Club | San Diego CA | 858-454-7126 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| Vitality Tap - 1St Ave | San Diego CA | 619-237-7625 |
| Sycamore Den | San Diego CA | 858-366-2586 |
| Bahia Resort Hotel | San Diego CA | 858-488-0551 |
| The Privateer Coal Fire Pizza | Oceanside CA | 760-310-1535 |
| The Roxy Encinitas | Encinitas CA | 760-230-2899 |
| Flap Your Jacks | San Diego CA | 858-224-7442 |
| Hawaiian Fresh Seafood | San Diego CA | 858-299-8862 |
| Red Tail Catering | San Marcos CA | 858-605-8219 |
| Oscars Brewing Company | Temecula CA | 619-695-2422 |
| InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
| Smoking Gun | San Diego CA | 619-276-6700 |
| Marriott Coronado | Coronado CA | 619-435-3000 x6335 |
| C 2 C | San Diego CA | 619-972-9345 |
| Chateau La Jolla | San Diego CA | 858-459-4451 |
| Brigantine Imperial Beach | Imperial Beach CA | 619-591-1350 |
| Sheldons Service Station | La Mesa CA | 619-741-8577 |
| Rancho Valencia | Del Mar CA | 858-756-1123 |
| Royal Polaris Sportfishing | San Diego CA | 619-226-8030 |
| Cocina De Barrio | San Diego CA | 760-840-1129 |
| JSIX American restaurant & Bar | San Diego CA | 619-531-8744 |
| Oyster and Pearl Bar Restaurant | La Mesa CA | 619-303-8118 |
| Mission Pacific | Oceanside CA | 760-450-7864 |
| The Market by Buon Appetito | San Diego CA | 619-237-1335 |
| Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
| Palmys | San Diego CA | 858-886-7111 |
| Ballast Point Restaurant - Little Italy | San Diego CA | 619-298-2337 |
| Bottega Italiana-UTC | San Diego CA | 858-404-0799 |
| Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
| Cross Roots | San Diego CA | 858-245-1678 |
| Ballast Point Restaurant - Miramar | San Diego CA | 858-790-6900 |
| Miguel's Old Town | San Diego CA | 619-298-9840 |
| Grass Skirt (Bar) | San Diego CA | 858-412-5237 |
| The Monsaraz | San Diego CA | 858-760-6228 |
| The Loma Club | San Diego CA | 619-222-4653 |
| Carte Hotel | San Diego CA | 619-365-1858 |
| Park 101 | Carlsbad CA | 760-434-2217 |
| Hotel Republic San Diego | San Diego CA | 951-756-9357 |
| Polite Provisions | San Diego CA | 619-677-3784 |
| Brigantine Del Mar Bar | Del Mar CA | 858-481-1166 |
| Cucina Enoteca | Del Mar CA | 619-239-2222 |
| Pacific Coast Spirits | Oceanside CA | 925-381-5392 |
| The Local-Pacific Beach | San Diego CA | 858-263-7475 |
| Blue Water Seafood Market and Grill | San Diego CA | 619-497-0914 |
| Wheat & Water | La Jolla CA | 858-291-8690 |
| Rubicon Deli-UTC | San Diego CA | 619-200-4201 |
| The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
| Sheraton Carlsbad (7 Mile) | Carlsbad CA | 760-827-2400 |
| Miguel's 4S Ranch | San Diego CA | 858-924-9200 |
| Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
| Farmer and The Seahorse 2020 | San Diego CA | 619-302-3682 |
| MRKT Space | Encinitas CA | 760-331-8705 |
| Waters Catering | San Diego CA | 619-276-8803 x4 |
| The Crack Shack Costa Mesa | Costa Mesa CA | 951-808-7790 |
| Cocina de Barrio Point Loma | San Diego CA | 858-349-2313 |
| Crust Pizzeria-Carmel | San Diego CA | 858-212-8751 |
| Morgan Run Resort and Club | Rancho Sante Fe CA | 858-756-2471 |
| Rovino The Foodery | San Diego CA | 619-204-3666 |
| The Crack Shack-San Diego | San Diego CA | 619-795-3299 |
| Bayside Landing | San Diego CA | 858-270-9200 |
| Bayhill Tavern | San Diego CA | 858-288-6923 |
| JRDN Restaurant | San Diego CA | 858-270-5736 |
| Belmont Park Draft | San Diego CA | 858-228-9283 |
| Georges at the Cove | San Diego CA | 858-454-4244 |
| Thyme for Something Homemade | Rancho Santa Fe CA | 858-245-1004 |
| Parkhouse Eatery | San Diego CA | 619-295-7275 |
| PureTaco | Carlsbad CA | 760-845-3346 |
| InterContinental Banquet Kitchen | San Diego CA | 619-501-9400 |
| Portside Pier (Brigantine) | San Diego CA | 858-268-1030 |
| Park Hyatt Aviara | Carlsbad CA | 760-448-1234 |
| My Yard Live | San Marcos CA | 619-339-1686 |
| St. Paul's Senior Services | San Diego CA | 619-239-6900 |
| Rustic Root (Bar) | San Diego CA | 619-702-5595 |
| Del Mar Country Club | Rancho Santa Fe CA | 858-759-5500 x207 |
| False Idol | San Diego CA | 619-269-2202 |
| Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
| Shore Rider | La Jolla CA | 858-412-5308 |
| Tribute Pizza | San Diego CA | 858-220-0030 |
| Shakespeare's Corner Shoppe & Afternoon Tea | San Diego CA | 619-683-2748 |
| Misadventure & Co. | Vista CA | 413-668-6895 |
| Carte Blanche Bistro & Bar (Bar) | San Diego CA | 619-297-3100 |
| Estancia Adobe | San Diego CA | 858-550-1000 |
| San Diego Yacht Club | San Diego CA | 619-758-6334 |
| Green Dragon Tavern & Museum | Carlsbad CA | 760-797-5579 |
| Nolita Hall | San Diego CA | 619-618-8820 |
| Jeune Et Jolie Bar | Carlsbad CA | 858-231-0862 |
| Hotel Del Coronado Bakery | Coronado CA | 619-435-6611 |
| Continental Catering Inc | La Mesa CA | 907-738-9264 |
| Cody's at the Cove | La Jolla CA | 858-459-0040 |
| Lafayette Hotel | San Diego CA | 619-296-2101 |
| Animae (Bar) | San Diego CA | 619-925-7908 |
| La Jolla Country Club | San Diego CA | 858-454-9601 |
| Portside Pier (Miguels) | San Diego CA | 858-268-1030 |
| The Crack Shack-Encinitas | Encinitas CA | 858-735-3093 |
| Monarch School | San Diego CA | 619-651-6604 |
| The Lab Restaurant | Oceanside CA | 619-861-8299 |
| Harney Sushi Old Town | San Diego CA | 619-295-3272 |
| Nutmeg Bakery & Cafe 2 | Poway CA | 858-397-2922 |
| Green Acres Campus 2020 | San Diego CA | 858-450-9907 |
| Pendry SD (Pool House) | San Diego CA | 619-738-7000 |
| Chef Drew Mc Partlin | San Diego CA | 619-990-9201 |
| Leroy's Kitchen & Lounge | Coronado CA | 619-522-6890 |
| Yoann Taboyan, Personal Chef | San Diego CA | 347-277-1958 |
| The Guild Hotel | San Diego CA | 858-373-3184 |
| University Club | San Diego CA | 619-234-5200 |
| Cutwater Spirits (Bar) | San Diego CA | 619-672-3848 |
| Shogun Sportfishing | San Diego CA | 619-226-8030 |
| Glenbrook Health Center | Carlsbad CA | 760-704-1000 |
| The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
| Morning Glory (Bar) | San Diego CA | 619-629-0302 |
| The Plot | Oceanside CA | 422-266-8200 |
| Shorehouse Kitchen Carlsbad | Carlsbad CA | 858-663-9916 |
| Black Radish | San Diego CA | 619-775-7412 |
| San Diego Freedom Ranch | Campo CA | 619-478-5696 |
| Salt & Whiskey | San Diego CA | 619-214-9519 |
| Hoxton Manor LLC | San Diego CA | 760-586-9533 |
| Frankie's | Oceanside CA | 442-266-2270 |
| Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
| Nobu | San Diego CA | 619-814-4124 |
| Marriott Gaslamp | San Diego CA | 619-696-0234 x6051 |
| Lumi (Bar) | San Diego CA | 619-955-5750 |
| Nolita Hall - Bar | San Diego CA | 619-618-8820 |
| Casero Taqueria | Carlsbad CA | 760-533-4997 |
| Convention Center East | San Diego CA | 619-525-5832 |
| Urbana Mexican Gastronomy | San Diego CA | 949-413-3352 |
| Miss B's Coconut Club | San Diego CA | 858-381-0855 |
| Olive Tree Marketplace | San Diego CA | 619-224-0443 |
| Addison Del Mar | Del Mar CA | 858-350-7600 |
| La Costa Glen South | Carlsbad CA | 760-704-1000 |
| Artifact at Mingei | San Diego CA | 619-846-2164 |
| Park & Rec | San Diego CA | 619-717-3925 |
| Harumama | San Diego CA | 619-269-7122 |
| Cardiff Seaside Market | Cardiff CA | 760-753-5445 |
| Tipsy Crow | San Diego CA | 619-338-9300 |
| Moxy San Diego Gaslamp | San Diego CA | 619-376-1850 |
| Paradise Point Resort Tidal | San Diego CA | 858-490-6363 |
| Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
| Elks Lodge 2698 | Lakeside CA | 619-390-4949 |
| Sushi Kami | San Diego CA | 858-451-7799 |
| Brigantine La Mesa | La Mesa CA | 619-465-1935 |
| Kettner Exchange Bar | San Diego CA | 909-915-9877 |
| Raised By Wolves | San Diego CA | 916-207-1076 |
| The Shores | La Jolla CA | 858-459-8271 |
| Chateau Lake San Marcos | San Marcos CA | 760-670-5807 |
| Stone Brewing World Bistro & Gardens | Escondido CA | 760-294-7866 |
| Juice Wave | San Diego CA | 240-246-5126 |
| Waverly (Bar) | Cardiff CA | 619-244-0416 |
| Hilton Garden Inn | San Diego CA | 858-720-9500 |
| La Costa Glen North | Carlsbad CA | 760-704-1436 |
| The Cork and Craft | San Diego CA | 858-618-2463 |
| Fifty Two Remedies Bar | San Diego CA | 858-707-7016 |
| The Holding Company | San Diego CA | 619-665-1251 |
| Shake and Muddle | Chula Vista CA | 619-816-5429 |
| Great Maple La Jolla UTC | San Diego CA | 858-886-7403 |
| UCSD Food & Nutrition Department La Jolla | San Diego CA | 808-868-8639 |
| Le Papagayo (Carlsbad) | Carlsbad CA | 949-235-5862 |
| Extraordinary Desserts Union St. | San Diego CA | 619-294-7001 |
| Golden Door | San Marcos CA | 760-761-4142 |
| Hotel La Jolla & CUSP -CLK | La Jolla CA | 858-459-0261 |
| Sandbar Sports Grill | Mission Beach CA | 619-276-6700 x304 |
| Half Door Brewing | San Diego CA | 619-655-7459 |
| Paradise Point Resort EDR | San Diego CA | 858-490-6363 |
| Blue Ocean | Carlsbad CA | 760-434-4959 |
| Juniper & Ivy | San Diego CA | 858-481-3666 |
| Vista Valley | Vista CA | 760-758-2800 |
| Pali Wine Company | San Diego CA | 310-893-0038 |
| Il Sogno Italiano | San Diego CA | 619-380-2652 |
| Maple Blue | San Diego CA | 860-733-5126 |
| Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
| Alila Marea Beach Resort | Encinitas CA | 805-539-9719 |
| Royal Rooster | San Diego CA | 949-510-1379 |
| The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
| PFC Fitness Camp | Carlsbad CA | 888-488-8936 |
| Kingfisher | San Diego CA | 619-861-8074 |
| Marriott Courtyard Nolen (Bar) | San Diego CA | 619-544-1004 |
| MCRD-Marine Corps Recruit Dept | San Diego CA | 619-725-6478 |
| Spill the Beans (Seaport) | San Diego CA | 619-276-6700 |
| Pitchers | San Diego CA | 858-472-1251 |
| BeerFish | San Diego CA | 619-363-2337 |
| ALCE 101 | Solana Beach CA | 619-886-0059 |
| Duke's La Jolla | La Jolla CA | 858-454-1999 |
| Seven Grand Whiskey Bar | San Diego CA | 858-752-8482 |
| Animae | San Diego CA | 619-925-7908 |
| Camino Riviera Bar | San Diego CA | 619-685-3881 |
| Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
| Catamaran | San Diego CA | 858-488-1081 |
| Home and Away Encinitas | Encinitas CA | 619-886-1358 |
| Brigantine Coronado | Coronado CA | 619-435-4166 |
| Brigantine Pt Loma | San Diego CA | 619-224-2871 |
| Tartine | Coronado CA | 619-435-4323 |
| Coast Catering | Escondido CA | 619-295-3173 |
| Le Papagayo (Encinitas) | Encinitas CA | 760-944-8252 |
| Beach Plum Kitchen | Carlsbad CA | 760-688-8682 |
| Shorehouse Kitchen | La Jolla CA | 858-459-3300 |
| The Switchboard Restaurant and Bar | Oceanside CA | 442-266-2781 |
| The Bellows | San Marcos CA | 619-395-6325 |
| Marriott Courtyard Nolen | San Diego CA | 619-544-1004 |
| Tahona (Bar) | San Diego CA | 619-573-0289 |
| Campfire Bar | Carlsbad CA | 858-231-0862 |
| Paradise Point Resort BQT Kitchen | San Diego CA | 858-490-6363 |
| Crust Pizzeria Solana Beach | Solana Beach CA | 858-212-8751 |
| Polaris Supreme | San Diego CA | 619-390-7890 |
| Sheraton Carlsbad (20/20) | Carlsbad CA | 760-827-2400 |
| Brigantine Poway | Poway CA | 858-486-3066 |
| US Grant Hotel Grill | San Diego CA | 619-232-3121 |
| Meraki Cafe | San Diego CA | 415-819-2175 |
| Pizza Kaiju LLC | San Diego CA | 619-240-2716 |
| Blue Ocean La Jolla | La Jolla CA | 858-999-4073 |
| Monarch | Del Mar CA | 619-308-6500 |
| Culinary Concepts | San Diego CA | 858-530-1885 |
| Thai One On | Carlsbad CA | 760-500-8674 |
| Harumama Teriyaki & Bao | Carlsbad CA | 760-637-5737 |
| Hotel Indigo | San Diego CA | 619-295-3172 |
| Crown Point Catering | San Diego CA | 619-223-1211 |
| Bread & Cie Café | San Diego CA | 619-683-9322 |
| Ahipoki Bowl San Diego | San Diego CA | 619-955-8811 |
| Bali Hai Restaurant | San Diego CA | 619-222-1181 |
| Milton's Delicatessen, Grill & Bakery | Del Mar CA | 858-792-2225 |
| Monarch (Bar) | Del Mar CA | 619-308-6500 |
| Extraordinary Desserts | San Diego CA | 619-294-2132 |
| Ironside Events | San Diego CA | 312-852-6308 |
| Cape Rey Carlsbad, a Hilton Resort | Carlsbad CA | 760-602-0800 |
| The Seabird Resort | Oceanside CA | 951-704-9703 |
| Sidebar - Market SB, LLC | San Diego CA | 619-696-0946 |
| Saint Mark Golf and Resort, LLC | San Marcos CA | 508-320-6644 |
| Las Tres Catrinas Restaurant Bar LLC | Chula Vista CA | 619-240-9133 |
| Pacifica Del Mar | Del Mar CA | 858-792-0505 |
| Claire's on Cedros - SKSB | Solana Beach CA | 858-259-8597 |
| UCSD Food & Nutrition Department Hillcrest | San Diego CA | 619-380-9840 |
| Miho (Bar) | San Diego CA | 619-867-4295 |
| Cal A Vie | Vista CA | 760-945-2055 |
| Four Seasons Residence Club | Carlsbad CA | 760-603-6360 |
| International Smoke Del Mar | San Diego CA | 619-331-4528 |
| Barrel & Board | San Diego CA | 619-379-2574 |
| Pendry SD (5th & Rose) | San Diego CA | 619-738-7000 |
| Reata Glen | Ladera Ranch CA | 949-545-2250 |
| Pacific Terrace Hotel | San Diego CA | 858-581-3500 |
| Stone Brewing-Liberty Station | San Diego CA | 619-269-2100 |
| Nadolife Production | San Diego CA | 619-239-1224 |
| Pacific Coast Spirits Bar | Oceanside CA | 925-381-5392 |
| Grass Skirt | San Diego CA | 858-412-5237 |
| AToN Center Inc. | Encinitas CA | 858-759-5017 |
| Wonderland Ocean Pub | San Diego CA | 619-255-3358 |
| The Bier Garden | Encinitas CA | 760-632-2437 |
| Harney Sushi Oceanside 2019 | Oceanside CA | 760-967-1820 |
| Pendry SD (Provisional) | San Diego CA | 619-738-7000 |
| Ketch Grill and Taps | San Diego CA | 858-268-1030 |
| Park Commons - ARE | San Diego CA | 619-295-3172 |
| Brigantine Escondido Bar | Escondido CA | 760-743-4718 |
| Hotel Del Coronado Serea Restaurant Bar | Coronado CA | 619-435-6611 |
| Point Loma Living Room | San Diego CA | 858-349-6662 |
| Pure Burger | Carlsbad CA | 760-519-5377 |
| Toast Cafe | San Diego CA | 858-208-9422 |
| Pete's Premade Paleo | San Diego CA | 770-359-8274 |
| Olala Crepes Liberty Station | San Diego CA | 551-241-8642 |
| Zel's Del Mar | Del Mar CA | 858-755-0076 |
| Shootz Fish X Beer | Oceanside CA | 978-290-6914 |
| Madison | San Diego CA | 619-822-3465 |
| Paradise Point Resort Barefoot | San Diego CA | 858-490-6363 |
| Bottega Italiana-Coronado | Coronado CA | 619-522-9053 |
| Marriott Del Mar | San Diego CA | 858-369-6029 |
| Firefly Beach | San Diego CA | 619-222-6440 |
| Tom Hams Light House | San Diego CA | 619-291-9110 |
| Cove House | La Jolla CA | 858-999-0034 |
| Sugar and Scribe | La Jolla CA | 858-274-1733 |
| Roots Craft Juice | Oceanside CA | 760-708-8859 |
| Edgewater Grill | San Diego CA | 619-232-7581 |
| Noble Experiment | San Diego CA | 619-446-0002 |
| West Brew | Del Mar CA | 858-412-4364 |
| Mr A's Bar | San Diego CA | 619-239-1377 |
| Great Maple Hillcrest | San Diego CA | 619-255-2282 |
| Lodge at Torrey Pines Main | San Diego CA | 858-453-4420 |
| Ironside Bar Inc. | San Diego CA | 619-269-3033 |
| 619 Spirits | San Diego CA | 619-647-4409 |
| Barleymash | San Diego CA | 619-276-6700 x304 |
| The Tavern | Coronado CA | 602-628-5890 |
| Brockton Villa Restaurant | San Diego CA | 858-454-7393 |
| Saiko Sushi-North Park | San Diego CA | 619-886-6656 |
| La Costa Resort & Spa Main Kitchen | Carlsbad CA | 760-930-7063 |
| The Country Club Of Rancho Bernardo | San Diego CA | 858-451-9100 |
| Ki's Kitchen Commissary | VISTA CA | 760-777-0700 |
| Lodge at Torrey Pines Grill | San Diego CA | 858-453-4420 |
| Dija Mara 2021 | Oceanside CA | 760-231-5376 |
| Baja Betty's | San Diego CA | 619-269-8510 |
| Carmel Mountain Ranch Country Club | San Diego CA | 760-583-9237 |
| KI's | Encinitas CA | 760-586-8289 |
| Trust Restaurant | San Diego CA | 609-780-7572 |
| California Center for the Arts | Escondido CA | 760-839-4107 |
| Beach Terrance Inn | Carlsbad CA | 760-729-5951 |
Recipe Ideas
Recipes that include Pineapple. One
is
easiest, three is harder.Recently Shared
People have shared Pineapple using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
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Eco fresh market
Микрорайон Казахфильм, 17/1, 050023, Алматы, Казахфильм About 21 days ago, 1/03/22 Sharer's comments : Beautiful pineapples imported from Costa Rica to Kazakhstan 
Produce Center
Domingo Produce Company
Near Miami, Florida, United States305-548-1211 About 66 days ago, 11/20/21 
13th Ave Miami
Manso Produce
Near Miami, Florida, United States2186 NW 13th ave miami fl 33142 305-797-1894 About 66 days ago, 11/20/21 
Zhetygen village, Ile region, Almaty oblast, Kazak
Magnum express
Florida, United StatesZhetygen village, Ile region, Almaty oblast, Kazakhstan About 177 days ago, 7/31/21 Sharer's comments : Costa Rican pineapples in Kazakhstan 
Almagul 18 A, Almaty, Kazakhstan
Florida, United StatesAbout 234 days ago, 6/05/21 Sharer's comments : Costa Rican pineapples 
Almagul micro district, 18A, Almaty, Kazakhstan
Magnum cash and carry
Florida, United StatesAlmagul micro district, 18A, Almaty, Kazakhstan About 273 days ago, 4/27/21 Sharer's comments : Sweet pineapples from Costa Rica 
pasar induk keramat jati
Near Cibubur, Jakarta, IndonesiaAbout 291 days ago, 4/09/21 Sharer's comments : pineapple 
Central market of Athens Greece 🇬🇷
Near Athens, Attiki, GreeceAbout 312 days ago, 3/19/21 Sharer's comments : Pineapples 🍍 
Almagul micro district, 18A, Almaty, Kazakhstan
Magnum cash and carry
Attiki, GreeceAlmagul micro district, 18A, Almaty, Kazakhstan About 319 days ago, 3/12/21 Sharer's comments : Pineapples from in Costa-Rica 
Kalivis SA
Near Athens, Attiki, GreeceCentral market of Athens L-27 About 348 days ago, 2/11/21 Sharer's comments : Pineapples 🍍 
Kalivis SA
Near Athens, Attiki, GreeceCentral market of Athens L-27 About 460 days ago, 10/22/20 Sharer's comments : Pineapples 🍍 
Kalivis SA
Near Athens, Attiki, GreeceCentral market of Athens L-27 About 523 days ago, 8/20/20 Sharer's comments : Pineapples 🍍 
Carulla, Envigado
Near Medellin, Antioquia, ColombiaAbout 524 days ago, 8/19/20 Sharer's comments : Piña oro miel seleccionada 
Central market of Athens Greece 🇬🇷
Near Athens, Attiki, GreeceAbout 525 days ago, 8/18/20 Sharer's comments : Pineapples 🍍 
hypermart
Near Depok, West Java, IndonesiaAbout 526 days ago, 8/16/20 Sharer's comments : nanas 
Medellín Colombia
Supermercado Mercandu
Near Medellin, Antioquia, ColombiaVia santa Elena Calle 10A N36A Este-163 Km12 Medellin Antioquia 574-538-2142 About 611 days ago, 5/24/20 Sharer's comments : Alejandro día a día organiza muy bien las frutas para ofrecer una excelente experiencia al cliente 
Ballard Market
Ballard Market
Near Seattle, Washington, United States1400 NW 56th St Seattle WA 98107 206-783-7922 About 639 days ago, 4/26/20 Sharer's comments : Super sweet, gold pineapple! 
taman buah mekar sari
Near Cileungsi Kidul, West Java, IndonesiaAbout 682 days ago, 3/13/20 Sharer's comments : nanas di taman buah mekar sari 
Exito Colombia
Tienda Éxito Avenida Colombia
Near Medellin, Antioquia, ColombiaCra. 66 ##No. 49 - 01 Medellin Antioquia 574-605-0307 https://www.exito.com/ About 686 days ago, 3/10/20 Sharer's comments : Piñas dulces, Fruto tropical que se produce todo el año en Colombia 
Kalivis SA
Near Athens, Attiki, GreeceCentral market of Athens L-27 About 712 days ago, 2/13/20 Sharer's comments : Pineapples 🍍 
Kalivis SA
Near Athens, Attiki, GreeceCentral market of Athens L-27 About 712 days ago, 2/13/20 Sharer's comments : Pineapples 🍍 |
