




Green Serrano Chile Peppers
Inventory, 38 lbs : 12.46
This item was last sold on : 03/31/23
Description/Taste
Green Serrano chile peppers are slender, straight to slightly curved pods, averaging 2 to 10 centimeters in length and 1 to 2 centimeters in diameter, and have a uniform, conical shape that tapers to a rounded point on the non-stem end. The skin is glossy, smooth, and firm, appearing dark green when young. If allowed to ripen fully, the skin will mature into a dark red. Underneath the thin skin, the flesh is crisp, thick, pale green, and aqueous, encasing a central cavity filled with membranes and small, round, and flat, cream-colored seeds. Fresh Green Serrano chile peppers have a bright, grassy, and acidic flavor followed by a sharp, pungent heat. When cooked, the peppers develop an earthy, smoky flavor with green undertones.
Seasons/Availability
Green Serrano chile peppers are available year-round with a peak season in the summer through fall.
Current Facts
Green Serrano chile peppers, botanically classified as Capsicum annuum, are young, moderately hot pods that belong to the Solanaceae or nightshade family. The green peppers are harvested early in their immature state to capture a sharp, grassy flavor with some heat, averaging 10,000-25,000 SHU on the Scoville scale. The name Serrano is a derivation of the word sierra to mean “from the mountains” in Spanish and refers to the mountainous region where the pepper was first cultivated, located in the Mexican states of Puebla and Hidalgo. Green Serrano chile peppers are one of the most utilized peppers in Mexican cuisine, and there are many different varieties developed over time that fall under the general Serrano name. Green Serrano chile peppers have also become a highly exported pepper to the United States, with Mexico producing over 180,000 pods a year, mainly for fresh consumption and some commercial processing.
Nutritional Value
Green Serrano chile peppers are an excellent source of vitamins A and C, which are antioxidants that can help boost the immune system, repair cell damage, and increase collagen production within the body. The peppers are also a good source of vitamin B6 and contain some copper, fiber, folate, potassium, and manganese.
Applications
Green Serrano chile peppers are best suited for both raw and cooked applications such as boiling, baking, roasting, frying, and sautéing. When raw, the peppers can be consumed fresh, out-of-hand as a spicy snack, sliced and tossed into salads, minced into marinades for cooked meats, or chopped and mixed into guacamole, pico de gallo, salsa verde, and chutney. Green Serrano chile peppers can also be baked into enchiladas, bread, or casseroles, roasted and layered on burgers and sandwiches, infused into oils, tossed into soups, chilis, and stews, or lightly cooked into pasta and egg dishes. In addition to cooked applications, Green Serrano chile peppers can be stirred into cocktails or pickled for extended use. The peppers can also be used as a substitute for jalapenos in recipes if more spice is desired. Green Serrano chile peppers pair well with tomatillos, avocadoes, onions, tomatoes, corn, herbs such as cilantro and oregano, cream-based sauces, cheeses such as cotija and feta, and tequila-based cocktails. The fresh peppers will keep 1-2 weeks when stored whole and unwashed in a paper or plastic bag in the crisper drawer of the refrigerator.
Ethnic/Cultural Info
Throughout Mexico, there are over sixty-four varieties of chile peppers that are cultivated and used in regional cuisine. Despite the country’s diversity, jalapeno and Serrano chile peppers have steadily remained as two of the most popular cultivars. Both peppers are well-known for their use in chiles en escabeche, which are pickled chile peppers preserved in vinegar with carrots and onions. The practice of preserving the peppers in vinegar can be traced back to the Ottoman Empire, where they would also traditionally pickle meats and other vegetables. This practice was transferred to other cultures over many years, eventually reaching the Moors who lived in Spain, and when the Spanish colonized the New World, they used their pickling knowledge to preserve the abundant pepper harvest. In the modern-day, Serrano en escabeche is used throughout Mexico as a table condiment and is spread over eggs, sandwiches, soups, grilled meats, rice, guacamole, and tacos, or it can be blended as a base flavoring in sauces.
Geography/History
Serrano chile peppers are native to the mountainous regions of northern Puebla and Hidalgo, which are states within Mexico, and have been cultivated since ancient times. Today the majority of the Green Serrano chile pepper production comes from the Mexican states of Sinaloa, Veracruz, Nayarit, and Tamaulipas, and the peppers are highly exported to the United States and into Central and South America. Green Serrano chile peppers are also grown on a smaller scale in the southwestern United States through farms and in home gardens and are found at local supermarkets, specialty grocers, and farmer’s markets.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
Bird Rock Coffee (Rusty Ranch) | Carlsbad CA | 619-272-0203 |
Edgewater Grill | San Diego CA | 619-232-7581 |
Panama 66 (Bar) | San Diego CA | 619-702-6373 |
The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
Single Fin Surf Grill | San Diego CA | 619-948-7873 |
Mesa College | San Diego CA | 619-388-2240 |
The Original 40 Brewing | San Diego CA | 619-206-4725 |
Mister A's | San Diego CA | 619-239-1377 |
West Brew-Downtown | San Diego CA | 619-726-6567 |
Smoking Gun (Pastry) | San Diego CA | 619-276-6700 |
Harney Sushi | San Diego CA | 619-295-3272 |
The Bier Garden | Encinitas CA | 760-632-2437 |
Temaki | Encinitas CA | 702-489-2129 |
PureTaco | Carlsbad CA | 760-845-3346 |
Pacific Coast Spirits | Oceanside CA | 925-381-5392 |
Smoking Gun (Spill the Beans) | San Diego CA | 619-276-6700 |
Miguel's 4S Ranch | San Diego CA | 858-924-9200 |
Burgeon Beer Co. | San Diego CA | 760-814-2548 |
Paradise Point Resort Tidal | San Diego CA | 858-490-6363 |
Misadventure & Co. | Vista CA | 413-668-6895 |
Wormwood | San Diego CA | 619-573-0289 |
The Lion Share Bar | San Diego CA | 619-564-6924 |
Vogue Tavern | Chula Vista CA | 619-371-3322 |
Cloak and Petal | San Diego CA | 619- 634-3970 |
Pick Up Pure Fish | San Diego CA | |
Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
Casero Taqueria | Carlsbad CA | 760-533-4997 |
Hawaiian Fresh Seafood | San Diego CA | 858-299-8862 |
Carte Hotel | San Diego CA | 619-365-1858 |
Hilton Del Mar | Del Mar CA | 858-792-5200 x4234 |
The Compass | Carlsbad CA | 760-434-1900 |
Pendry SD (Nasons) | San Diego CA | 619-738-7000 |
Yummy Sushi | Coronado CA | 619-435-2771 |
HiroNori Ramen | San Diego CA | 619-446-9876 |
Rosemary Trattoria | Coronado CA | 619-669-8435 |
Great Maple Hillcrest | San Diego CA | 619-255-2282 |
Nomad Donuts | San Diego CA | 619-431-5000 |
Alejandra's Cocina | Carlsbad CA | 858-500-5075 |
Belmont Park Cannonball | San Diego CA | 858-228-9283 |
Le Papagayo (Encinitas) Bar | Encinitas CA | 760-944-8252 |
Cove House | La Jolla CA | 858-999-0034 |
Olivewood Gardens and Learning Center | National City CA | 619-434-4281 |
The Kitchen at MCASD | La Jolla CA | 619-894-2051 |
Lumi | San Diego CA | 619-955-5750 |
You & Yours Distilling Co. | San Diego CA | 214-693-6619 |
Brigantine Escondido | Escondido CA | 760-743-4718 |
Haggos Organic Tacos LLC | Encinitas CA | 760-695-8870 |
Q&A Oyster Bar & Restaurant | Oceanside CA | 858-245-3780 |
Born & Raised (Events) | San Diego CA | 619-550-5412 |
Jeune Et Jolie | Carlsbad CA | 858-231-0862 |
Green Acres Campus | San Diego CA | 858-450-9907 |
Barrel Republic Escondido | Escondido CA | 760-795-0006 |
RoVino Rotisserie + Wine | San Diego CA | 619-972-6286 |
Verbena Kitchen LLC | San Diego CA | 609-458-1672 |
Lil Piggy's | Coronado CA | 619-522-6890 |
Cantina Mayahuel | San Diego CA | 619-283-6292 |
InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
Pour House | Oceanside CA | 760-730-5944 |
Flap Your Jacks | San Diego CA | 858-224-7442 |
Camino Riviera | San Diego CA | 619-685-3881 |
Sushi Nekosan | La Jolla CA | 858-999-0999 |
The Lab Restaurant | Oceanside CA | 619-861-8299 |
Fish 101 | Encinitas CA | 760-943-6221 |
Belmont Park Draft | San Diego CA | 858-228-9283 |
Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
Fish 101 Cardiff | Cardiff CA | 619-753-7139 |
Barbusa | San Diego CA | 619-297-6333 |
Royal Polaris Sportfishing | San Diego CA | 619-226-8030 |
Home & Away - Old Town | San Diego CA | 619-886-1358 |
Hyatt Islandia | San Diego CA | 619-224-1234 |
Dolce Pane & Vino | Del Mar CA | 858-832-1518 |
Azuki Sushi Lounge | San Diego CA | 619-238-4760 |
Swagyu Chop Shop | Imperial Beach CA | 858-822-8377 |
Madam Bonnies | San Diego CA | 619-432-1383 |
Coin-Op Game Room (Downtown) | San Diego CA | 619-255-8864 |
OB Noodle House Bar 1502 | San Diego CA | 619-255-9858 |
ALCE 101 | Solana Beach CA | 619-885-8075 |
Chef Drew Mc Partlin | San Diego CA | 619-990-9201 |
American Pizza Manufacturing | La Jolla CA | 858-246-6756 |
Pendry SD (5th & Rose) | San Diego CA | 619-738-7000 |
Izakaya Maize/Rabih Sus | La Mesa CA | 619-395-6383 |
PFC Fitness Camp | Carlsbad CA | 888-488-8936 |
Herb & Wood | San Diego CA | 520-205-1288 |
Lime in the Coconut | Chula Vista CA | 619-820-0961 |
Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
Smoking Gun | San Diego CA | 619-276-6700 |
Pacific Terrace Hotel | San Diego CA | 858-581-3500 |
Bellamy's Restaurant | Escondido CA | 760-747-5000 |
Davanti Enoteca India St. | San Diego CA | 619-237-9606 |
Mission+Garnet | San Diego CA | 858-361-0870 |
Vista Valley | Vista CA | 760-758-2800 |
JSIX American restaurant & Bar | San Diego CA | 619-531-8744 |
Oscars Brewing Company | Temecula CA | 619-695-2422 |
Urban Kitchen Catering | San Diego CA | 619-276-8803 |
Animae | San Diego CA | 619-925-7908 |
La Costa Resort & Spa Main Kitchen | Carlsbad CA | 760-930-7063 |
Bitchin' Sauce 1 | Carlsbad CA | 760-443-0616 |
Nobu | San Diego CA | 619-814-4124 |
Herb & Sea | Encinitas CA | 858-587-6601 |
Joya Kitchen | San Diego CA | 619-255-5979 |
Toast Catering | San Diego CA | 858-208-9422 |
Don Pietro | San Diego CA | 619-255-7205 |
Ballast Point Rest. - Little Italy | San Diego CA | 619-298-2337 |
Mabel's Gone Fishing | San Diego CA | 619-228-9851 |
Jo's Mission Hills Diner | San Diego CA | 619-417-3801 |
Full Moon | San Diego CA | 619-233-3711 |
Birds Eye (Prep Kitchen) | San Diego CA | 619-780-0974 |
Hilton Harbor Island | San Diego CA | 619-291-6700 |
White Rice LPM | San Diego CA | 619-564-2618 |
Craft and Commerce (Sekscobra Inc.) | San Diego CA | 619-962-5935 |
Sbicca | Del Mar CA | 858-481-1001 |
Creme de la Crepe | San Diego CA | 619-771-8261 |
Oceanic Clairemont Mesa | San Diego CA | 619-780-0974 |
Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
Alila Marea Beach Resort | Encinitas CA | 805-539-9719 |
The Shout House | San Diego CA | 619-231-6700 |
KI's | Encinitas CA | 760-586-8289 |
Grossmont-Cuyamaca Community College District | El Cajon CA | 619-644-7585 |
Golden Door | San Marcos CA | 760-761-4142 |
Wolf In the Woods | San Diego CA | 619-851-7275 |
Pendry SD (Pool House) | San Diego CA | 619-738-7000 |
Moxy San Diego Gaslamp | San Diego CA | 619-376-1850 |
Cutwater Spirits | San Diego CA | 619-672-3848 |
Gold Finch | San Diego CA | 619-804-2051 |
Fresco Cocina | Carlsbad CA | 760-720-3737 |
Kappa Sushi | San Diego CA | 858-566-3388 |
Black Radish | San Diego CA | 619-775-7412 |
Town & Country San Diego | San Diego CA | 619-291-7131 |
Shimbashi Izakaya | Del Mar CA | 858-523-0479 |
Raglan Public House | San Diego CA | 619-794-2304 |
Kettner Exchange | San Diego CA | 909-915-9877 |
Rancho Valencia | Del Mar CA | 858-756-1123 |
Fort Oak (Bar) | San Diego CA | 619-795-6901 |
Olivewood Gardens -Donation | National City CA | 619-434-4281 |
Barbarella La Jolla | La Jolla CA | 858-454-7373 |
Kairoa Brewing Company | San Diego CA | 858-735-0051 |
The Shores | La Jolla CA | 858-459-8271 |
Cocina De Barrio | San Diego CA | 760-840-1129 |
Piatti | San Diego CA | 858-454-1589 |
Sabor a Vida Café & Deli | Vista CA | 760-536-3331 |
Parkhouse Eatery | San Diego CA | 619 295 7275 |
Carnitas Snack Shack Harbor Dr. | San Diego CA | 619-295-3173 |
Mothership | San Diego CA | 858-342-3609 |
Miguel's Old Town | San Diego CA | 619-298-9840 |
Viewpoint Brewing Co. | Del Mar CA | 858-205-9835 |
Brigantine Corp | San Diego CA | 858 926 9644 |
The Wild Thyme Company | San Diego CA | 858-527-0226 |
Paradisaea Restaurant | La Jolla CA | 732-915-6669 |
Catania La Jolla | La Jolla CA | 858-551-5105 |
Swagyu Inc. | Poway CA | 619-519-6043 |
One Door North | San Diego CA | 858-232-4220 |
Seneca | San Diego CA | 619-588-2411 |
Grass Skirt | San Diego CA | 858-412-5237 |
Solterra Winery + Kitchen | Encinitas CA | 858-245-6146 |
Marriott Courtyard Old Town | San Diego CA | 619-260-8500 |
The Joint | San Diego CA | 619-222-8272 |
Rustic Root | San Diego CA | 619-232-1747 |
Home and Away Encinitas | Encinitas CA | 619-886-1358 |
Red Door Friends | San Diego CA | 619-295-6000 |
Bahia Resort Hotel | San Diego CA | 858-488-0551 |
Humphery's | San Diego CA | 619-224-3577 |
Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
Trattoria I Trulli | Encinitas CA | 760-277-9826 |
Valley View Casino & Hotel | Valley Center CA | 760-291-5500 |
Shelter / Saloon | Encinitas CA | 858-382-4047 |
Pacifica Del Mar | Del Mar CA | 858-792-0505 |
Palmys | San Diego CA | 858-886-7111 |
Lauberge Del Mar | Del Mar CA | 858-259-1515 |
Monarch School | San Diego CA | 619-651-6604 |
San Diego Mixology | San Diego CA | 858-945-8687 |
Tahona (Kitchen) | San Diego CA | 619-573-0289 |
Monarch (Bar) | Del Mar CA | 619-308-6500 |
SB Kitchen | Solana Beach CA | 610-717-7217 |
Mikami | San Diego CA | 619-780-0974 |
Ironside Bar Inc. | San Diego CA | 619-269-3033 |
Milton's Delicatessen, Grill & Bakery | Del Mar CA | 858-792-2225 |
Marriott Gaslamp | San Diego CA | 619-696-0234 x6051 |
Chateau La Jolla | San Diego CA | 858-459-4451 |
Juan Tequila | San Diego CA | 520-395-7565 |
Madera Kitchen of Mexico | Vista CA | 760-784-1224 |
Swagyu Chop Shop-PB | San Diego CA | 858-758-0357 |
Moniker Coffee Company (Catering) | San Diego CA | 541-450-2402 |
Top Hat Provisions | San Diego CA | 415-902-7821 |
University Club | San Diego CA | 619-234-5200 |
Voltaire Beach House | San Diego CA | 619-997-8792 |
Monarch | Del Mar CA | 619-308-6500 |
Burning Beard | El Cajon CA | 619-884-4716 |
Prager Brothers Artisan Bread | Carlsbad CA | 760-445-9536 |
Sushi Exchange | San Diego CA | 619-961-7218 |
Glenbrook Health Center | Carlsbad CA | 760-704-1000 |
Shore Rider | La Jolla CA | 858-412-5308 |
Scrimshaw Coffee | San Diego CA | 951-663-2207 |
San Diego Yacht Club | San Diego CA | 619-758-6334 |
Common Stock | San Diego CA | 805-638-8367 |
Nolita Hall | San Diego CA | 619-618-8820 |
The Pearl Hotel | San Diego CA | 877-732-7573 |
Park Hyatt Aviara | Carlsbad CA | 760-448-1234 |
Trust Restaurant | San Diego CA | 609-780-7572 |
Portside Pier (Miguels) | San Diego CA | 858-268-1030 |
Le Papagayo (Encinitas) | Encinitas CA | 760-944-8252 |
Isola Pizza Bar | San Diego CA | 619-564-2938 |
Born & Raised | San Diego CA | 619-944-1631 |
insideOUT | San Diego CA | 619-888-8623 |
La Jolla Beach & Tennis Club | San Diego CA | 858-454-7126 |
Village Vino | San Diego CA | 619-546-8466 |
The Hideout Bar & Grill | San Diego CA | 408-564-6955 |
Green Dragon Tavern & Museum | Carlsbad CA | 760-797-5579 |
Hane | San Diego CA | 619-339-6438 |
Ballast Point Rest. - Miramar | San Diego CA | 858-790-6900 |
Park 101 | Carlsbad CA | 760-434-2217 |
Sandbar Sports Grill | Mission Beach CA | 858-488-1274 |
Carolines Seaside Cafe | La Jolla CA | 619-646-1481 |
Oyster and Pearl Bar Restaurant | La Mesa CA | 619-303-8118 |
Mister A's Bar | San Diego CA | 619-239-1377 |
Georges at the Cove | San Diego CA | 858-454-4244 |
Parq Restaurant and Nightclub | San Diego CA | 619-727-6789 |
Coast Catering | Escondido CA | 619-295-3173 |
Bali Hai Restaurant | San Diego CA | 619-222-1181 |
Himitsu | La Jolla CA | 858-345-0220 |
Little Lion | San Diego CA | 619-519-4079 |
Ebullition Brew Works & Gastronomy | Carlsbad CA | 760-504-4492 |
Shootz Fish X Beer | Oceanside CA | 978-290-6914 |
Crudo Cevicheria & Oyster Bar | San Diego CA | 619-313-9127 |
Mitch's Seafood | San Diego CA | 619-316-7314 |
Bang Bang 2021 | San Diego CA | 619-382-8938 |
Cutwater Spirits (Bar) | San Diego CA | 619-672-3848 |
Wonderland Ocean Pub | San Diego CA | 619-255-3358 |
Artifact at Mingei | San Diego CA | 619-846-2164 |
Storyhouse Spirits | San Diego CA | 801-949-5955 |
Brigantine Pt Loma | San Diego CA | 619-224-2871 |
Third Corner Ocean Beach | San Diego CA | 619-223-2700 |
Waverly | Cardiff CA | 619-244-0416 |
Polaris Supreme | San Diego CA | 619-390-7890 |
The Pearl Hotel Bar | San Diego CA | 877-732-7573 |
Luce | San Diego CA | 619-275-2094 |
Pizza Kaiju LLC | San Diego CA | 619-240-2716 |
Reel Street Eats | San Diego CA | 619-558-9114 |
Wheat & Water | La Jolla CA | 858-291-8690 |
Shake and Muddle | Chula Vista CA | 619-816-5429 |
Recipe Ideas
Recipes that include Green Serrano Chile Peppers. One

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People have shared Green Serrano Chile Peppers using the Specialty Produce app for iPhone and Android.
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Specialty Produce
Near San Diego, California, United States1929 Hancock St Suite 150 San Diego CA 92110 619-295-3172 https://specialtyproduce.com About 181 days ago, 10/03/22 Sharer's comments : Serrano Peppers from John Givens Farm ![]() ![]() About 201 days ago, 9/12/22 ![]() ![]()
Mendoza Family Farms
Near Santa Monica, California, United StatesAbout 213 days ago, 8/31/22 Sharer's comments : Serrano Peppers from Mendoza Family Farms ![]() ![]()
Esam Green Farm
Near San Diego, California, United StatesEl Cajon, CA About 245 days ago, 7/30/22 ![]() ![]()
JR Organics
Near Poway, California, United StatesEscondido, CA About 280 days ago, 6/25/22 ![]() ![]()
Gilbert and Lee Farms
Near La Jolla, California, United StatesFallbrook, CA About 447 days ago, 1/09/22 Sharer's comments : These are the last of the serranos until …July!! ![]() ![]()
Gaytan Family Farm
Near Encinitas, California, United StatesRiverside, CA About 531 days ago, 10/17/21 ![]() About 609 days ago, 7/31/21 |