

Enter the
Share Market®
Ramps
The wild ramp, AKA wild leek, botanical name Allium tricoccum, is a flowering perennial plant that grows in clusters. It is a member of the Allium family along with onions and leeks
Calamondin Limes
The Calamondin lime is a cross between a sour, loose skinned mandarin and a kumquat, therefore technically making it an orangequat.
Salanova® Lettuces
Salanova® lettuce is a full-sized variety developed for the baby lettuce market. Botanically these varieties are scientifically known as Lactuca sativa.


Description/Taste
Soursops grow on evergreen trees that reach up to 9 meters tall with large, glossy, green leaves. The fruit are irregularly shaped ranging from oval to heart or kidney-shaped and are covered in small spiny protrusions. Soursops are considerably large, averaging 10 to 30 centimeters long and weighing up to 15 pounds. As the fruit matures, the dark green, leathery skin becomes a pale green and will yield to slight pressure. The inner pulp is cream-colored and separates easily into fibrous, juicy segments that contain shiny, oval-shaped, inedible black seeds. Soursops have a tropical aroma with a flavor that is reminiscent of pineapple, strawberry, coconut and banana.
Seasons/Availability
Soursops are available year-round, with peak seasons from winter to late fall in various regions of the tropics.
Current Facts
Soursops are a tropical fruit, botanically classified as Annona muricata and are close relatives of the cherimoya, atemoya and custard apple. They are also commonly referred to as Graviola or Guanabana. There are many varieties of Soursop, with 14 different types cataloged on the island of Puerto Rico alone. They are categorized by acidity, shape, and flesh consistency. Natural compounds found within the flesh, bark and leaves of the Soursop have been linked to fighting certain cancers.
Nutritional Value
Soursops are a good source of calcium, phosphorus, and vitamins B-complex and C, as well as iron. Certain fatty compounds called acetogenins, particularly annonacin, have been studied for their cancer fighting properties.
Applications
Soursops are most often eaten raw, either scooped straight from the skin or perhaps in the form of a puree. The fruit is ideal for processing and preservation and often made into a sweet beverage. The pulp is pushed through a sieve or cheesecloth and the resulting juice is mixed with milk or water and sweetened. The juice can be used to make ice creams, sorbets, mousse, or custards; it also makes a nice cocktail when mixed with alcohol. The pulp can be frozen and eaten or used to create jellies, syrups or nectar.
Ethnic/Cultural Info
All parts of the Soursop fruit and tree have been used for centuries by medicine men and native Indians in South America to treat ailments such as heart disease, asthma, liver problems and arthritis.
Geography/History
Early evidence traces the Soursop's history to the West Indies as well as the northern portion of South America. Today they can be found growing in tropical climates around the world, notably in Florida, Bermuda, the Bahamas, Mexico, Central America, Peru, Argentina, Australia, parts of China and Africa and many of the South Pacific islands. In 1951 a Professor in Puerto Rico who was encouraging the development of the Soursop told a professor of agriculture in the United States that he wanted to adopt a different name for the fruit in the US. He didn’t think the name was very appealing and was concerned its alias, Guanabana, was too difficult to pronounce. To this day, a better name has not been found.
Recipe Ideas
Recipes that include Soursop. One

IJuice Recipes |
![]() |
Soursop Juice |
Best Soursop Trees |
![]() |
Soursop Mousse |
Food Network |
![]() |
Soursop Colada |
SBS |
![]() |
Soursop Cheesecake |
Washington Post |
![]() |
Soursop Ice Cream |
Recently Shared
People have shared Soursop using the Specialty Produce app for iPhone and Android.
Produce Sharing allows you to share your produce discoveries with your neighbors and the world! Is your market carrying green dragon apples? Is a chef doing things with shaved fennel that are out of this world? Pinpoint your location annonymously through the Specialty Produce App and let others know about unique flavors that are around them.
![]() ![]()
SpecialtyProduce
Near San Diego, California, United States1929 Hancock street San Diego CA 92110 619-295-3172 About 26 days ago, 2/03/21 Sharer's comments : Soursop ![]() ![]()
SpecialtyProduce
Near San Diego, California, United States1929 Hancock street San Diego CA 92110 619-295-3172 About 32 days ago, 1/28/21 Sharer's comments : Delicious soursop ![]() ![]() About 58 days ago, 1/02/21 Sharer's comments : Soursop shipped in from Miami Fruit! ![]() About 349 days ago, 3/16/20 Sharer's comments : sirsak di pasar anyar bogor ![]() About 360 days ago, 3/06/20 ![]() About 390 days ago, 2/05/20 Sharer's comments : sirsak di blok m square ![]() ![]()
Sasoun Produce
Near West Hollywood, California, United States5116 Santa Monica Blvd Los Angeles CA 90029 323-928-2829 https://www.sasounproduce.com About 395 days ago, 1/31/20 Sharer's comments : Hidden gem. ![]() About 395 days ago, 1/30/20 ![]() About 487 days ago, 10/31/19 Sharer's comments : sirsak di superindo cinere depok ![]() About 513 days ago, 10/04/19 Sharer's comments : sirsak di lottemart bintaro ![]() About 514 days ago, 10/04/19 ![]() About 545 days ago, 9/03/19 ![]() About 588 days ago, 7/21/19 Sharer's comments : buah sirsak at all indonesia so easy to found this fruit. like at pasar anyar bogor, west java ![]() ![]()
Tiong Bahru Wet Market
Near Singapore, Singapore30 Seng Poh Rd Singapore Singapore 168898 About 594 days ago, 7/15/19 Sharer's comments : Soursop at Tiong Wet market.. ![]() About 697 days ago, 4/04/19 |