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Masquerade potatoes are small to medium in size and are oval to oblong in shape, roughly 6-7 centimeters in diameter. The bicolored, thin skin has a golden yellow base and is covered in dominant spots of purple and violet. There are also many small, dark brown spots speckling the skin with a few, shallow eyes. The flesh is pale yellow to light gold and is firm, dense, and moist. When cooked, Masquerade potatoes offer a creamy and buttery flavor.
Seasons/Availability
Masquerade potatoes are available in the winter.
Current Facts
Masquerade potatoes, botanically classified as Solanum tuberosum, are the natural result of crossing two older varieties that are believed to be the inka gold and A91846-5R. These potatoes resemble a small yukon gold wearing a purple mask, hence the name, Masquerade. They are also known as the Pinto potato and the Zebra Striped potato and are a mid-season variety that was created for use in diverse culinary preparations and unique visual appeal.
Nutritional Value
Masquerade potatoes are a good source of vitamin C, potassium, and antioxidants.
Applications
Masquerade potatoes are best suited for cooked applications such as roasting, baking, boiling, mashing, steaming, frying, or sautéing. To maintain the stunning effect of their unique coloration, keep them whole with the skin on and simply bake with a drizzle of oil and salt. Masquerade potatoes are also excellent boiled and put into soups, stews, fried into hash browns, or baked and served alongside roasted vegetables. Masquerade potatoes will keep for a couple of weeks when stored in a cool, dry, and dark place.
Ethnic/Cultural Info
Masquerade potatoes have a Plant Variety Protection pending. Currently, they are only available for purchase on seed websites for home garden use, and growers must purchase the rights to grow this variety.
Geography/History
Masquerade potatoes were first developed by the potato breeding program at Colorado State University’s San Luis Research Center. These potatoes are the natural result of breeding two older varieties, believed to be inka gold and A91846-5R, and were not genetically modified. When yellow and purple skinned potatoes were first introduced to the market around 2010, Weiser Family Farms of Bakersfield, California were among the first in their cultivation. Today this variety can be found on seed websites for home garden use and in specialty grocers and farmers markets.
Specialty Produce
1929 Hancock St Suite 150 San Diego CA 92110
View on Instagram
(619) 295-3172 [email protected]
Masquerade Potatoes from Weiser Family Farms…Masquerade Potatoes have a striking appearance with their bicolored skin featuring a golden yellow base and dominant purple and violet spots. Their flesh is pale yellow to light gold, firm, dense, and moist. When cooked, they deliver a creamy, buttery flavor, making them a versatile option for various culinary applications. They typically measure 6-7 centimeters in diameter, ideal for recipes requiring small to medium-sized potatoes.
Weiser Family Farms
Masquerade Potatoes from Weiser Family Farms…Masquerade potatoes feature a unique coloration that is best preserved by cooking them whole with the skin intact. Ideal for various cooking methods like roasting, baking, boiling, mashing, frying, and sautéing, these versatile tubers can be baked with oil and salt for a simple yet stunning dish. They are also excellent in soups, stews, or hash browns and can be stored for a few weeks in a cool, dry, and dark place.
Specialty Produce
1929 Hancock St, San Diego, CA 92110
View on Instagram
1 619-295-3172
specialtyproduce.com
Masquerade Potatoe from " Weiser Family Farm"…Masquerade Potatoes: These potatoes are the result of crossing two older varieties, possibly inka gold and A91846-5R. Their striking purple-and-gold appearance inspired their name, resembling a small Yukon gold wearing a mask. Also called Pinto or Zebra Striped potatoes, they are a mid-season variety celebrated for their visual appeal and versatility in cooking, while offering vitamin C, potassium, and antioxidants.
Weiser Family Farms
Masquerade Potatoes from Weiser Family Farms…Masquerade Potatoes: These vibrant potatoes were created by Colorado State University as a natural cross-breed, combining Inka Gold and A91846-5R varieties. First introduced to markets around 2010, Weiser Family Farms in Bakersfield, California played a pivotal role in their early cultivation. Now, they’re available through seed vendors for home gardens and at specialty grocers or farmers markets.
Weiser Family Farms
Masquerade Potatoes from Weiser Family Farms…Masquerade potatoes are a unique variety with Plant Variety Protection pending, limiting their availability. They can currently be purchased on seed websites for home gardening, but commercial growers need to obtain rights to cultivate them.
Masquerade potatoes are eye-catching with their bicolored skin that features a golden yellow base covered in dominant purple and violet spots. They are small to medium in size, measuring about 6-7 centimeters in diameter, and have firm, dense, pale yellow to light gold flesh. When cooked, these unique potatoes deliver a creamy, buttery flavor perfect for enhancing a variety of dishes. Their thin skin also contains shallow eyes and small dark brown speckles.
Weiser Family Farms
Masquerade Potatoes from Weiser Family Farms…Masquerade Potatoes are versatile and perfect for various cooking methods like roasting, baking, boiling, mashing, steaming, frying, or sautéing. To highlight their striking appearance, leave their skin on and bake them with oil and salt. They're also great for soups, stews, hash browns, or as a side with roasted veggies. For optimal storage, keep them in a cool, dry, and dark place where they'll last a couple of weeks.
Specialty Produce
1929 Hancock St Suite 150 San Diego CA 92110
View on Instagram
(619) 295-3172 [email protected]
Masquerade Potatoes from Weiser Family Farms…Masquerade Potatoes have a unique appearance, resembling a small Yukon Gold potato wearing a striking purple mask, which led to their name. They are also referred to as Pinto potatoes or Zebra Striped potatoes. These mid-season potatoes were developed from crossing older varieties, believed to be Inka Gold and A91846-5R, for their versatile culinary uses and visual appeal. They are rich in vitamin C, potassium, and antioxidants, making them both nutritious and eye-catching.
Weiser Family Farms
Masquerade Potatoes from Weiser Family Farms…Masquerade potatoes combine two older varieties through natural breeding, likely inka gold and A91846-5R, and were first developed at Colorado State University’s San Luis Research Center. Weiser Family Farms in California began cultivating them when purple and yellow-skinned potatoes appeared in 2010. They are available today for home gardening and sold in specialty grocers or farmers markets.
Great potatoes from Olsen farms Seattle!...Masquerade potatoes are a proprietary variety with Plant Variety Protection pending, meaning growers must obtain rights to cultivate them. Currently, they can only be purchased through seed websites for home gardening purposes.
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