Green Cabbage
Estimated Inventory, 45 lbs : 60.79
This item was last sold on : 02/03/25
Description/Taste
Green cabbage has numerous pale green leaves that are thick and broad with prominent veins and a slightly waxy finish. They overlap to form a dense round to oblate ball and can measure 15 to 18 centimeters in diameter and may weigh up to 10 pounds or 3.6 kilograms each. The leaves are firm when raw and tender when cooked. Green cabbage offers a sweet, grassy flavor with a mustardy finish referred to as ‘cruciferous,’ a trademark characteristic of Brassicas.
Seasons/Availability
Green cabbage is available year-round.
Current Facts
Green cabbage is botanically classified as Brassica oleracea var. capitata and is a member of the mustard family. It is one of three distinct cabbage types within the Brassica family (sometimes called 'white' cabbage) in addition to red-leaf and savoy. The word ‘cabbage’ is an Anglicized form of the French caboche, meaning ‘head.’ Cabbage was one of the first plants to be cultivated and was one of the first European plants brought to the New World. The cruciferous vegetable is featured in various national dishes.
Nutritional Value
Green cabbage is a great source of dietary fiber, vitamins C, K and B-complex vitamins. It is also a good source of potassium and folate, and the minerals calcium, iron, magnesium and phosphorus. Cruciferous vegetables like Green cabbage are also a rich source of polyphenols and sulfur compounds, providing beneficial antioxidant and antibacterial properties.
Applications
Green cabbage can be eaten raw, cooked and pickled. It is often showcased in coleslaws, braising greens and salad mixes. Green cabbage can be juiced, wilted, braised, roasted, stir-fried and grilled. It pairs well with rich ingredients such as pork, cream, aged and blue cheeses, butter, eggs, olive oil avocados and nuts. Other companion ingredients include citrus, mango, chiles, garlic, shelling beans, faro, sausages, mushrooms, ginger, fennel, shallots and light-bodied vinegars. Green cabbage is used to make sauerkraut and in Asia is often pickled. Large leaves are used as wrappers for cabbage rolls or as bread alternatives for sandwich wraps. The head can be cut into slices, coated with oil, salt and pepper and then grilled. Store heads of Green cabbage in the refrigerator for up to a month. Cut pieces can be refrigerated for up to 5 days.
Ethnic/Cultural Info
The Celts of central and western Europe played a direct role in the distribution and popularization of cabbage as a food plant. Although the evidence points to the eastern Mediterranean and Asia Minor as the place of origin of the species, Celtic knowledge of it was so ancient as to have influenced the Latin name, Brassica (from the Celtic word bresic, meaning "cabbage"). The rounded, hard-head cabbage was further developed by people in what is now the Netherlands.
Geography/History
Green cabbage is believed to be native to southeastern Europe and central Asia and it was first domesticated during the time of ancient Rome and Egypt. Wild forms of cabbage were brought to Europe around 600 B.C.E. by Celtic travelers and can still be found growing in parts of Northern Europe, Greenland and Canada. The oldest of the hard-head types was first recorded during the 12th century by St Hildegard of Bingen, the abbess who wrote about medicinal plants in her book, Physica. There are several cultivated varieties of Green cabbage which allow both commercial and small farms to produce a year-round harvest. The plants are naturally cold-hardy and tolerate frost and some cultivars will grow well in areas with mild winters. Green cabbage is found in temperate to sub-tropical regions all over the world.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Great Maple Hillcrest | San Diego CA | 619-255-2282 |
| Pendry SD (Provisional) | San Diego CA | 619-738-7000 |
| Bali Hai Restaurant | San Diego CA | 619-222-1181 |
| Camino Riviera | San Diego CA | 619-685-3881 |
| Portside Pier (Brigantine) | San Diego CA | 858-268-1030 |
| Kitchens For Good | San Diego CA | 619-450-4040 |
| Le Coq | La Jolla CA | 858-427-1500 |
| The Pearl Hotel | San Diego CA | 877-732-7573 |
| Under Belly-Uptown | San Diego CA | 619-269-4626 |
| Third Corner Encinitas | Encinitas CA | (760) 942-2104 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| Hotel La Jolla - Sea & Sky | La Jolla CA | 858-459-0261 |
| Leichtag Foundation | Encinitas CA | 760-230-6772 |
| 619 Spirits | San Diego CA | 509-701-9534 |
| Shootz Fish X Beer (Carlsbad) | Carlsbad CA | 760-450-8070 |
| Farmer and The Seahorse | San Diego CA | 619-302-3682 |
| Cantina Mayahuel | San Diego CA | 619-283-6292 |
| Nomad Donuts | San Diego CA | 619-431-5000 |
| Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
| The Seabird Resort | Oceanside CA | 951-704-9703 |
| Lodge at Torrey Pines Main | San Diego CA | 858-453-4420 |
| Green Dragon Tavern & Museum | Carlsbad CA | 760-797-5579 |
| Milton's Delicatessen, Grill & Bakery | Del Mar CA | 858-792-2225 |
| Royal Polaris Sportfishing | San Diego CA | 619-226-8030 |
| The Bowl | San Diego CA | 619-813-5865 |
| Gold Finch | San Diego CA | 619-804-2051 |
| Rancho Valencia | Del Mar CA | 858-756-1123 |
| College Cuisine - ZBT | San Diego CA | 619-295-3172 |
| Harumama Sushi & Ramen (Ocean Beach) | San Diego CA | 858-886-9909 |
| Brigantine Pt Loma | San Diego CA | 619-224-2871 |
| The Joint | San Diego CA | 619-222-8272 |
| Pokewan (Del Mar) | San Diego CA | 858-847-2881 |
| Fish 101 | Encinitas CA | 760-943-6221 |
| Luce | San Diego CA | 619-275-2094 |
| Brigantine Corp | San Diego CA | 858 926 9644 |
| Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
| Hasta Manana Cantina | San Diego CA | 619-276-6700 |
| Public House 131 | San Diego CA | 858-537-0890 |
| Cocina de Barrio Point Loma | San Diego CA | 858-349-2313 |
| Sugar and Scribe | La Jolla CA | 858-274-1733 |
| Terra Restaurant | San Diego CA | 619-293-7088 |
| Carte Hotel | San Diego CA | 619-365-1858 |
| Cass Street Bar & Grill | San Diego CA | 858-414-2625 |
| Poseidon on the Beach | Del Mar CA | 858-755-9345 |
| A & M catering | San Diego CA | 206-802-8320 |
| Toast Catering | San Diego CA | 619-795-9135 |
| Love Boat Sushi-Oceanside | Oceanside CA | 760-721-3737 |
| Vogue Tavern | Chula Vista CA | 619-371-3322 |
| Harumama (Little Italy) | San Diego CA | 619-269-7122 |
| La Dona | San Diego CA | 858-352-8134 |
| Continental Catering Inc | La Mesa CA | 907-738-9264 |
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| Nishiki Ramen | San Diego CA | 858-987-0222 |
| The Original 40 Brewing | San Diego CA | 619-206-4725 |
| BFD-Big Front Door | San Diego CA | 619-723-8183 |
| Pitchers | San Diego CA | 858-472-1251 |
| Pretty Pickled, Pretty Sauced | National City CA | 619-869-9921 |
| Miho | San Diego CA | 619-365-5655 |
| Books and Records | San Diego CA | 619-310-5298 |
| Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
| Salt & Whiskey | San Diego CA | 619-544-1886 |
| The Roxy Encinitas | Encinitas CA | 760-230-2899 |
| Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
| Hane | San Diego CA | 619-339-6438 |
| Kettner Exchange | San Diego CA | 909-915-9877 |
| The Kitchen at Torrey View | San Diego CA | 702-489-2129 |
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| Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
| Pacific Yacht Agents | Los Angeles CA | 808-214-0970 |
| Cove House | La Jolla CA | 858-999-0034 |
| Crown Point Catering | San Diego CA | 619-223-1211 |
| Jeune Et Jolie | Carlsbad CA | 858-231-0862 |
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| Chef Drew Mc Partlin | San Diego CA | 619-990-9201 |
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| Fresco Cocina | Carlsbad CA | 760-720-3737 |
| Humphrey's | San Diego CA | 619-224-3577 |
| Cocina de Barrio Encinitas | Encinitas CA | 760-840-1129 |
| Joya Kitchen | San Diego CA | 619-255-5979 |
| Gravity Heights Mission Valley | San Diego CA | 619-384-5993 |
| Pendry SD (Lion Fish) | San Diego CA | 619-738-7000 |
| UCSD Food & Nutrition Department Hillcrest | San Diego CA | 619-380-9840 |
| The Mission NP | San Diego CA | 619-220-8992 |
| Dija Mara | Oceanside CA | 760-231-5376 |
| Espadin | Temecula California | 951-383-5585 |
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| The Shores | La Jolla CA | 858-459-8271 |
| Sheraton La Jolla | San Diego CA | 858-453-5500 |
| Prey Brewing Company | Vista CA | 760-822-4226 |
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| Blue Ocean La Jolla | La Jolla CA | 858-999-0323 |
| Menya Ultra (La Jolla) | San Diego CA | 619-632-2704 |
| Viewpoint Brewing Co. | Del Mar CA | 858-205-9835 |
| The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
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| Cocina de Barrio NP | San Diego CA | 858-349-2313 |
| Bishop School | San Diego CA | 858-459-4021 |
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| Harumama Noodles & Buns (Carlsbad) | Carlsbad CA | 760-637-5737 |
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| Blue Ocean | Carlsbad CA | 760-434-4959 |
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| Juniper & Ivy | San Diego CA | 858-481-3666 |
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| Beaumont's | San Diego CA | 858-459-0474 |
| Nishiki Ramen (Hillcrest) | San Diego CA | 619-764-5416 |
| The Crack Shack Costa Mesa | Costa Mesa CA | 951-808-7790 |
| Chateau La Jolla | San Diego CA | 858-459-4451 |
| Thai One On | Carlsbad CA | 760-500-8674 |
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| Georges at the Cove | San Diego CA | 858-454-4244 |
| Blue Ocean Sushi & Grill (UTC) | San Diego CA | 858-886-9909 |
| Sheldons Service Station | La Mesa CA | 619-741-8577 |
| Marisi La Jolla | La Jolla CA | 951-852-6730 |
| UCSD Food & Nutrition Department La Jolla | San Diego CA | 858-761-1269 |
| Knotty Barrel- Rancho | San Diego CA | 858-484-8758 |
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| Sbicca Del Mar | Del Mar CA | 619-417-2587 |
| The Cottage Del Mar | Del Mar CA | 858-775-1197 |
| College Cuisine-Pi Beta Phi | San Diego CA | 310-634-2371 |
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| Casero Taqueria | Carlsbad CA | 760-533-4997 |
| Woods Hole Oceanographic Inst. | San Diego CA | 508-289-2667 |
| Vista Valley | Vista CA | 760-758-2800 |
| Olive Tree Marketplace | San Diego CA | 619-224-0443 |
| Coronado Yacht Club | Coronado CA | 619-435-1848 |
| Happy Medium SD | San Diego CA | 509-869-2279 |
| Harley Gray Kitchen and Bar | San Diego CA | 619-840-7000 |
| Miguel's Old Town | San Diego CA | 619-298-9840 |
| Campfire | Carlsbad CA | 760-637-5121 |
| Cocina De Barrio | San Diego CA | 760-840-1129 |
| Finca North Park | San Diego CA | 619-581-3003 |
| The Mission EV | San Diego CA | 619-232-7662 |
| University Club | San Diego CA | 619-234-5200 |
| Kensington Cafe | San Diego CA | 619-684-0044 Fausto |
| PFC Fitness Camp | Carlsbad CA | 888-488-8936 |
| San Diego Freedom Ranch | Campo CA | 619-478-5696 |
| US Grant Hotel Main | San Diego CA | 619-232-3121 |
| Whiskey Girl | San Diego CA | 619-236-1616 |
| Smokin J's BBQ | San Diego CA | 703-314-1486 |
| Crudo Cevicheria & Oyster Bar | San Diego CA | 619-313-9127 |
| The Crack Shack-Encinitas | Encinitas CA | 877-230-1871 |
| Lauberge Del Mar | Del Mar CA | 858-259-1515 |
| The Cottage Encinitas | Encinitas CA | 858-454-8409 |
| Wolf In the Woods | San Diego CA | 619-851-7275 |
| Shimbashi Izakaya | Del Mar CA | 858-523-0479 |
| Mission Bay Yacht Club | San Diego CA | 858-488-0501 |
| Stout Public House | San Diego CA | 619-702-7933 |
| Nunu's Tavern | San Diego CA | 619-756-4009 |
| The Privateer Coal Fire Pizza | Oceanside CA | 760-310-1535 |
| Madi | San Diego CA | 320-491-1217 |
| Fishery | San Diego CA | 858-272-9985 |
| Harumama Noodles & Buns (Encinitas) | Encinitas CA | 858-886-9909 |
| Kairoa Brewing Company | San Diego CA | 858-735-0051 |
| Higher Grounds Coffee + Cafe | San Diego CA | 831-247-5395 |
| Harumama Noodles & Buns (Vista) | Vista CA | 858-886-9909 |
| The Lab Restaurant | Oceanside CA | 619-861-8299 |
| Edgewater Grill | San Diego CA | 619-232-7581 |
| Fish 101 Cardiff | Cardiff CA | 619-753-7139 |
| Oscars Brewing Company | Temecula CA | 619-695-2422 |
| Kappa Sushi | San Diego CA | 858-566-3388 |
| Green Acres Campus | San Diego CA | 858-450-9907 |
| Urban Kitchen Catering | San Diego CA | 619-276-8803 |
| Sets Kitchen and Bar | San Marcos CA | 970-390-2148 |
| Reata Glen | Ladera Ranch CA | 949-545-2250 |
| Azuki Sushi Lounge | San Diego CA | 619-238-4760 |
| Ki's Kitchen Commissary | VISTA CA | 760-777-0700 |
| Jake's Del Mar | Del Mar CA | 858-755-2002 |
| Ketch Grill and Taps | San Diego CA | 858-268-1030 |
| Nolita Hall | San Diego CA | 619-618-8820 |
| Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
| Single Fin Surf Grill | San Diego CA | 619-948-7873 |
| Brigantine Poway | Poway CA | 858-486-3066 |
| The Remy | San Diego CA | 619-886-1358 |
| The Field Irish Pub & Restaurant | San Diego CA | 619-232-9840 |
| Under Belly-Little Italy Kitchen | San Diego CA | 619-269-4626 |
| Lucky Bolt | San Diego CA | 662-832-3638 |
| Brigantine Imperial Beach | Imperial Beach CA | 619-591-1350 |
| PureTaco | Carlsbad CA | 760-845-3346 |
| Blue Water Estate Services | Rancho Santa Fe CA | 858-720-9831 |
| Ridgeview Health Center | San Diego CA | 858-293-3950 |
| InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
| Moxy San Diego Gaslamp | San Diego CA | 619-376-1850 |
| Sandpiper Wood Fired Grill & Oysters | La Jolla CA | 858-228-5655 |
| Pizza Cassette | San Diego CA | 802-310-5601 |
| MCRD-Marine Corps Recruit Dept | San Diego CA | 619-725-6478 |
| Cloak and Petal | San Diego CA | 626-319-6878 |
| Tom Hams Light House | San Diego CA | 619-291-9110 |
Recipe Ideas
Recipes that include Green Cabbage. One
is easiest, three is harder.
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