Seedless Grapes Red
Estimated Inventory, 18 lbs : 11.45
This item was last sold on : 11/20/24
Description/Taste
Red seedless grapes are small to medium in size and are round to slightly oblong in shape, growing in medium to large clusters. The hue of a Red seedless grape can vary widely depending on the variety and local growing conditions, but it usually ranges from a light red to a deep burgundy. The thin skin may also contain a dusty film, also known as a bloom, and this layer forms a natural waterproof barrier which prevents the delicate skin from cracking. The translucent flesh is juicy and is considered seedless, though a few small undetectable and undeveloped seeds may be present. Red seedless grapes are firm, crisp, and sweet with a mild, neutral flavor.
Seasons/Availability
Red seedless grapes are available year-round, with peak season in the summer through fall.
Current Facts
Red seedless grapes are grown around the world and can be of European (Vitis vinifera), North American descent (Vitis labrusca), or a hybrid of the two. Seedless grapes are propagated by cuttings, and each new variety is crossed with either Black Monukka, Thompson seedless, or Russian seedless to achieve the seedless characteristic. Red seedless grapes were introduced to market after the release of green seedless grapes, but they quickly surpassed them in popularity with the Red Flame grape being one of the most popular table grapes in the United States today. Red seedless grapes are favorable table grapes because of their resistance to shipping damage, long shelf life, and sweet taste.
Nutritional Value
Red seedless grapes contain significant amounts of vitamins A, C, and K, and contain flavonoids, such as resveratrol, which provide high antioxidant qualities that can help boost overall health.
Applications
Red seedless grapes are best suited for raw applications and are most often eaten fresh, out-of-hand. They can be used in fruit salads, smoothies, sorbets, sandwiches, and on green salads. In addition to adding the grapes raw to dishes, they can also be roasted in curries, roasted and spread on toast with creamy cheeses, or cooked down into sauces, syrups, and jams. They can also be baked into tarts, cakes, and flatbreads. Red seedless grapes pair well with meats such as salami, chicken, and steak, shrimp, olives, rosemary, basil, mint, cheeses such as brie, swiss, and gruyere, and brussels sprouts, sweet potatoes, apples, walnuts, and pecans. They will keep up to two weeks when stored in a perforated plastic bag in the refrigerator. They can also be frozen whole for up to twelve months.
Ethnic/Cultural Info
Seedless grapes were produced in the United States in an effort to meet changing market demand. Consumers wanted grapes that were seedless, sweet, sizeable, and easy to consume. The United States Department of Agriculture (USDA) created many breeding programs in California to help meet this demand. California has thousands of acres dedicated to seedless grapes, and they are many different varieties that are sold under generic descriptors such as red, black, or green. Seedless grapes are also gaining in popularity globally, especially in Japan, where they are also creating their own programs to create new varieties with specific flavors and traits.
Geography/History
Specific varieties of seedless grapes are believed to have been grown since ancient times, but it wasn’t until the success of the Thompson seedless grape in the 1870s that Red seedless grapes were created in California. Red seedless grapes are created from cross-breeding of several ancient cultivars including the Black Monukka, the Russian Seedless, and the Thompson Seedless and the majority of table grapes that are grown in California today are seedless. Red seedless grapes are being cultivated and are available at markets in Chile, Peru, the United States, China, Japan, Turkey, Spain, South Africa, and Australia.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Panama 66 | San Diego CA | 619-206-6352 |
| Portside Pier (Brigantine) | San Diego CA | 858-268-1030 |
| Il Giardino di Lilli | La Jolla CA | 619-467-9897 |
| Gravity Heights Mission Valley | San Diego CA | 619-384-5993 |
| Searcher Sportfishing | San Diego CA | 619-861-4640 |
| JRDN Restaurant | San Diego CA | 858-270-5736 |
| Boujiemana (TCW) | San Diego CA | 415-710-0510 |
| Adobo House | San Diego CA | 619-990-8340 |
| 4 The Love Of Lemons | San Diego CA | 760-613-1104 |
| Beach Terrance Inn | Carlsbad CA | 760-729-5951 |
| Bishop School | San Diego CA | 858-459-4021 |
| Miguel's Cocina Carlsbad | Carlsbad CA | 760-759-1843 |
| Viejas Casino Banquets | Alpine Ca | 619-295-3172 |
| Bread & Cie Café | San Diego CA | 619-683-9322 |
| UCSD Food & Nutrition Department La Jolla | San Diego CA | 858-761-1269 |
| The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
| Secret Sister | San Diego CA | 619-281-0718 |
| Madison | San Diego CA | 619-822-3465 |
| Marriott Courtyard Nolen | San Diego CA | 619-544-1004 |
| Tin Leaf Fresh Kitchen | Carlsbad CA | 760-431-5323 |
| Stone Brewing-Liberty Station | San Diego CA | 619-269-2100 |
| InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
| La Jolla Beach & Tennis Club | San Diego CA | 619-816-8319 |
| Marriott Courtyard Old Town | San Diego CA | 619-260-8500 |
| The Privateer Coal Fire Pizza | Oceanside CA | 760-310-1535 |
| Toast Catering | San Diego CA | 619-795-9135 |
| Continental Catering Inc | La Mesa CA | 907-738-9264 |
| The Mission EV | San Diego CA | 619-232-7662 |
| Villa Capri Poway | Poway CA | 858-391-9400 |
| Crust Pizzeria-Carmel | San Diego CA | 858-212-8751 |
| Marriott Courtyard - Broadway | San Diego CA | 619-446-3008 |
| Sheraton Carlsbad (20/20) | Carlsbad CA | 760-827-2400 |
| Farmer and The Seahorse | San Diego CA | 619-302-3682 |
| We Olive La Jolla | San Diego CA | 858-551-8250 |
| Therapie | San Diego CA | 858-201-7551 |
| Fairmont Grand Del Mar | San Diego CA | 858-314-1975 |
| Kitchens For Good | San Diego CA | 619-450-4040 |
| Kensington Cafe | San Diego CA | 619-684-0044 Fausto |
| Tartine | Coronado CA | 619-435-4323 |
| Duke's La Jolla | La Jolla CA | 858-454-1999 |
| Mikami | San Diego CA | 619-780-0974 |
| The Santaluz Club Inc - Main Dining | San Diego CA | 858-759-3150 |
| Carte Hotel | San Diego CA | 619-365-1858 |
| The Handmade Chef Meal Prep Co. | San Diego CA | 619-368-3705 |
| The Kitchen at Torrey View | San Diego CA | 702-489-2129 |
| Convention Center Shell | San Diego CA | 619-954-3063 |
| Little Frenchie | Coronado CA | 619-522-6890 |
| Crust Pizzeria Carlsbad 2019 | Carlsbad CA | 760-944-1111 |
| Glenbrook Health Center | Carlsbad CA | 760-704-1000 |
| InterContinental Banquet Kitchen | San Diego CA | 619-501-9400 |
| The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
| Sycuan Casino | El Cajon CA | 619-445-6002 |
| Spirit of Adventure Sportfishing | San Diego CA | 619-454-9711 |
| Nectarine Grove | Encinitas CA | 760-944-4525 |
| Herb & Wood | San Diego CA | 520-205-1288 |
| Donation 2 | San Diego | |
| Regency Twin Oaks | San Marcos CA | 909-325-6941 |
| Woods Hole Oceanographic Inst. | San Diego CA | 508-289-2667 |
| Miguel's 4S Ranch | San Diego CA | 858-924-9200 |
| Brigantine La Mesa | La Mesa CA | 619-465-1935 |
| Portside Pier (TopSail) | San Diego CA | 858-268-1030 |
| The Pearl Hotel | San Diego CA | 877-732-7573 |
| Ki's Kitchen Commissary | VISTA CA | 760-777-0700 |
| Pacific Cafe & Catering (Medical Cntr Dr.) | La Jolla CA | 619-808-4087 |
| La Jolla Country Club | San Diego CA | 858-454-9601 |
| Giuseppe Restaurants & Fine Catering | San Diego CA | 619-436-7006 |
| Vertex - Merryfield Row | San Diego CA | 619-405-8950 |
| Great Maple Hillcrest | San Diego CA | 619-255-2282 |
| Crust Pizzeria Solana Beach | Solana Beach CA | 858-212-8751 |
| Lauberge Del Mar | Del Mar CA | 858-259-1515 |
| Urban Corps Charter School | San Diego CA | 619-235-6884 |
| Sabi Juice | Chula Vista CA | 619-971-8545 |
| Sbicca Del Mar | Del Mar CA | 619-417-2587 |
| Pacific Terrace Hotel | San Diego CA | 858-581-3500 |
| Marriott Del Mar | San Diego CA | 858-369-6029 |
| Sheraton La Jolla | San Diego CA | 858-453-5500 |
| Miguel's Cocina Coronado | Coronado CA | 619-437-4237 |
| Miss B's Coconut Club | San Diego CA | 858-381-0855 |
| Milton's Delicatessen, Grill & Bakery | Del Mar CA | 858-792-2225 |
| Mister A's Bar | San Diego CA | 619-239-1377 |
| College Cuisine - Gamma Phi Beta | San Diego CA | 310-634-2371 |
| Little Lion | San Diego CA | 619-519-4079 |
| Culinary Concepts | San Diego CA | 619-865-1918 |
| Born & Raised | San Diego CA | 619-944-1631 |
| Royal Polaris Sportfishing | San Diego CA | 619-226-8030 |
| Catania La Jolla | La Jolla CA | 858-551-5105 |
| Brigantine Escondido Bar | Escondido CA | 760-743-4718 |
| Olive Tree Marketplace | San Diego CA | 619-224-0443 |
| Venissimo Cheese North Park | San Diego CA | 619-376-1834 |
| Brigantine Poway Bar | Poway CA | 858-486-3066 |
| Eddie V's Prime Seafood - EV# 8514 | San Diego CA | 619-615-0281 |
| Sheraton Carlsbad (7 Mile) | Carlsbad CA | 760-827-2400 |
| Hilton Garden Inn - Homewood Suites San Diego | San Diego CA | 619-696-6300 |
| Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
| Venissimo Cheese Hillcrest | San Diego CA | 619-491-0708 |
| Lodge at Torrey Pines Grill | San Diego CA | 858-453-4420 |
| insideOUT | San Diego CA | 619-888-8623 |
| Brigantine Coronado | Coronado CA | 619-435-4166 |
| Monarch School (Nutrition Lab) | San Diego CA | 619-804-1766 |
| The Spot 2021 | La Jolla CA | 958-459-0800 |
| Zanzibar at the Loft | La Jolla CA | 858-210-5476 |
| Southwestern Yacht Club | San Diego CA | 619-222-0438 |
| Happy Medium SD | San Diego CA | 509-869-2279 |
| Lafayette Hotel | San Diego CA | 619-296-2101 |
| Solare Ristorante Lounge | San Diego CA | 619-270-9670 |
| La Valle Coastal Club | Rancho Santa Fe CA | 858-759-5473 |
| Pacific Regent La Jolla | San Diego CA | 858-597-8008 |
| Poseidon on the Beach | Del Mar CA | 858-755-9345 |
| Shogun Sportfishing | San Diego CA | 619-226-8030 |
| Coronado Yacht Club | Coronado CA | 619-435-1848 |
| Hilton La Jolla Torrey Pines | La Jolla CA | 858-450-4581 |
| Ron Oliver | San Diego | 619-295-3172 |
| Brigantine Del Mar Bar | Del Mar CA | 858-481-1166 |
| La Dona | San Diego CA | 858-352-8134 |
| C 2 C | San Diego CA | 619-972-9345 |
| Venissimo Cheese Del Mar | Del Mar CA | 858-847-9616 |
| Crafted @ Minerva's Cafe | La Jolla CA | 858-699-4129 |
| Burgeon Beer Co. | San Diego CA | 760-814-2548 |
| Carruth Cellars Urban Winery | San Diego CA | 619-546-9300 |
| US Grant Hotel Main | San Diego CA | 619-232-3121 |
| Harley Gray Kitchen and Bar | San Diego CA | 619-840-7000 |
| Reata Glen | Ladera Ranch CA | 949-545-2250 |
| Green Dragon Tavern & Museum | Carlsbad CA | 760-797-5579 |
| Davanti Enoteca Little Italy | San Diego CA | 619-237-9606 |
| Leila | San Diego CA | 619-550-5412 |
| Miguel's Old Town | San Diego CA | 619-298-9840 |
| Pamplemousse Grill | Solana Beach CA | 858-792-9090 |
| Dot Café | San Diego CA | 914-263-1424 |
| Humphrey's | San Diego CA | 619-224-3577 |
| Peohes | Coronado CA | 619-437-4474 |
| Juniper & Ivy | San Diego CA | 858-481-3666 |
| Harbor View Hotel Ventures, LLC | San Diego CA | 619-239-6800 |
| Bayside Landing | San Diego CA | 858-270-9200 |
| San Diego Yacht Club | San Diego CA | 619-758-6334 |
| Junkyard Sports Bar and Grill | Oceanside CA | 760-407-8500 |
| Barbarella La Jolla | La Jolla CA | 858-454-7373 |
| Omni Hotels | San Diego CA | 619-231-6664 |
| Miguel's Cocina Pt Loma | San Diego CA | 619-224-2401 |
| Ridgeview Health Center | San Diego CA | 858-293-3950 |
| Huntress | San Diego CA | 619-955-5750 |
| Saint Mark Golf and Resort, LLC | San Marcos CA | 508-320-6644 |
| DoubleTree By Hilton San Diego | San Diego CA | 619-881-6900 |
| Project Wildlife | San Diego CA | 619-295-3172 |
| Ketch Grill and Taps | San Diego CA | 858-268-1030 |
| Inn at Rancho Santa Fe (Banquet) | Rancho Santa Fe CA | 858-381-8289 |
| Boujiemana (La Maison) | San Diego CA | 415-710-0510 |
| The Shores | La Jolla CA | 858-459-8271 |
| University Club | San Diego CA | 619-234-5200 |
| Crown Point Catering | San Diego CA | 619-223-1211 |
| Brigantine Pt Loma | San Diego CA | 619-224-2871 |
| Edgewater Grill | San Diego CA | 619-232-7581 |
| The Seabird Resort | Oceanside CA | 951-704-9703 |
| Wolf In the Woods | San Diego CA | 619-851-7275 |
| The Market by Buon Appetito | San Diego CA | 619-237-1335 |
| Artifact at Mingei | San Diego CA | 619-846-2164 |
| Kairoa Brewing Company | San Diego CA | 858-735-0051 |
| Fishery - Bar | San Diego CA | 858-272-9985 |
| Jennings House | San Diego CA | 858-349-6662 |
| Lafayette Hotel - Lou Lou's | San Diego CA | 619-296-2101 |
| Barrel & Board | San Diego CA | 619-902-4646 |
| Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
| Claytons Bakery & Bistro | Coronado CA | 619-435-5425 |
| Mariahs Westwind Restaurant | San Marcos CA | 760-736-8108 |
| Mission Bay Yacht Club | San Diego CA | 858-488-0501 |
| Pacific Yacht Agents | Los Angeles CA | 808-214-0970 |
| The Lion Share | San Diego CA | 619-564-6924 |
| Fortunate Son | San Diego CA | 619-806-6121 |
| The Mission MB | San Diego CA | 858-488-9060 |
| UCSD Food & Nutrition Department Hillcrest | San Diego CA | 619-380-9840 |
| The Britannia Tearooms | San Diego CA | 619-683-2748 |
| Harbor Breakfast | San Diego CA | 619-888-6586 |
| Espadin | Temecula California | 951-383-5585 |
| Kona Kai Resort and Marina | San Diego CA | 619-221-8000 |
| Brigantine Del Mar | Del Mar CA | 858-481-1166 |
| US Grant Hotel Grill | San Diego CA | 619-232-3121 |
| Urban Kitchen Catering | San Diego CA | 619-276-8803 |
| The Flavor Chef (Catering) | Vista CA | 619-295-3172 |
| Chateau La Jolla | San Diego CA | 858-459-4451 |
| Bridges at Rancho Santa Fe | Rancho Santa Fe CA | 858-759-6063 |
| Trust Restaurant | San Diego CA | 609-780-7572 |
| Coast Catering | Escondido CA | 619-295-3173 |
| Sheraton Carlsbad (Distribution Center) | Carlsbad CA | 760-827-2400 |
Recipe Ideas
Recipes that include Seedless Grapes Red. One
is easiest, three is harder.
