Piel De Sapo Melons
Estimated Inventory, ea : 30.18
This item was last sold on : 06/29/25
Description/Taste
The Piel de Sapo, also known as a Christmas type melon tends to be a smaller melon. Its has a yellowish green rind that is speckled with a darker green. The lighter green almost white flesh is sweet, aromatic, juicy flesh with an excellent crunchy texture. It has an oval shape and weighs between 2 - 4 lbs. Piel de Sapo will continue to ripen off the vine. The stem of the melon will have a slight give when they are ready to pick.
Seasons/Availability
Summer
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Solare Ristorante Lounge | San Diego CA | 619-270-9670 |
| Giuseppe Restaurants & Fine Catering | San Diego CA | 619-436-7006 |
| Wormwood | San Diego CA | 619-573-0289 |
| Nobu | San Diego CA | 619-814-4124 |
| Paradisaea Restaurant | La Jolla CA | 732-915-6669 |
| Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
| Golden Door | San Marcos CA | 760-761-4142 |
| Crudo Cevicheria & Oyster Bar | San Diego CA | 619-313-9127 |
| Camino Riviera | San Diego CA | 619-685-3881 |
| Joya Kitchen | San Diego CA | 619-255-5979 |
| Campfire | Carlsbad CA | 760-637-5121 |
| Fairmont Grand Del Mar | San Diego CA | 858-314-1975 |
| Mabel's Gone Fishing | San Diego CA | 619-228-9851 |
| La Costa Resort & Spa Main Kitchen | Carlsbad CA | 760-930-7063 |
| C 2 C | San Diego CA | 619-972-9345 |
| Estancia Adobe | San Diego CA | 858-550-1000 |
| Cal A Vie | Vista CA | 760-945-2055 |
| Finca North Park | San Diego CA | 619-581-3003 |
| Catania La Jolla | La Jolla CA | 619-884-5350 |
| Jeune Et Jolie | Carlsbad CA | 858-231-0862 |
| Farmer and The Seahorse | San Diego CA | 619-302-3682 |
| InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
| Black Radish | San Diego CA | 619-775-7412 |
| Beaumont's | San Diego CA | 858-459-0474 |
| Huntress | San Diego CA | 619-955-5750 |
| Wildland | Carlsbad CA | 619-385-0914 |
| Seneca | San Diego CA | 619-588-2411 |
