Salanova Lettuce
Estimated Inventory, head : 0
Description/Taste
Salanova® lettuce comes in many different varieties, both green and red, and is found in various shapes and textures. Each variety has a round base with three times the amount of leaves than the standard head of lettuce, all growing in a rosette pattern. The “triple heads” as they are sometimes called, are made up of small, uniformly sized leaves growing from a uniquely structured core. The fully-grown heads of lettuce can be flat or frilly, crisp or tender, or smooth or wrinkled. Salanova® lettuce is harvested when fully mature and depending on the variety, it will have a sweet flavor and a softer, buttery texture or a crisp, frilly texture with a crunch similar to an iceberg.
Seasons/Availability
Salanova® lettuce is available year-round.
Current Facts
Salanova® lettuce, botanically classified as Lactuca sativa, is a full-sized variety developed for the baby lettuce market. Also known as Eazyleaf and Multileaf lettuce, Salanova® lettuce was developed to become a one-cut and ready variety, increasing production for farmers and reducing prep time for chefs. The lettuce has a unique core that when removed with one cut, the entire head is separated and ready for use. Salanova® lettuce originated in Europe and can be grown hydroponically, in fields, or greenhouses. It is favored by chefs and home cooks for its full flavor and texture, small size, dense head, and long storage life. Salanova® lettuces come in red and green butterleaf, incised sweet crisp or frill, and oak leaf varieties.
