Splendor Apples
Inventory, lb : 0
Description/Taste
Splendor apples are a medium to large apple. Their thin skin is a dull red over green color with green lenticels. They have a crisp pale to deep yellow flesh that is juicy and sweet. Splendor apple trees are reliable and bear many fruit.
Seasons/Availability
Splendor apples are available in late Autumn.
Current Facts
Splendor apples belong to the species Malus Domestica. Splendor apples are heirloom apples that are also known by the names Splendour or Starksplendor.
Nutritional Value
Apples are a great source of fiber. Apples also contain polyphenols, vitamins including C, K, and B6, as well as minerals such as potassium, copper, manganese, and magnesium.
Applications
Splendor apples are sweet dessert apples that are best for eating fresh. Sweet apples pair well with a grounding accompaniment such as nuts, seeds, or nut butters. Splendor apples are also known to store well in the refrigerator, although their skin bruises easily.
Ethnic/Cultural Info
Splendor apples are a rarity to find in commercial markets, but maintain a concentrated presence in New Zealand.
Geography/History
Splendor apples were first bred in New Zealand in 1948. They are a cross between Red Dougherty and Golden Delicious apples. They were bred for commercial use and released in 1967. Their popularity for commercial use declined because their easily bruised skin made them unfit for shipping. Splendor apples are resistant to fire blight disease and have a hardiness zone of 6 through 9.