Red Russian Kale
Estimated Inventory, bunch : 0
Description/Taste
Red Russian kale is botanically known as Brassica oleracea and is commonly known as "Ragged Jack" and "Siberian kale." Red Russian kale has toothed leaves, that give them an uneven edge and long slender stems through the middle. A hardy vegetable, Red Russian kale offers a mild nutty flavor that has a sweet earthy finish.
Seasons/Availability
Red Russian kale is available year-round with peak season during fall, winter and early spring.
Current Facts
Red Russian kale or Ragged Jack kale is a subspecies of Brassica oleracea, a cousin to other decorative cabbages and kales. It is a cool weather vegetable that produces more vibrantly colored leaves as the temperature drops. Red Russian kale is an heirloom variety that is grown as a biennial in most climates. Until the end of the Middle Ages, kale was one of the most common green vegetables in all of Europe. It has since become a commonly grown crop world-wide, valued for its rich nutrient supply.
