Sage
Inventory, lb : 36.54
This item was last sold on : 11/01/24
Description/Taste
Sage is a green leafy herb with a bushy growing habit. Its long stems reach over half a meter tall covered in narrow, lance-shaped leaves with silver stems. The leaves measure up to 6 centimeters long and around 1.5 centimeters wide, characterized by their greyish green color, fuzzy texture and silvery bloom. Young leaves may have a purple tint. Sage offers a musky, camphorous aroma and offer an earthy, piney flavor. Sage can be more intensely flavored when dried.
Seasons/Availability
Sage is available year-round with a peak season during the late spring and through the summer months.
Current Facts
Sage, also known as Common Sage or Garden Sage, is botanically classified as Salvia officinalis and belongs to the mint family. In a nod to its medicinal qualities, its genus name is derived from the Latin word for “to be saved.” Sage has been used for medicinal purposes since the time of the pharaohs in Ancient Egypt. It has been called the herb of longevity for its healing properties, its ability to stave off infection and help one’s memory. There are many different varieties and cultivars of Sage, some with fruity fragrances and others meant for use as an ornamental.
Nutritional Value
Sage is an excellent source of vitamin K and a source of fiber, calcium, iron and manganese. The nutrient-dense herb also contains copper, magnesium, zinc, and omega-3 fatty acids as well as trace amounts of some B-complex and A vitamins, folate, vitamins C and E, beta-carotene, lutein and zeaxanthin. Sage leaves contain flavonoids, volatile oils that include terpines, rosmarinic acid, tannins, camphor, salvene, cineol and pinene.
Applications
Sage should be used sparingly as its flavor can overpower other flavors. Sage can be used fresh though it is often used in cooked applications. Chop fresh leaves for herbed rubs, marinades and dressings. Add fresh leaves to clarified butter for tossing with pastas or blanched vegetables. The aromatic herb pairs well with pork, sausage, and lamb as well as poultry and strong cheeses. Sage can be dried and can be used for tea or ground and used as a spice. Add fresh or dried to stocks, soups, and stews. Store fresh Sage wrapped in a damp towel in the refrigerator for up to 3 days. Dried Sage will keep for up to six months in an airtight container.
Ethnic/Cultural Info
The Greeks were the first to cultivate Sage and are the ones responsible for the herb we know today. They used the pungent herb for a variety of ailments, from ulcers to snake bites. The Romans considered it a sacred plant and gathering Sage was a ceremonious affair requiring clean clothes and feet and a cutting instrument not made of iron.
Geography/History
Sage is native to the countries that border the Mediterranean Sea, including Spain, Italy, Egypt, Algeria, Turkey, and Greece. The herb dates back more than 4000 years and was included among the main ingredients used to embalm the exalted pharaohs. Sage was popularized by the Greeks and Romans, who introduced the herb to Britain. Its use as a culinary ingredient increased during the Middle Ages. There are several varieties native to Central America that are fruitier and quite dissimilar to Mediterranean Sage. The most common culinary varieties are ‘Summer’ Sage and ‘Winter’ Sage, referring to the season in which they are harvested. Sage grows prolifically in most countries areas around the world and is easy to grow. It’s often planted with other herbs and vegetables as a natural insect repellent. Sage can be spotted at most grocery stores and farmer’s markets.
Featured Restaurants
Restaurants currently purchasing this product as an ingredient for their menu.
| Pacific Coast Spirits | Oceanside CA | 925-381-5392 |
| Mothership | San Diego CA | 858-342-3609 |
| Third Corner Ocean Beach | San Diego CA | 619-223-2700 |
| Bencotto Italian Kitchen | San Diego CA | 619-822-5493 |
| Venissimo Cheese Hillcrest | San Diego CA | 619-491-0708 |
| Barrel & Board | San Diego CA | 619-902-4646 |
| Piatti | San Diego CA | 858-454-1589 |
| Hilton La Jolla Torrey Pines | La Jolla CA | 858-450-4581 |
| Lodge at Torrey Pines Main | San Diego CA | 858-453-4420 |
| Vista Valley | Vista CA | 760-758-2800 |
| The Wild Thyme Company | San Diego CA | 858-527-0226 |
| Avant | San Diego CA | 858-675-8505 |
| Red Tail Catering | San Marcos CA | 858-605-8219 |
| Deeply Nourished | La Jolla CA | 808-489-7366 |
| Shelter / Saloon | Encinitas CA | 858-382-4047 |
| Wormwood | San Diego CA | 619-573-0289 |
| The Crack Shack-San Diego | San Diego CA | 619-795-3299 |
| The Wise Ox | San Diego CA | 619-851-0672 |
| Mabel's Gone Fishing Bar | San Diego CA | 619-228-9851 |
| UCSD Food & Nutrition Department La Jolla | San Diego CA | 858-761-1269 |
| Parkhouse Eatery | San Diego CA | 619 295 7275 |
| Moniker Cocktail Co. | San Diego CA | 619-203-5610 |
| Plant Based Meals | San Diego CA | 858-255-0590 |
| C 2 C | San Diego CA | 619-972-9345 |
| Great Maple Hillcrest | San Diego CA | 619-255-2282 |
| Pizzeria Luigi | San Diego CA | 610-539-7025 |
| Poseidon on the Beach | Del Mar CA | 858-755-9345 |
| Continental Catering Inc | La Mesa CA | 907-738-9264 |
| Rustic Root | San Diego CA | 619-232-1747 |
| Revolution Roasters | Oceanside CA | 760-330-6827 |
| Omni Hotels | San Diego CA | 619-231-6664 |
| Barbarella La Jolla | La Jolla CA | 858-454-7373 |
| The Tavern Bar | Coronado CA | 602-628-5890 |
| Waverly (Bar) | Cardiff CA | 619-244-0416 |
| Campfire | Carlsbad CA | 760-637-5121 |
| Il Giardino di Lilli | La Jolla CA | 619-467-9897 |
| Venissimo Cheese Del Mar | Del Mar CA | 858-847-9616 |
| Venissimo Cheese North Park | San Diego CA | 619-376-1834 |
| Coffee and Tea Collective-UT (Bar) | San Diego CA | 619-564-8086 |
| Mister A's | San Diego CA | 619-239-1377 |
| The Crack Shack-Encinitas | Encinitas CA | 858-735-3093 |
| Toast Catering | San Diego CA | 619-795-9135 |
| Communion | San Diego CA | 619-606-5568 |
| Cellar Hand | San Diego CA | 334-689-2388 |
| The Shores | La Jolla CA | 858-459-8271 |
| Zeca Trading Co. | San Diego CA | 619-410-1576 |
| My Chef | San Diego CA | 916-217-0049 |
| Webbcreationfood LLC | San Diego CA | 619-829-9194 |
| Marriott Courtyard Old Town | San Diego CA | 619-260-8500 |
| Searcher Sportfishing | San Diego CA | 619-861-4640 |
| Aztec Shop Catering | San Diego CA | 619 594-3576 |
| Hash House A Go Go | San Diego CA | 951-764-0605 |
| Herb & Wood | San Diego CA | 520-205-1288 |
| Viewpoint Brewing Co. | Del Mar CA | 858-205-9835 |
| Sugar Bear Enterprises | San Diego CA | 925-383-3623 |
| Seneca Bar | San Diego CA | 619-588-2411 |
| 619 Spirits | San Diego CA | 509-701-9534 |
| The Crack Shack-San Diego (Bar) | San Diego CA | 619-269-9036 |
| Cutwater Spirits | San Diego CA | 619-672-3848 |
| Artifact at Mingei | San Diego CA | 619-846-2164 |
| Kona Kai Resort and Marina | San Diego CA | 619-221-8000 |
| The Crack Shack Costa Mesa | Costa Mesa CA | 951-808-7790 |
| Inn at Rancho Santa Fe | Rancho Santa Fe CA | 858-381-8289 |
| Tin Leaf Fresh Kitchen | Carlsbad CA | 760-431-5323 |
| Vincents | Escondido CA | 760-745-3835 |
| Royal Polaris Sportfishing | San Diego CA | 619-226-8030 |
| The Glen at Scripps Ranch | San Diego CA | 858-444-8500 |
| Stake Chophouse & Bar | Coronado CA | 619-522-0077 |
| Catania La Jolla | La Jolla CA | 858-551-5105 |
| Sheraton Carlsbad (20/20) | Carlsbad CA | 760-827-2400 |
| Sheraton Carlsbad (Distribution Center) | Carlsbad CA | 760-827-2400 |
| InterContinental Banquet Kitchen | San Diego CA | 619-501-9400 |
| Saint Mark Golf and Resort, LLC | San Marcos CA | 508-320-6644 |
| The Farm Golf Club | Rancho Santa Fe CA | 858-756-5585 |
| Brigantine La Mesa | La Mesa CA | 619-465-1935 |
| Secret Sister | San Diego CA | 619-281-0718 |
| The Country Club Of Rancho Bernardo | San Diego CA | 858-487-1134 |
| The Kitchen at MCASD | La Jolla CA | 619-894-2051 |
| Spirit of Adventure Sportfishing | San Diego CA | 619-454-9711 |
| The Seabird Resort | Oceanside CA | 951-704-9703 |
| Pacific Yacht Agents | Los Angeles CA | 808-214-0970 |
| Slowly | San Diego CA | 858-352-6080 |
| US Grant Hotel Grill | San Diego CA | 619-232-3121 |
| Dolce Pane & Vino | Del Mar CA | 858-832-1518 |
| 31ThirtyOne by Deckman | San Diego CA | 619-495-9814 |
| Viejas Casino Grove Steakhouse | Alpine CA | 800-295-3172 |
| Monello (Bar) | San Diego CA | 619-822-5493 |
| Kettner Exchange | San Diego CA | 909-915-9877 |
| Lumi (Bar) | San Diego CA | 619-955-5750 |
| Little Frenchie | Coronado CA | 619-522-6890 |
| Pizza Cassette | San Diego CA | 802-310-5601 |
| Reata Glen | Ladera Ranch CA | 949-545-2250 |
| Belmont Park Entertainment | San Diego CA | 858-228-9283 |
| San Diego Yacht Club | San Diego CA | 619-758-6334 |
| Gravity Heights Mission Valley | San Diego CA | 619-384-5993 |
| Crudo Cevicheria & Oyster Bar | San Diego CA | 619-313-9127 |
| Urban Kitchen Catering | San Diego CA | 619-276-8803 |
| Born & Raised | San Diego CA | 619-944-1631 |
| Huntress (Banquet) | San Diego CA | 619-955-5750 |
| Craft and Commerce Bar | San Diego CA | 619-269-0288 |
| Bishop School | San Diego CA | 858-459-4021 |
| Fox Point Farms (Haven) | Encinitas CA | 619-892-0553 |
| Wayfarer Bread | La Jolla CA | 805-709-0964 |
| Sadie Rose Bakery | Oceanside CA | 619-718-9532 |
| Lauberge Del Mar | Del Mar CA | 858-259-1515 |
| Coco Maya by Miss Bs - Bar | San Diego CA | 858-245-3780 |
| Maderas Golf Club | Poway CA | 858-451-8100 |
| InterContinental Vistal Kitchen | San Diego CA | 619-501-9400 |
| Marriott Coronado | Coronado CA | 619-435-3000 x6335 |
| Marisi La Jolla | La Jolla CA | 951-852-6730 |
| Fox Point Farms (Haven Bar) | Encinitas CA | 619-892-0553 |
| Black Radish | San Diego CA | 619-775-7412 |
| La Jolla Beach & Tennis Club | San Diego CA | 619-816-8319 |
| Garbatella Osteria Bar | Chula Vista CA | 619-651-1185 |
| Seneca | San Diego CA | 619-588-2411 |
| Farmer and The Seahorse | San Diego CA | 619-302-3682 |
| Madison | San Diego CA | 619-822-3465 |
| Mission Pacific | Oceanside CA | 760-450-7864 |
| Tom Hams Light House | San Diego CA | 619-291-9110 |
| Solare Ristorante Lounge | San Diego CA | 619-270-9670 |
| Le Papagayo (Encinitas) | Encinitas CA | 760-944-8252 |
| Coast Catering | Escondido CA | 619-295-3173 |
| Wormwood (Bar) | San Diego CA | 619-573-0289 |
| Jack & Giulio's | San Diego CA | 619-294-2074 |
| Relic Bageri LLC | San Diego CA | 619-335-6328 |
| The Britannia Tearooms | San Diego CA | 619-683-2748 |
| Understory | San Diego CA | 516-507-0101 |
| Birds Eye (La Jolla) | La Jolla CA | 513-549-0974 |
| Boujiemana | San Diego CA | 415-710-0510 |
| Mesa College | San Diego CA | 619-388-2240 |
| Bella Beverage Catering & Events | San Diego CA | 619-501-5577 |
| Georges at the Cove | San Diego CA | 858-454-4244 |
| Mister A's Bar | San Diego CA | 619-239-1377 |
| Shoreside Support Boat | San Diego CA | 704-277-7929 |
| Encontro North Park | San Diego CA | 310-955-6333 |
| Shogun Sportfishing | San Diego CA | 619-226-8030 |
| Sbicca Del Mar | Del Mar CA | 619-417-2587 |
| Peohes | Coronado CA | 619-437-4474 |
| Lovesong | San Diego CA | 602-502-3460 |
| Claytons Bakery & Bistro | Coronado CA | 619-435-5425 |
| Grossmont-Cuyamaca Community College District | El Cajon CA | 619-644-7585 |
| Bernardo Heights Country Club | San Diego CA | 858-487-4022 |
| Side Bar | San Diego CA | 619-348-6138 |
| Nolita Hall | San Diego CA | 619-618-8820 |
| Isola La Jolla | La Jolla CA | 858-412-5566 |
| Polite Provisions | San Diego CA | 619-677-3784 |
| Food by Chef Ty | Vista CA | 424-278-8626 |
| Ron Oliver | San Diego | 619-295-3172 |
| Daily Chew Catering | San Diego CA | 619-879-7979 |
| WineSellar & Brasserie | San Diego CA | 858-450-9557 |
| Kitchens For Good | San Diego CA | 619-450-4040 |
| California Center for the Arts | Escondido CA | 760-839-4107 |
| Chef Jenn | Solana Beach CA | 858-212-9054 |
| The Remy | San Diego CA | 619-886-1358 |
| Gravity Heights Restaurant and Brewery | San Diego CA | 858-551-5105 |
| Miho (Bar) | San Diego CA | 619-867-4295 |
| Born & Raised (Bar) | San Diego CA | 619-550-5412 |
| Finca North Park | San Diego CA | 619-581-3003 |
| American Pizza Manufacturing | La Jolla CA | 858-246-6756 |
| Salt & Whiskey | San Diego CA | 619-544-1886 |
| Giuseppe Restaurants & Fine Catering | San Diego CA | 619-436-7006 |
Recipe Ideas
Recipes that include Sage. One
is easiest, three is harder.
